Specifications; Before Use; Cleaning And Maintenance - Hitachi RZ-W2000YH Operating Instructions Manual

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Because this is a Pressurized Rice Cooker
Ensure that the lid
Do not open
is properly secured
the lid during
cooking.
The lid might feel stiff
when closing before or
Do not open the lid
after cooking. Be sure
during cooking.
to close it slowly all the
(You could get
way until you hear the
burned.)
latch catch.
After cooking, a short
time might be required
before the lid can be
opened.
This rice cooker cannot be used to cook a wide variety of foods like a commercially available
ATTENTION
pressure cooker. Do not use the rice cooker for any purpose other than to cook rice and the
cooking menu items stated in the Operating Instructions and Cook Book included.
In particular, do not use the rice cooker to cook in any way described in commercially
available books, etc., if that method is not stated in the Operating Instructions or Cook Book
included. Failure to comply with this warning could result in a burn or injury.
Specifications
Model
Rice cooking capacity
Power
Rated frequency
Rated power
Cord length
Width
Size
Depth
Height
Weight
2
Observe the water
Steam may rush out
level gauge.
during cooking.
Adding water above
Keep your hands and face away from the
the water level gauge
steam vent during cooking.
shown in this manual
could cause the water
depending on the cooking method.
to spray out when the
pressure is released.
moved during cooking.
Observe the water
Steam may escape depending on the
level gauge.
cooking method. Do not use the cooker
where steam can escape onto the wall or
furniture.
RZ-W2000YH
1.0L type
0.09L (0.5 Japanese cups) to 1.0L (5.5 Japanese cups)
220VAC
50Hz
1400W
1.0m
26.7cm
36.1cm
24.6cm
Approx. . kg

Before Use

Component Names, Accessories, Operation Panel,
Display Window
..............................................................
Safety Precautions
......................................................
Setting the Current Time
.................................................
How to Change the Melody
Rice cooking
Rice Cooking Preparation (Tips for cooking
delicious rice)
To start cooking the rice immediately (for cooking
white rice and rinse-free rice)
To start cooking the rice immediately (for cooking
brown rice and glutinous rice (sticky rice))
Rice Cooking using the Timer (Set the timer to finish
cooking when you want to eat)
Rice Cooking with Soaking (Soak rice before cooking it)
Warming
.............................................................................
Warming
Types of cooked rice that can be kept warm
Switch from "OFF" to warming
How to switch between "WARM" and "WARM HI" during
Keep Warm
Reheat the rice during Keep Warm
Tips for keeping the rice warm and delicious
Cooking
To Cook (Risotto, cake, steaming, thermal cooking)

Cleaning and Maintenance

..................................................
Cleaning and Maintenance
Body and lid/hook area/intake vent and exhaust vent/rice scoop,
steaming plate, rice scoop holder and measuring cup/temperature
sensor/steam cap/inner pot/non-water supply auto steamer/regulator
valve/filter/safety valve/inner lid and lid packing/vacuum valve/steam
sensor and pressure regulator
.................................................................
If there are odors
..........................................
Non-water supply auto steamer
If there is condensation on the plate immediately
after cooking
Troubleshooting
................................................................
Troubleshooting
Rice Cooking/Keep Warm/Timer Rice Cooking/Sounds/LCD Display/
Inner Pot fluorine coating/Power Outage/Lid/Gap between
Body and Lid, etc.
Cook Book
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4
8
14
15
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16
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18
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20
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22
23
24
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26
27
29
32
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32
33
39-59
3

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