Download Print this page

Kogan KASOUSVIDXA User Manual page 4

Sous vide

Advertisement

TIME: Time setting button, ranges from 0 ~ 24 hours.
When the machine stands by, press it once to set time in
hours, then press again to set time in minutes.
TEMP: Temperature setting button, ranges from 0 ~ 99° C.
When the machine stands by, press it once to set in Celsius,
then press again to set in Fahrenheit.
+ / -: Increase and decrease time or temperature settings.
START/STOP: Start and Stop button. Press once to start the
cooking process, then press again to stop.
1. Ensure that the water bath contains water before use. The water should
not be higher than the MAX level, nor lower than the MIN level. If there is
no water in the bath, or the water is lower than the MIN level, the unit will
not work and the LCD display will show the error code E04.
2. Plug the power lead into the back of the unit securely, then plug it into a
wall socket.
3. Place the bags holding the vacuum packaged food into the pouch rack
and then put the rack into the water bath.
4. Set the time and temperature using the control buttons.
5. Press the "Start" button and the unit will start to work. The marks of
heating and water cycling will display on the LCD screen.
6. If the set time runs out, the device will not shut off. It will continue to work
for one hour, with a "beep" warning tone every minute unless the user
presses the "stop" button to shut the unit off.
7. When the set temperature is reached, the unit will stop heating and the
"heating" icon will disappear. If the set time has not been reached and the
temperature of the water is still lower than what has been set, the unit will
start heating again with the heating icon showing.
8. If the temperature passes 85°C, the pump will stop working and the water
cycling will stop automatically.
If the pump makes a noise when the machine is starting up, that just
means the water in the bath is starting to cycle. After 5-10 seconds the
noise will disappear.
When putting water into the bath, ensure the water level is between the
MIN and MAX levels.
This cooker is not suitable for cooking food directly. Food MUST be
packaged into bags before putting it into the bath.
If the bag breaks or leaks during cooking, please take it out, clean the
water bath fully and then start again when the food has been repacked.
If the cooker makes abnormal noises during cooking, it may be caused by
impurities being sucked into the pump. Please stop the unit, clean it and
then restart.
After use, please empty the water out of the bath.

Advertisement

loading

This manual is also suitable for:

Sous vide kasousvidxa