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ABOUT YOUROVEN
(D
HOW TO SET OVEN TO BROIL
1. Press BROILpad.
BROIL
_' _
• BROILindicator on the BROIL pad will light.
INDICATOR
LIGHT
• 000 will light in display.
2. Pressthe • pad to select HI (high) broilor the • pad
_
._-- Ht
to select LO (low) broil.
• Select HI broil for normal broiling.
• Select LO broil for low temperature broiling of
_
LO
longer cookingfoods such as poultry.
3. There will be a 4 second delay before the oven
turns
I_Oven on
on. When the oventurns on:
i _ ]Preheat'-'
• The OVEN ON indicatorwill light.
[__.JLock
4. For optimum browning,preheat broil elementfor 3 to
NOTE; Expect broil times to increase and
4 minutes beforeadding food.
browningto be slightly lighter if appliance is
installed on a 208 volt circuit.
5. Placefood in the oven. Leave oven door opened to
NOTE; See page 28 for broiling instructionsand
the broil stop position (opened about4-inches).
broilingchart.
6. Turn meat once about halfway through cooking.
7. Press CANCEL pad. Removefood and broiler pan
from the oven.
_
_
• The OVEN ON indicator will turn off.
• The BROIL indicator on the BROIL pad will turn off.
• -lime of day will reappear in display.
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