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Professional + Kitchener 110
Falcon Professional + Kitchener 110 Manuals
Manuals and User Guides for Falcon Professional + Kitchener 110. We have
1
Falcon Professional + Kitchener 110 manual available for free PDF download: User Manual
Falcon Professional + Kitchener 110 User Manual (44 pages)
Installation Instructions
Brand:
Falcon
| Category:
Oven
| Size: 2 MB
Table of Contents
User Guide
1
Table of Contents
2
1 Before You Start
3
Installation and Maintenance
3
Peculiar Smells
3
If You Smell Gas
3
Ventilation
3
Personal Safety
3
Cleaning
4
2 Cooker Overview
5
Hotplate Burners
5
Wok Burner
6
The Wok Cradle (Optional)
7
The Griddle (Optional)
7
The Grill / Glide-Out Grill
8
The Ovens
9
Operating the Ovens
9
The Browning Element
9
The Clock
10
The Clock
12
Setting the Minute Minder
12
To Start/Stop Automatically
12
Accessories
14
Main Oven Lights
15
Storage
15
3 Cooking Tips
16
Tips on Cooking with the Timer
16
General Oven Tips
16
4 Cooking Table
17
5 Cleaning Your Cooker
18
Essential Information
18
Hotplate Burners
18
The Wok Cradle
18
The Griddle
18
Glide-Out Grill
19
Control Panel and Doors
20
Ovens
20
Cleaning Table
21
Troubleshooting
22
7 Installation
24
Service and Spares
24
Dear Installer
25
Provision of Ventilation
25
Location of Cooker
25
Conversion
25
Positioning the Cooker
27
Moving the Cooker
28
Completing the Move
28
Fitting the Stability Bracket and Chain
29
Fitting the Restraining Chain
29
Gas Connection
30
Pressure Testing
30
Checks
32
Final Fitting
32
Customer Care
32
8 Conversion to Propane Gas
33
Injectors
33
Tap Adjustment
33
To Convert to Propane Gas
33
Set the Governor
34
A X Label
34
Pressure Testing
34
Affix Label
34
9 Servicing
35
Panels
35
Hotplate
35
Control Panel
36
Grill
36
Ovens
37
Oven Doors
39
10 Circuit Diagram
40
11 Technical Data
41
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