Chopping Fresh Herbs; Grinding Spices; Grating Cheeses - Magic Bullet IM-042 User Manual And Recipes

Magic Bullet Basics
Magic Bullet Basics
That way you get fantastic blueberry flavor mixed right in with the bat-
ter, and delicious whole blueberries throughout the muffins for wonderful
texture. You can use this technique with nuts, raisins, chocolate chips, what-
ever you desire.

Chopping Fresh Herbs

Finally, an effortless way to get all of the zesty, pungent flavor of fresh
chopped herbs, without spending an hour at the cutting board. Now, in just
seconds, you can make any meal taste like it was
prepared by a gourmet chef.
First ... Add several sprigs of your favorite herb to the Short Cup.
Then ... Twist on the Cross Blade and give it several quick Pulses.
Remember to apply a bit of counter-clockwise pressure to the cup to keep it
from Locking On (see the Pulse technique on Page 17.)
Adding a pinch of fresh dill, parsley, chives, or basil over soups,
mashed potatoes, salads — literally any dish you can think
of — adds such zing to the flavor of the dish and just enough
"chichi-ness" to make your family and guests feel like you've
pulled out all the stops.
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Magic Bullet Basics
Magic Bullet Basics

Grinding Spices

Now it's easy to spice up your life ... just use your Magic Bullet. No pre-
ground spice can hold a candle to a freshly ground blend; you have no idea
what you've been missing. In seconds you can have pancakes sprinkled
with fresh cinnamon, or eggnog with a pinch of fresh, zesty nutmeg ... the
possibilities are endless, mouth-watering and effortless. And with the inge-
nious Shaker Tops, you can serve right to the table. Bon appetit!
First ... Add your favorite fresh spice to the Short Cup.
Next ... Twist on the Flat Blade and grind until you've created a slightly
textured powder.
Then ... Twist on the Shaker/Steamer Top with the two sets of small
holes and sprinkle to your heart's content.
Seasoned Butters. With almost no effort you can look like a
culinary school graduate ... by whipping up a few seasoned butters.
Just add chives, garlic, honey, mustard seed, whatever you like, to
slightly softened butter and whip in your Short Cup with the Flat
Blade. You'll create a spread that will make everyday bread and butter a
five-star experience. Add a pat to the top of cooked fish, chicken or into
soups ... brilliance!

Grating Cheeses

Chopping cheese is a time-consuming process, and pre-shredded cheese
can be expensive. Now, with your Magic Bullet, you can
effortlessly cut up cheese in less time than it takes to find your cheese
grater. You can even twist a handy Shaker/Steamer Top onto the Magic
Bullet cup and turn your Magic Bullet cup into a cheese shaker!
First ... Add your favorite cheese to the Short Cup.
Next ... Twist on the Cross Blade and grind until you've created a coarsely
textured powder.
Then ... Twist on the large-holed Shaker/Steamer Top.
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