Tetra Pak HOYER COMET N Manuals

Manuals and User Guides for Tetra Pak HOYER COMET N. We have 2 Tetra Pak HOYER COMET N manuals available for free PDF download: Manual

Tetra Pak HOYER COMET N Manual

Tetra Pak HOYER COMET N Manual (162 pages)

Brand: Tetra Pak | Category: Commercial Food Equipment | Size: 4 MB

Table of Contents

Table of Contents

9
- Description of the Machine
  10
- Operation
  10
- Technical Data
  11
- Programming and Control Panel
  12
Table of Contents

14
- Transport and Installation
  15
- Unpacking and Delivery Checks
  15
- Electrical Connection
  16
- Pneumatic Connection
  16
- Checking Direction of Rotation
  17
- Freezer Connections
  17
Table of Contents

18
6 - Operating Procedures

33
- Start of Production
  35
- Emergency Stop
  38
- End of Production
  39
- Cone Feed Station
  40
- Description of Work Stations
  40
- Gauge and Chocolate Spray Station
  40
- Chocolate Spray Pump Equipment
  41
- Ice Cream Dosing Station
  42
- Ice Cream Decoration Station (Optional)
  43
- Pencil Filler Station (Optional)
  44
- Topping Station
  45
- Granule Station
  46
- Lid Feed Station
  47
- Cone Ejector Station
  48
- Cup Feed Station
  49
- Cup Ejector Station (Optional)
  50
- Tube Feed and Gauge Station (Optional)
  51
- Volumetric Dosing Station (Optional)
  51
- Lid Sealing Station (Optional)
  52
Table of Contents

53
- Beginning of the Season
  54
- Daily Maintenance
  54
- Recommended Products
  54
- Regular Maintenance
  54
- Washing Procedure
  54
- Chocolate Sprayer Maintenance
  55
- Doser Maintenance
  55
- Pencil Filler Maintenance
  56
- Topping Maintenance
  56
- Adjusting Lamella Chain Tension
  57
Table of Contents

58
- Structure
  60
- Motor Drive
  64
- Cam Shaft Motor Drive
  68
- Tensioner
  70
- Cup Feed
  72
- Pick-Up Ejector
  80
- Pick-Up
  86
- Pick-Up Guards
  102
- Station Movement
  104
- Cone Feed
  108
- Gauge and Chocolate Spray
  112
- Dosers
  114
- Concentric Two-Flavour Dosers
  116
- By-Pass
  118
- Gravity Topping
  120
- Topping
  122
- Granule Doser
  123
- Lid Feed
  125
- Cone Crimper
  128
- Cup Lid Closure
  130
- Chocolate Tank
  132
- Chocolate Spray Pump
  134
- Pencil Filler
  136
- Decorators
  138
- Chewing Gum Dispenser
  140
- Tube Feed Pick-Up
  142
- Tube Gauge
  144
- Tube Magazine
  146
- Volumetric Doser
  148
- Tube Sealing Station
  158
- Cup Ejector Belt
  160

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Tetra Pak HOYER COMET N Manual

Tetra Pak HOYER COMET N Manual (151 pages)

Brand: Tetra Pak | Category: Packaging equipment | Size: 2 MB

Table of Contents

2 - General

6
- Table of Contents
  6
- Declaration of Conformity
  7
- Preliminary Points
  7
- General Safety Rules
  7
- Special Warnings
  8
- Residual Risks
  8
- Ambient Operating Limits
  9
3 - Description of the Machine and Technical Data

10
- Description of the Machine
  11
- Machine Accessories
  12
- Operation
  12
- Products
  12
- Changing the Cup Size
  14
- Changing the Size of Cones
  14
- Changing the Size of Cones/Cups
  15
- Formats with Icings
  15
- Demolition and Disposal
  16
- Improper Uses
  16
- Technical Data
  16
- Instructions on Ban and Danger Signals
  17
5 - Adjustments and Format Change Procedures

21
- Control Panel Adjustment
  22
- PLC Settings
  24
- Setting Operating Parameters
  31
- Operating Procedures
  45
- Preliminary Controls
  45
- Starting Production
  45
- Emergency Stops
  49
- End of Production
  49
- Product Changeover
  49
- Turning of Stations Manually One by One
  50
- List of Alarms and Help
  51
6 - Operating Stations

55
- Bulk Container Feed Station
  56
- Description of Operating Stations
  56
- Cone Dispenser Station
  57
- Chocolate Spray Pump Equipment
  59
- Dispenser Handling Station
  60
- Ice Cream Fillers (1 Flavour)
  61
- Ice Cream Fillers (2 Flavours)
  62
- Topping
  63
- Chip Doser
  64
- Lid/Alu-Foil Dispenser
  65
- Lid Sealing Station
  66
- Cover Welding Station
  67
- Marking with Ink-Jet
  68
- Bulk Ejection Station
  69
- Cone Ejection Station
  70
7 - Cleaning and Maintenance

71
- Recommended Products
  72
- Washing
  72
- Washing Procedure
  72
- Beginning of the Season
  73
- Daily Maintenance
  73
- Regular Maintenance
  73
- Doser Maintenance
  74
- Topping Maintenance
  74
- Adjusting Lamella Chain Tension
  75
- List of Lubricants
  76
- Summarized Table of Maintenance Operations
  76

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