Surface Units; Home Canning Tips - GE JDS28DF1WW Owner's Manual

Surface Units
l J FIRE HAZARD: Never leave the range unattended with the cooktop on medium or high
A WARNING
] settings. Keep flammable items away from the cooktop. Turn off all controls when done
cooking. Failure to follow these instructions can result in fire, serious injury or death.
Throughout this manual, features and appearance may vary from your model.
How to Set
Push the knob in and turn in either direction to the
setting you want.
A surface ON indicator light will glow when any surface
unit is on
Off
%
At both OFF and HI the control clicks
into position. You may hear slight
clicking sounds during cooking,
indicating the control is maintaining
your desired setting.
Be sure you turn the control knob to
OFF when you finish cooking.
Melt
Co
2 •
off
°6
Hi
"8
Melt setting (on some models) will
melt chocolate or butter.
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Home Canning Tips
Be sure the canner is centered over the surface unit.
Make sure the canner is flat on the bottom.
To prevent burns from steam or heat, use caution when
canning.
Use recipes and procedures from reputable sources.
These are available from manufacturers such as Ball ®
and Kerr ¢ and the Department of Agriculture Extension
Service.
Flat-bottomed canners are recommended. Use of water
bath canners with rippled bottoms may extend the time
required to bring the water to a boil.
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