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OPERATION
■
Food Storage
about -18℃
about 0℃～3℃
about 2℃～5℃
Air Outlet
■
How to Make Ice Cube
1
Fill water in the ice tray and
please do not exceed the water line.
Water Line
Ice Cube Maker
When the Spring Drops
①Insert the Spring
(the side which looks
like letter "L") into
the Spring Eye.
②Turn the Spring to
insert the "L" part
into the proper place.
③Insert the "L" part
in thoroughly and then
overlay the Spring on
the Fixing Orifice.
about -16℃～-18℃
about 3℃～8℃
Air Intake
2
Press the left side of
the Lever when moving.
Ice Storage Case
Spring Eye
1
2
Fixing Orifice
3
Please store different foods into the
appropriate storage compartment.
Freezer
Store frozen food, ice cream, etc.
●
Fresh Case
Store fresh food, fermented food, processed food and dairy, etc.
●
Refrigerator Door Pocket
Store eggs, sauces and drinks, etc.
●
Refrigarator
Store chilled foods and vegetables, etc.
●
Vegetable Case
Store vegetables and fruits, etc.
●
Do not store humid food (e.g. vegetables)
●
Caution
in the Fresh Case, otherwise it may get frozen.
Do not store carbonated drinks in the Freezer,
●
otherwise it may pollute the Freezer if they get
spilled.
With no food inside and door closed under ambient temperature 30℃,
●
the displayed temperature on the picture is the one mesured when it
comes to a stable status. The Temp. Control is set at 「MED」.
Turn the Lever clockwise to empty the Ice Cube Tray
when the ice cubes are made.
Lever
④Insert the Ice Cube
Maker into the orifice
and wind the Spring on
the Ice Cube Maker.
⑤Put the Ice Cube Tray
on the Holder. If the sound of
"crack" is heard, then
it is firmly installed.
Caution
●
Caution
・Do not overfill the Ice Cube Maker,
otherwise the ice cubes will be
joined together and cannot be taken out.
Do not make ice in the Ice Storage Case,
otherwise it will get cracked.
4
4
5
Please avoid being cut by the
fore-end of the Spring.
Fixing Orifice
Ice Cube
Maker Holder
5
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