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Table of Contents
Related Manuals for Hobart CLF26D-10
Summary of Contents for Hobart CLF26D-10
- Page 1 INSTALLATION / OPERATION CLF26D-10...
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Page 2: Table Of Contents
INSTRUCTION MANUAL FOR DISHWASHERS CONTENTS CHAP 1 PREFACE........................2 CHAP 2 INSTALLATION......................2 ........................2 NPACKING ........................2 OSITIONING ....................3 LECTRICAL CONNECTION .....................3 LUMBING CONNECTION ..................4 ONNECTION TO THE DRAIN LINE CHAP 3 RISKS AND IMPORTANT WARNINGS...............4 CHAP 4 MACHINE USE ......................5 ....................5 ONTROL PANEL AND LEGEND .........................5 TARTING ..........................5... -
Page 3: Chap 1 Preface
INSTRUCTION MANUAL FOR DISHWASHERS Chap 1 PREFACE Failure to follow the instructions provided in the attached documentation may jeopardize safety of the appliance and immediately cancel the warranty. The warnings contained in this manual provide important information regarding safety during the various installation, operation and maintenance stages. Carefully store all documentation near the appliance;... -
Page 4: Electrical Connection
INSTRUCTION MANUAL FOR DISHWASHERS 2.3 Electrical connection • There must be an omnipolar type of main switch that disconnects all contacts, including the neutral, with a distance of at least 3 mm between the open contacts and with safety circuit breaker tripping or connected with fuses, to be sized or calibrated in conformity with the power indicated on the machine’s data plate. -
Page 5: Connection To The Drain Line
INSTRUCTION MANUAL FOR DISHWASHERS 2.5 Connection to the drain line • The drain line must be made up of a free water trap of a size proportionate to the delivery of the drain pipe supplied with the machine. The pipe must be able to reach the water trap without being pulled, squeezed, bent, crushed, pressed or forced by anything. -
Page 6: Chap 4 Machine Use
INSTRUCTION MANUAL FOR DISHWASHERS Chap 4 MACHINE USE 4.1 Control panel and legend BOILER TANK Indicator lamp off START Indicator lamp blinking Indicator lamp on The following images, describing the operation of the appliance refer to the control panels of dishwashers. -
Page 7: Washing Cycle
INSTRUCTION MANUAL FOR DISHWASHERS 4.5 Washing cycle • Check to make sure there is detergent and rinse aid. Information about the type of products to be used and the dosage (automatic or manual) is found in the chapter “Adjustment and controls”. •... -
Page 8: Infinite Cycle
INSTRUCTION MANUAL FOR DISHWASHERS • Perform the operations described in the paragraph “Washing cycle” again to run subsequent cycles. ∞ 4.5.1 Infinite cycle ( TANK BOILER It is enabled by selecting the cycle indicated by the START ∞ symbol and pressing the start cycle button shown at the side. -
Page 9: End Of Service
INSTRUCTION MANUAL FOR DISHWASHERS • Close the door and turn on the machine. TANK BOILER START • With the cycle selection button shown at the side, select resin regeneration cycle (the corresponding indicator lamp turns green). • To start the cycle that lasts about 20 minutes, press the start / start cycle button shown at the side (the BOILER TANK... -
Page 10: Chap 5 Maintenance
INSTRUCTION MANUAL FOR DISHWASHERS Thermostop time-out. For more information, refer to the chapter TANK / BOILER / “Adjustment and controls”. If the indication appears again, contact a qualified technician. Tank loading time-out: the tank has not filled up. Try to turn off and TANK / BOILER / turn back on the machine and run a new loading. -
Page 11: Weekly Maintenance
INSTRUCTION MANUAL FOR DISHWASHERS 5.3 Weekly maintenance • Perform routine maintenance. • Remove and clean the wash and rinse arms and nozzles. Illustrated below are the possible configurations of upper and lower wash/rinse arms. (*) Spray closed. Nozzle not present. •... -
Page 12: Chap 6 Adjustment And Controls
INSTRUCTION MANUAL FOR DISHWASHERS • Correctly refit weir, pivoting pins and wash arms. • Inspect the conditions of the sealing gaskets and the wear of other components such as pumps, dispensers, etc. • Inspect the settings of washing detergent and rinse agent dispensers. •... -
Page 13: Models With No Detergent Metering Unit
INSTRUCTION MANUAL FOR DISHWASHERS which are lower than 1.5 g/litre. • 7.9 cm of pipe = 1 ml of product (= 1 g of product with density equivalent to 1 kg/dm ). The water used for rinsing is about 3 litres/cycle. •... -
Page 14: Number Of Cycles For Resin Regeneration
INSTRUCTION MANUAL FOR DISHWASHERS machine ready indicator lamp blinks red. The machine ready time decreases. o If the function is not enabled, the tank starts to fill directly from the line and the machine ready indicator lamp blinks green. • Energy-Saving: allows electric energy to be saved in the case of stand-by while keeping the water temperature at a value strictly dependent on the chosen cycle. -
Page 15: Chap 8 Disposal
INSTRUCTION MANUAL FOR DISHWASHERS Chap 8 DISPOSAL There are no materials on our machines that require special disposal procedures. Chap 9 REPAIR OPERATIONS 9.1 Special Precautions • Before performing any operation always unplug appliance from outlet and detach from water mains. Always wear protective gloves. •... -
Page 16: Removing The Rinse Agent Dispenser Regulator
INSTRUCTION MANUAL FOR DISHWASHERS 9.5 Removing the Rinse Agent Dispenser Regulator The internal components (boot, …) are subject to wear, therefore they must be periodically replaced. In case of intervention on the rinse aid dispenser, carry out the following steps: 1) Drain the appliance as 2) Loosen the four 3) Replace any faulty...