GE JHP56 Use And Care Manual page 17

To avoid possible burns, place the shelves in the
correct position before you turn the oven on.
You can set the oven control to delay-start the oven,
cook for a specific amount of time and then turn off
automatically.
1. To set the Start Time, push in the knob on the start
dial and turn the pointer to the time you want the
oven to turn on; for example, 3:30.
2. To set the Stop Time, push in the knob on the Stop
Dial and turn the pointer to the time you want the
oven to turn off; for example, 6:00. This means
your recipe called for two and one-half hours of
baking time.
NOTE: The time on the Stop Dial must be later than
the time shown on the range clock and the Start Dial.
ADJUST THE OVEN THERMOSTAT-DO IT
You may feel that your new oven cooks differently
than the one it replaced. We recommend that yOLI
use your new oven for a few weeks to become more
familiar with it, following the times given in your
recipes as a guide.
If you think your new oven is too hot or too cold,
you can adjust the thermostat yourself. If you think
it is too hot, adjust the thermostat to make it cooler. If
you think it is too cool, adjust the thermostat to make
it hotter.
thermometers, such as those found in grocery stores,
to check the temperature setting of your new oven.
These thermometers may vary 20-40 degrees.
Pull the knob off of the shaft, look at the back of
the knob and note the current setting before making
any adjustment.
To increase the temperature, turn toward HI or
Each notch chatlges temperature 10 degrees.
SET
3. Select the OVEN SET knob for the oven you
wish to delay and turn it to Time Bake. Turn the
OVEN TEMP knob to 250°F. or the recommended
temperature. Place the food in the oven, close the
door and the oven will automatically be turned
on and off at the times you have set.
4. Turn the OVEN SET knob to OFF and then remove
the food from the oven.
NOTE:
When setting the oven for Delay Start, the Oven
Cycling Light comes on when the timer is set.
Foods that are highly perishable such as milk,
eggs, fish, stuffings, poultry and pork should not
be allowed to sit out for more than one hour before
or after cooking. Room temperature promotes the
growth of harmful bacteria. Be sure that oven light
is off because heat from the bulb will speed harmful
bacteria growth.
To adjust oven thermostat for either oven:
1. Pull off the OVEN
TEMP knob of the oven
needing adjustment.
Loosen both screws on
the back of the knob.
2. Move the pointer one
notch in the desired
direction. Tighten the
screws.
3. Return the knob to the
range. matching the flat
area of the knob to the shaft.
Re-check oven performance before making an
additional adjustment.
OVEN, TEMP
YOURSELF?
17