TABLE OF CONTENTS
• EARTHING INSTRUCTIONS .......................................................................................................5
• INSTALLATION ............................................................................................................................5
• FEATURES DIAGRAM ................................................................................................................6
• OPERATION PROCEDURE ........................................................................................................8
• CONTROLS .................................................................................................................................9
SETTING THE CLOCK ................................................................................................................9
WEIGHT DEFROSTING .............................................................................................................10
TIME DEFROSTING ..................................................................................................................10
POWER LEVEL CONTROL .......................................................................................................11
GRILL COOKING .......................................................................................................................12
COMBI COOKING ......................................................................................................................12
EASY COOKING ........................................................................................................................13
AUTO COOK ..............................................................................................................................13
CHILD SAFETY LOCK ...............................................................................................................14
• SPECIFICATIONS .....................................................................................................................16
• IMPORTANT NOTE ...................................................................................................................16
• QUESTIONS AND ANSWERS ............................................................................................17~18
• COOKING INSTRUCTIONS ......................................................................................................19
• COOKING UTENSILS ................................................................................................................19
• ARCING .....................................................................................................................................20
• MICROWAVING PRINCIPLES ..................................................................................................21
• CONVERSION CHARTS ...........................................................................................................21
• COOKING TECHNIQUES ..........................................................................................................22
• DEFROSTING GUIDE ...............................................................................................................23
• DEFROSTING CHART ..............................................................................................................24
• VEGETABLE CHART ..........................................................................................................26~27
• RECIPES .............................................................................................................................28~30
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