GE JM250DF Owner's Manual page 24

27" drop in range
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Troubleshooting tips (Cont.) ... Before you call for service
Problem
Sometimes the oven
takes longer to preheat
to the same temperature
Unable to get the display
to show "SF"
Control signals after
entering cooking time or
start time
Oven racks are difficult
to slide
Steam from the vent
24
Possible Cause
Cookware or food in oven.
Number of racks in oven.
Oven control pads were not
touched properly.
You forgot to enter a bake
temperature or cleaning time.
The shiny, silver-colored
racks were cleaned in a self-
clean cycle.
When using the ovens, it is
normal to see steam coming
out of the oven vents. As the
number of racks or amount of
food being cooked increases,
the amount of visible steam
will increase.
What To Do
The cookware or food in the oven will cause the oven to take
longer to preheat. Remove items to reduce preheat time.
Adding more racks to the oven will cause the oven to take
longer to preheat. Remove some racks.
The BROIL HI/LO and BAKE pads must be touched at the
same time and held for 3 seconds.
Touch the BAKE pad and desired temperature or the SELF
CLEAN pad and desired clean time.
Apply a small amount of vegetable oil to a paper towel and
wipe the edges of the oven racks with the paper towel. Do
not spray with Pam
or other lubricant sprays.
®
This is normal.
49-80696

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