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Summary of Contents for Keating Of Chicago 24763
- Page 1 CUSTOM PASTA ™ SYSTEM ELECTRIC SERVICE MANUAL KEEP THIS MANUAL FOR TRAINING NEW PERSONNEL 1-800-KEATING www.keatingofchicago.com Part # 024763 Electric Pasta 0709 7/09...
- Page 2 Improper installation can cause damage, injury or death. Using any parts other than genuine, Keating of Chicago, Inc. factory manufactured part relieves the manufacturer of all warrant and liability. Keating of Chicago, Inc. manufacturer reserves the right to change ™...
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Page 3: Table Of Contents
TABLE OF CONTENTS SECTION I SPECIFICATIONS ....2 SECTION II INSTALLATION Shipment and Transit ......4 Installation . -
Page 4: Section I Specifications
I INTRODUCTION Instructions in this manual should be read thoroughly before attempting to operate this Keating Electric Pasta Cooker. All installation and service on Keating Equipment must be performed by qualified, certified, licensed and/or authorized installation or service personnel. Operating information for Keating equipment has been prepared for use by qualified and/or authorized personnel. -
Page 5: Safety Precautions
SAFETY PRECAUTIONS THIS SYMBOL WARNS YOU THAT SERIOUS BURNS OR OTHER INJURIES MAY RESULT IF SAFETY INSTRUCTIONS ARE NOT FOLLOWED. • This service manual should be retained in a safe place for future reference. The installation of your new Pasta System must conform to local codes and with the current National Electrical Codes and regulations as applicable. -
Page 6: Shipment And Transit
II INSTALLATION This Custom Pasta WARNING be installed, inspected, calibrated and serviced by qualified and/or certified and/or licensed service personnel – you may void your Keating warranty if installation is not completed per current local, national and Keating specifications. Contact your dealer for assistance. -
Page 7: Restraining Devices
Push the fryer forward as far as it will go holding the fryer on approximately a 15° angle, and then drop the rear of the pasta cooker into its proper position lowering it down gently so you do not deform the table or equipment stand. -
Page 8: Section Iii Operation
In most cases the health department will not allow a direct connection between the cooker drain and the floor receptical. Contact your local health department for specific information in your area. III OPERATION FILLING NOTE: Before filling the Pasta System make certain the vessel is sanitized, dry and the drain valve is completely closed. -
Page 9: Draining & Cleaning
thermostat calls for additional heat at start up or occasionally when water is added. Follow cooking procedures below for your model. NOTE: Use of sodium chloride during the cooking process will have a detrimental effect on the cooker tank and will void the warranty. OPERATION OF THIS PASTA SYSTEM SHOULD BE LIMITED TO PERSONNEL WHO HAVE BEEN THOROUGHLY... -
Page 10: Electronic (Digital) Timers
4. Fill Pasta System vessel with water. See page 6 – Filling. UNDER NO CIRCUMSTANCES SHOULD THE PASTA SYSTEM LEFT UNATTENDED BOIL-OUT. TRAINED PERSONNEL MUST BE PRESENT DURING THE PROCEDURE TO PREVENT BOIL OVER OR TO TURN OFF THE POWER IF WATER DROPS BELOW HEAT TRANSFER TUBES. -
Page 11: Section Iv Maintenance
When the countdown has reached "00:00" the relay output contacts will open, the display will flash, and the audible alarm will sound. To cancel the audible alarm, press any button. C. PAUSE FEATURE To pause a cycle in progress, press any button. The relay output contacts will open, the display will flash, and the countdown will pause. -
Page 12: Calibration
every calibration. Position near primary thermostat (center) bulb is recommended. 4. Pre-2000 model: If calibration of thermostat is found to be less than 15°F(9.44°C) off, simply loosen three dial plate retaining screws, rotate dial plate to match thermometer reading and tighten screws. 2000-model: If calibration is found to be less than 15°F (9.44°C) off, remove thermostat knob. -
Page 13: Section V Service Diagnosis
V SERVICE DIAGNOSIS THE COOKER MUST BE DISCONNECTED FROM ITS POWER SOURCE OR SHUT DOWN AT THE BREAKER PRIOR TO SERVICE. AUTO-FILL SYSTEM The auto-fill system allows the automatic addition of water to the pasta cooker during cooking or idle function. -
Page 14: Troubleshooting Charts
TROUBLESHOOTING CHART The following diagnosis is only to be used as a guide to qualified service personnel. Keating recommends that you use a qualified service company. Call 1-800-KEATING if you need assistance in locating a qualified service company. COMMON PROBLEMS SOLUTIONS (FOLLOW IN SEQUENCE) Water always filling 1. - Page 15 COMMON PROBLEMS SOLUTIONS (FOLLOW IN SEQUENCE) Unit is out of power 1. Check electrical connection. 2. Check fuses. 3. Check Hi-Limit control. PROBLEM Pasta Cooker has poor recovery or runs cold. Contactor chatters. Basket-Lift mechanism does not operate. Basket-Lift motor runs, but basket doesn’t move.
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Page 16: Parts List
VI PARTS LIST ORDERING PARTS Parts may be ordered by part number by calling Keating at 1-800-KEATING or your local servce company. You may also order online at Keating’s part store, www.keatingofchicago.com. Refer to the limited warranty in this manual for complate service and ordering information. The model/serial plate is located on the inside of the front door. - Page 17 PARTS LIST FOR CUSTOM PASTA SYSTEM ITEM DESCRIPTION HEATING ELEMENT 220V 6500W HEATING ELEMENT 220V 6000W HEATING ELEMENT 220V 6000W (SEE DETAIL - QUANTITIES ARE PER ELEMENT B. WASHER FLAT #10 C. WASHER LOCKTOOTH #10 D. NUT 10-32 HEX E. NUT 5/8 JAM HEX F.
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Page 18: Section Vii Wiring Diagrams
VII WIRING DIAGRAMS 14" ELECTRIC PASTA 2-THERMOSTAT WIRING DIAGRAM (WITHOUT TIMERS) -
Page 19: 14" Electric Pasta With Digital Timers
14" ELECTRIC PASTA WITH DIGITAL TIMERS WIRING DIAGRAM... -
Page 20: 14" Electric Pasta With 138 (Black Dial) Timers
14" ELECTRIC PASTA WITH 138 TIMERS WIRING DIAGRAM (PRE-2000 SERIES) BLACK DIAL TIMER (NOT DIGITAL) -
Page 21: 14" Electric Pasta With Basket-Lift & Digital Timers
14” ELECTRIC PASTA WITH BASKET-LIFT AND DIGITAL TIMERS WIRING DIAGRAM... -
Page 22: 18" & 20" Electric Pasta With (Black Dial) 138 Timers
18" & 20" ELECTRIC PASTA WITH 138 TIMERS WIRING DIAGRAM (PRE-2000 SERIES) BLACK DIAL TIMER (NOT DIGITAL) - Page 23 18" ELECTRIC PASTA 2-THERMOSTAT WIRING DIAGRAM (WITHOUT TIMERS)
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Page 24: 24" Electric Pasta With Digital Timers
24” ELECTRIC PASTA WITH DIGITAL TIMERS WIRING DIAGRAM... -
Page 26: Service Information
____________________________________ REMARKS: I HAVE READ THE INSTALLATION AND OPERATION INSTRUCTIONS. SIGNED: ________________________________________________________________________ DATE: SERVICE INFORMATION KEATING OF CHICAGO, INC. 8901 W. 50th Street, McCook, Illinois 60525-6001 Phone: (708) 246-3000 FAX: (708) 246-3100 Toll Free 1-800-KEATING (In U.S. and Canada) www.keatingofchicago.com...
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