Table of Contents
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Instructions for
Installation and Use
GB
English, 1
HUI 611 X
Contents
WARNING,2
Introduction, 3
Installation, 4
Features, 6
The Controls, 7
Use and Care of the Ceramic Hob, 10-13
Grill, 13
Oven Temperature Charts, 16-17
Care and Cleaning, 19-21
Something Wrong with your Cooker?, 23-24
60 cm Slot-in Cookers
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Table of Contents
Related Manuals for Hotpoint HUI 611 X
Summary of Contents for Hotpoint HUI 611 X
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Page 1: Table Of Contents
Safety Information, 5 Features, 6 The Controls, 7 Clock/Minute Minder Operation8 Use and Care of the Ceramic Hob, 10-13 HUI 611 X Grill, 13 Top Oven Cookery Notes, 14 Main Oven Cookery Notes, 15 Oven Temperature Charts, 16-17 Using The Main Oven for other Functions, 18... -
Page 2: Warning
WARNING WARNING: The appliance and its The internal surfaces of the compartment accessible parts become hot during (where present) may become hot. use. Never use steam cleaners or pressure Care should be taken to avoid touching cleaners on the appliance. heating elements. -
Page 3: Introduction
Introduction To the Installer: The cooker is designed specifically for domestic use and Before installation, fill in the product details on the back responsibility will not be accepted for use in any other cover of this book. installation. The information can be found on the rating plate. * The guarantee is subject to the provisions that the To the User: appliance:... -
Page 4: Installation
Installation WARNING - THIS APPLIANCE MUST BE Adjacent side walls which project above hob level, must EARTHED. not be nearer to the cooker than 150mm and should be protected by heat resistant material. Any overhanging surface or cooker hood should not be nearer than 650mm. Mains Connection Your cooker should have been checked to ensure that Note: This appliance must NOT be fitted on a platform. -
Page 5: Safety Information
Safety Information · Never leave anything on the hob surface when unattended When used properly your appliance is completely safe but as with and not in use. any electrical product there are certain precautions that must be · Never remove the oven shelves whilst the oven is hot. observed. -
Page 6: Features
Features 1200W (B1600) 1500W (B2000) Ceramic Ceramic 1500W (B2000) 1200W (B1600) Ceramic Ceramic Timer Control panel Model number & Serial number label Conventional Grill Grill pan and food support Grill pan handle 'Stay Clean' liners Top oven/grill Top Oven door rod shelf Main Oven door Oven light... -
Page 7: The Controls
The controls HUE61G;HUE61K; HUE61P;HUE61X;HAE60K;HAE60P;HAE60G;HAE60S;HAE60X MAIN TOP OVEN GRILL OVEN GRILL/ ELECTRONIC TOP OVEN MAIN OVEN RIGHT TOP OVEN TIMER THERMOSTAT LEFT LEFT RIGHT THERMOSTAT PILOT LIGHT FRONT LIGHT FRONT REAR REAR LIGHT PLATE PLATE PLATE PLATE Operating controls when the grill is in use Element and Fan cut off In common with all cookers having controls sited above The oven is fitted with a safety device which... -
Page 8: Clock/Minute Minder Operation8
Clock/Minute Minder Operation Programming cooking ! A cooking mode must be selected before programming DISPLAY can take place. •• •• END OF CLOCK icon COOKING icon Programming the cooking duration DURATION TIMER icon 1. Press the button several times until the icon and icon the three digits on the DISPLAY begin to flash. - Page 9 Cancelling a programme To cancel a programme: • press the button until the icon corresponding to the setting you wish to cancel and the digits on the display are flashing. Press the “-” button until the digits 00:00 appear on the display. •...
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Page 10: Using The Ceramic Hob
Using the Ceramic Hob WARNING: IF THE SURFACE IS CRACKED, SWITCH the current power limit , the next display shows OFF THE APPLIANCE TO AVOID THE POSSIBILITY OF the second digit (the last two „0” digits are not ELECTRIC SHOCK, FOR HOB SURFACES OF GLASS- displayed) CERAMIC OR SIMILAR MATERIAL WHICH PROTECT 3.Turn all the knobs to power level 10 (booster) position... - Page 11 Practical cooking advice Power level Maximum operating time in hours ª Pressure cooking Frying Pressure cooker • Grilling Boiling • ¶ Crêpes Cooking on a high flame and browning (roasts, steaks, escalopes, fish fillets, fried eggs) ¶ § Fast thickening (liquid juices) Boiling water (pasta, rice, vegetables) Milk §...
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Page 12: Ceramic Hob
Care of the Ceramic Hob Choice of saucepan’s It is essential that the saucepan’s you use on the ceramic hob are suitable. ensure that the bottom of the pan is both clean Always and dry. Dirt or moisture between the pan and the hob can cause pitting of the surface of the glass. -
Page 13: Grill
Grill Setting the Grill Grill Pan Handle The grill pan handle is detachable from the pan to CAUTION: Accessible parts may become hot during facilitate cleaning and storage. Fix the pan handle use. Young children should be kept away. securely before use: 1. -
Page 14: Top Oven Cookery Notes
Top Oven Cookery Notes The top oven should be used to cook small quantities Operation To heat the oven, turn the control knob clockwise.The of food.The oven is designed so that the grill element top oven pilot light will come on and remain on until the operates at a reduced heat output, this is combined with a oven reaches the required temperature.The pilot light heating element situated underneath the floor of the oven. -
Page 15: Main Oven Cookery Notes
Main Oven Cookery Notes To heat the oven turn the knob clockwise, selecting the Temperature and time When all three shelves are used to cook large quantities require temperature between 80°C (176°F) and 230°C of food for home freezing or parties, it may be necessary (450°F) as recommended in the temperature chart. -
Page 16: Oven Temperature Charts
Oven Cooking Charts - Baking Top Oven Cooking Baking Pre-heat Temperature °C Time in mins. Position in Oven Scones 210/220 10-15 Runner 2 from bottom of oven Small Cakes 180/190 20-25 Runner 2 from bottom of oven Victoria Sandwich 170/180 20-30 Runner 2 from bottom of oven Sponge Sandwich... -
Page 17: Oven Cooking Charts
Oven Cooking Charts - Meat Top Oven Cooking Meat Pre-heat Temperature °C Time (approx.) Position in Oven Beef/ Lamb 170/180 35 mins per 450g (1lb) + 35 mins over. (slow roasting) Beef/ Lamb 190/200 35-40 mins per 450g (1lb) (foil covered) Pork 170/180 40 mins per 450g (1lb) + 40 mins over... -
Page 18: Using The Main Oven For Other Functions
Using The Main Oven for other Functions ‚S’ SLOW setting Points to consider when preparing food for „SLOW” „Slow” cook is identified as ‚S’ on the oven temperature cooking: 1. Make sure that the dishes to be used will fit into the scale. -
Page 19: Care And Cleaning
Care and Cleaning TURN OFF THE MAIN SWITCH AND ENSURE THE Do Conditioner' or 'Hob Brite'. Apply a small amount COOKER IS COLD BEFORE CLEANING. of conditioner with a clean damp cloth or paper BEFORE SWITCHING ON AGAIN, ENSURE THAT ALL towel. - Page 20 Care and Cleaning It should not normally be necessary to clean the ‚Stay the floor of the oven. Refer to the instructions on previous clean’ panels in water. If the user feels it is desirable page for cleaning the ‚Stay clean’ panels. to do so, wash them in warm soapy water, followed by rinsing in clean water.
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Page 21: Care And Cleaning
Care and Cleaning Cleaning the glass doors Glass Inner Door with three Panels SIDE OPENING DOORS Open the door fully Cleaning the door glass is the same as the drop down and carefully slide the doors. inner glass towards you, taking care not to allow Open the lower door the glass to fall. -
Page 22: Cooking Results Not Satisfactory
Cooking Results Not Satisfactory? Problem Check Ensure that the grill pan is positioned centrally below Grilling Uneven cooking front to back the grill element. Fat splattering Ensure that the grill is not set to too high a setting. Ensure that the oven shelves are level by using a spirit level on the rod shelf and adjusting the wheels/feet. -
Page 23: Something Wrong With Your Cooker
Something Wrong with your Cooker? Before contacting your nearest Service Centre/Installer, check the problem guide below; there may be nothing wrong with your cooker. Problem Check Slight odour or small amount of smoke when grill / This is normal and should cease after a short period. oven used for first time If you find that the timer display is blank, then it is likely that there is no electricity supply to... - Page 24 Something Wrong with your Cooker? Problem Check The oven lamp is not covered by the guarantee. The part is easily changed (see the sec- Oven lamp does tion on oven lamp replacement). A new lamp may be obtained from our Parts department not work see Key Contacts, back page.
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Page 25: Disposal Of The Product
Respecting and conserving the Respecting and conserving the Disposal of your product environment environment To minimise the risk of injury to children please dispose of • Whenever possible, avoid pre-heating the oven • Whenever possible, avoid pre-heating the oven your product carefully and safely. Remove all doors and and always try to fill it. -
Page 26: Guarantee Information
90 days of ownership. Simply call our Hotpoint Service Hotline on 08448 224 224 (ROI 0818 313 413) for telephone assistance, or, where necessary, to arrange for an engineer to call. -
Page 27: Service Information
After Sales Service No one is better placed to care for your Hotpoint appliance during the course of its working life than us - the manufacturer. Essential Contact Information Hotpoint Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1100 fully qualified engineers on call to ensure you receive fast, reliable, local service. - Page 28 02/2014- 195120054.00 XEROX FABRIANO Indesit Company S.P.A. Viale Aristide Merloni,47 60044 Fabriano (AN) www.hotpoint.co.uk PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24...