Table of Contents
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INSTALLATION
OPERATING
INSTRUCTIONS
Gas Char-Broilers
Charrock Gas Broilers
Please complete this information and retain this manual for the life of the equipment. For
Warranty Service and/or Parts, this information is required.
Model Number
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors or liquids
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in the vicinity of this or any other appliance.
WARNING: Improper installation, adjustment, alteration, service or maintenance can
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cause property damage, injury or death.
maintenance instructions thoroughly before installing, or servicing this equipment.
WARNING: Instructions must be posted in a prominent location. All safety precautions
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must be taken in the event the user smells gas. Safety information can be obtained from
your local gas supplier.
+1 (307) 634-5801 Phone
+1 (307) 637-8071 Fax
R
AND
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IMPORTANT FOR FUTURE REFERENCE
Serial Number
APW WYOTT Foodservice Equipment Company
P.O. Box 1829
Cheyenne, WY 82003
MODELS: GCB-18H, -24H, -36H, -48H
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MODELS: GCRB-18H, -24H, -36H, -48H
Read the installation, operating and
1
Date Purchased
ANSI/NSF4
+1 (800) 752-0863 Toll Free
www.apwwyott.com
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Related Manuals for APW Wyott GCB-18H
Summary of Contents for APW Wyott GCB-18H
- Page 1 Safety information can be obtained from your local gas supplier. APW WYOTT Foodservice Equipment Company +1 (307) 634-5801 Phone +1 (307) 637-8071 Fax MODELS: GCB-18H, -24H, -36H, -48H & MODELS: GCRB-18H, -24H, -36H, -48H Serial Number Read the installation, operating and P.O.
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Page 2: Table Of Contents
APW Wyott. Congratulations on your purchase of APW Wyott commercial cooking or refrigeration equipment. APW Wyott takes pride in the design and quality of our products. When used as intended and with proper care and maintenance, you will experience years of reliable operation from this equipment. -
Page 3: Safety Precautions
If you have questions concerning the installation, operation, maintenance or service of this product, write Technical Service Department APW Wyott Foodservice Equipment Company, P.O. Box 1829, Cheyenne, WY 82003. DANGER: This symbol warns of imminent hazard which will result in serious injury or death. -
Page 4: General Installation Instructions
"MUST BE INSTALLED IN A WELL VENTILATED AREA. Ventilation requirements ie. B.S. 5440." SPECIFICATIONS AND DIMENSIONS WIDTH DEPTH MODEL IN. (MM) IN. (MM) GCB-18H 18 (457) 25.14 (639) 15.61 (396) GCB-24H 24 (610) 25.14 (639) 15.60 (396) GCB-36H 36 (914) 25.14 (639) 15.54 (396) - Page 5 DIMENSIONS 4.95 (126) 9.00 (229) (381) 15.00 (457) 18.00 DIMENSIONS 4.95 (126) (219) 8.64 21.00 (533) (610) 24.00 GCB-18H & GCRB-18H 30.39 (772) 15.61 (396) GCB-24H & GCRB-24H 30.08 (764) 15.60 (396) (472) 4.00 18.57 25.14 (639) (102) (472) 18.57 (639) 25.14...
- Page 6 DIMENSIONS (126) 4.95 9.55 (243) 33.00 (838) 36.00 DIMENSIONS 4.95 (126) 10.61 (269) 45.00 (1143) 48.00 GCB-36H & GCRB-36H 25.05 (636) 15.54 (396) (914) GCB-48H & GCRB-48H 15.60 (396) (1219) 18.57 (472) 25.14 (639) (472) 18.57 25.14 (639) 3.69 (94)
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Page 7: Conversion
Instructions are for conversion from Natural Gas to Propane (L.P.) on all models GCRB and GCB. The conversion should be done before connecting the unit to the gas supply. Units are shipped from the factory equipped for use on natural gas. Orifices necessary for LP (propane) are provided in a bag tied to the valve on the front panel. -
Page 8: Operating Instructions
Relight following steps 4 through 6 under Standing Pilot Lighting Instructions. LIGHTING MAIN BURNER: Since the burner is lit from constantly burning pilot, turn knobs to "HI" to put the unit in operation; then adjust to any desired position between "LO" and "HI". To light burner, turn knob to "max."... -
Page 9: Cleaning/Maintenance
and systematic approach to the loading of the unit will produce the most consistent product results. RADIANTS Place the radiants in their position as shown in Sketch 1. Make sure that the radiants are setting properly into the slots on the front and rear supports. Radiants should be centered over straight section of the burners. -
Page 10: Service/Repair
WEEKLY Thoroughly clean the exposed surfaces of broiler, sides, front and top grease trough, with a damp cloth, then polish with a soft, dry cloth. A detergent may be used for cleaning. To remove discoloration, use a non- abrasive cleaner. After performing daily cleaning procedures, proceed with the following: Remove the radiants. - Page 11 PLACE LAVA ROCKS WITH AIR SPACES BETWEEN THE ROCKS. DO NOT OVER LOAD ROCK GRATES. Please Use The Following Amount of Lava Rock Per Model. Notes:...
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Page 12: Replacement Parts Lists & Exploded Views
PARTS LIST: GCB-18H & GCRB-18H Item Description Quan Item Description Quan * = Not Shown... - Page 13 EXPLODED VIEW: GCB-18H & GCRB-18H GCRB ONLY GCB ONLY...
- Page 14 PARTS LIST: GCB-24H & GCRB-24H Item Description Quan Item Description Quan * = NOT SHOWN...
- Page 15 EXPLODED VIEW: GCB-24H & GCRB-24H GCRB ONLY GCB ONLY...
- Page 16 PARTS LIST: GCB-36H & GCRB-36H Item Description Quan Item Description Quan * = NOT SHOWN...
- Page 17 EXPLODED VIEW: GCB-36H & GCRB-36 GCRB ONLY GCB ONLY 46 47...
- Page 18 PARTS LIST: GCB-48H & GCRB-48H Item Description Quan Item Description Quan * = NOT SHOWN...
- Page 19 EXPLODED VIEW: GCB-48H & GCRB-48H GCRB ONLY GCB ONLY...
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Page 20: Warranty
APW WYOTT EQUIPMENT LIMITED WARRANTY...