St. Croix Auburn Operation & Maintenance Manual
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Table of Contents
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St. CROIX FEATURES........................................................................................ 1
INSTALLATION ................................................................................................. 2
PREVENTING CHIMNEY PROBLEMS ......................................................... 2
SATISFACTORY PERFORMANCE ................................................................ 2
SHELLED CORN ................................................................................................. 2
OPERATING INSTRUCTIONS ........................................................................ 3
Combustion air damper............................................................................ 3
Pre-Lighting Instructions ......................................................................... 4
Lighting Your Stove ................................................................................ 5
Damper Adjustment ................................................................................ 5
Thermostat Control................................................................................... 6
Diagnostic Features ................................................................................... 6
Shutting the Stove Off .............................................................................. 7
Safety Features .......................................................................................... 7
MAINTAINING THE STOVE ........................................................................... 8
Clinker Removal........................................................................................ 8
Daily Maintenance ................................................................................... 8
Periodic Maintenance ........................................................................... 10
Yearly Maintenance .............................................................................. 11
Electrical Layout ..................................................................................... 11
SAFE OPERATION ........................................................................................... 12
TROUBLESHOOTING .................................................................................... 12
ELECTRICAL LAYOUT .................................................................................. 13
WARRANTY...................................................................................................... 14
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Table of Contents
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Summary of Contents for St. Croix Auburn
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Page 1: Table Of Contents
Auburn Operation & Maintenance Manual Table of Contents St. CROIX FEATURES..................1 INSTALLATION ....................2 PREVENTING CHIMNEY PROBLEMS ............2 SATISFACTORY PERFORMANCE ..............2 SHELLED CORN ....................2 OPERATING INSTRUCTIONS ................ 3 Combustion air damper................3 Pre-Lighting Instructions ................. 4 Lighting Your Stove ................ - Page 2 This owner's manual is designed to help you obtain maximum benefit from your St. Croix corn stove. Please read this manual in its entirety BEFORE operating your corn stove. During the manufacturing process every effort has been expended to ensure that each St.
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Page 3: Auburn
St. Croix Auburn Corn stove Features Huge 90 Lbs. Hopper User Friendly Tube Digital Scraper Control Board With Diagnostic Features Thermostatic Control Option Available Patent Pending Coal Rake Burn System Slide-out Bottom Rod Large Ash Pan Area With Quick Release Latches... -
Page 4: Operation & Maintenance
Operation and Maintenance of the Auburn corn Stove SAVE THIS OPERATIONS AND MAINTENANCE MANUAL CAUTION: Operate this unit only with the fuel hopper lid closed. Failure to do so may result in emission of products of combustion from the hopper under certain conditions. Maintain hopper seal in good condition. -
Page 5: Operating Instructions
Sign and return the warranty corn burns in St. Croix corn burning system. The card, to the address listed on the back page. burn pot should be “BALANCED”. What this means is the corn that is being augered into the burn 5. -
Page 6: Pre-Lighting Instructions
Pre-Lighting Instructions When lighting your stove for the first time or any time you have run out of corn you will need to fill the hopper with corn. Corn is fed from the hopper to the burn pot by an auger. A high torque motor that is capable of doing SERIOUS harm to fingers drives the auger. -
Page 7: Lighting Your Stove
5. The auger trim button (5) will allow the feed the #1 setting. (See section on Diagnostic rate to be adjusted on level 1 only. There are 3 Features on page 6.) If the board senses levels for the # 1 setting, #1 Normal, #1 High P.O.F. -
Page 8: Thermostat Control
The burn pot will overload and the fire stove burn at this setting for ½ an hour. will go out. The St. Croix corn stove uses a simple Check the burn pot to see if it is time delay between each Heat setting to allow the balanced. -
Page 9: Shutting The Stove Off
110°F, the Room Air Fan and the maintenance. Combustion Exhaust Fan will continue to run. When the P.O.F. switch drops out the combustion 4. The St. Croix corn stove has been Safety fan only will run for another 10 minutes. Finally Tested accredited, independent the stove shuts down completely. -
Page 10: Maintaining The Stove
Once a clinker has formed in the burn pot the Daily Maintenance problem is how to get rid of it. The St. Croix Burn system is designed to be able The daily maintenance will mainly focus on 4 areas to remove the clinker without loosing the fire in in the stove. - Page 11 in the Coal rake, use the Rod Pull tool often window needs cleaning. shown in figure 5 on page 10. Prolonged burning at a slow burn rate will result in the need for more frequent window cleaning. Cooling the stove and wiping the window daily 2.
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Page 12: Periodic Maintenance
can be removed. Now you can lift the pot out of Periodic Maintenance the stove to check the holes. CAUTION: Periodic maintenance should only 3. The Lancaster has 2 exhaust cleanouts located in be done while the stove is shut off and cold. the lower corners of the firebox. -
Page 13: Yearly Maintenance
Many dealers offer a Service Contract that will cover needed periodic and yearly maintenance. Contact your St. Croix dealer for assistance in maintaining your stove in top condition. Yearly Maintenance... -
Page 14: Safe Operation
dust. Carefully vacuum around the fan 3. Soot and Fly Ash: Formation and Need motors. electrical wires become Removal. products disconnected call your dealer for service. combustion will contain small particles of Fly Ash. The fly ash will collect in the 5. -
Page 15: Electrical Layout
Electrical Lay out 1 – 80P20003 Convection Fan 2 – 80P20001 Combustion fan 3 – 80P20038 P.O.F. switch 4 – 80P20278 Auger Motor 5 – 80P52628 Vacuum switch 6 – 80P20029 High Limit switch 7 – 80P52632 Control Board 8 – 80P20004 Power Cord 9 –... -
Page 16: Warranty
St. Croix Corn Stove WARRANTY The corn stove manufactured by Even Temp, Inc. is warranted for five (5) years, to the original owner, against defects and workmanship on all steel parts (excluding the burn grate) and two (2) year on electrical components from the date of sale to the original owner. There specifically is no warranty on the paint, glass, burn grate and all gaskets. - Page 17 Even Temp, Inc. P.O. Box 127 Waco, NE 68460 PHONE: 402-728-5255 FAX: 402-728-5379 EMAIL: SUPPORT@EVENTEMPINC.COM WEB ADDRESS: www.eventempinc.com Operation and maintenance...
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