Programme Chart - Miele dishwashers Operating Instructions Manual

Programme chart

Crockery type
Mixed,
everyday crockery
including pots and pans
Glasses and plastic
containers, sensitive to
high temperatures
Mixed crockery
Crockery and cutlery
Pots
pans,
everyday
porcelain and
cutlery
1)
Food such as potatoes, rice, pasta, stews or bakes can leave starchy deposits on crockery.
Deposits containing protein can be left by food such as meat, fish, eggs or casseroles.
54
Soiling
Fresh to dried on soiling
Light soiling
Lightly dried on soiling
Normal soiling
Stubborn,
dried-on food
deposits containing starch
1)
or protein
Programme
Variable,
sensor controlled wash
Short cycle
Variable,
sensor controlled wash
with glass care
Standard programme
values
Water and
energy-saving cycle
Maximum wash power