Kenmore Elite 970C42363 Use & Care Manual page 12

Slide-in electric range
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Before Setting Surface Controls
Element On & Hot Surface indicator lights
Your appliance is equipped with two diff erent types of
surface control indicator lights that will glow on the control
panel
the ELEMENT ON indicator light and the Hot
Surface indicator lights (see Fig. 1).
The ELEMENT ON indicator light is marked on the control
panel and will glow when a surface element is turned ON. A
quick glance at this indicator light after cooking is an easy
check to be sure ALL surface controls are turned OFF.
The Hot Surface indicator lights are located on the control
panel just above each surface control knob. The will glow
when any surface cooking area heats up and will remain on
until the cooktop has cooled to a MODERATE level.
ELEMENT ON
Figure 1
Surface Cooking Settings
The size and type of utensil used, and the amount and type of
food being cooked will infl uence the surface element power
level setting needed for best cooking results.
The suggested settings found in the chart are based when
cooking with medium-weight aluminum pans with lids. Settings
may vary when using other types of pans. Simmer & Warm
and Keep Warm settings are used to simmer and keep larger
quantities of foods warm such as stews and soups. These settings
are ideal for delicate foods and melting chocolate or butter.
Recommended Settings for Surface Elements
Setting
Type of Cooking
High (Hi)
Start most foods, bring water to a boil,
pan broiling
Medium high
Continue a rapid boil, fry, deep fat fry
(5-8)
Medium (5)
Maintain a slow boil, thicken sauces and
gravies, steam vegetables
Medium low
Keep foods cooking, poach, stew
(2 - 4)
Low (Lo - 2)
Keep warm, melt, simmer
Important notes:
• For effi cient cooking, turn off the element several minutes
before cooking is complete. This will allow residual heat to
complete the cooking process.
• The surface control knobs do not have to be set exactly
on a particular spot. Use the graphics provided as a guide
and adjust the control knob as needed. Each surface
element provides a constant amount of heat at each
setting. Refer to chart above for suggested power level
settings.
• Start most cooking operations on a higher setting and then
turn to a lower setting to fi nish cooking.
• Radiant elements have a limiter that allows the radiant
heating element to cycle on and off , even at the HI
setting. This helps prevent damage to the ceramic smooth
top. Cycling at the HI setting is normal and will occur
more often if cookware is too small for the radiant
element or if the cookware bottom is not fl at.
• A glowing red surface heating area extending beyond the
bottom edge of the cookware indicates the cookware is
too small for the surface heating area.
12
Figure 2

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