Related Manuals for Cuisinart Griddler Combo CGR-55C
Summary of Contents for Cuisinart Griddler Combo CGR-55C
- Page 1 INSTRUCTION & RECIPE BOOKLET Cuisinart Griddler Combo ® ™ CGR-55C For your safety and continued enjoyment of this product, always read the instruction book carefully before using. IB-7640-CAN...
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Page 2: Table Of Contents
7. The use of accessory attachments not This appliance has a polarized plug (one recommended by Cuisinart may result 5. Cleaning/Scraping Tool – Helps 3. The cooking plates have two sides: The blade is wider than the other). -
Page 3: Operating Instructions
STORAGE sandwiches (see figure B). Choose the to the desired temperature level. 7. Make sure that holes in plate line up side you intend to cook on and place over drip tray. The red indicator light will illuminate to Always dry and assemble the grill (without the cooking plate on the base with the indicate that the power is on. -
Page 4: Tips And Hints
This warranty is available to consumers only. You the product’s return. Scallops – Cook until opaque and firm. 4 minutes per side. are a consumer if you own a Cuisinart Griddler ® ™ Combo that was purchased at retail for personal, Your Cuisinart ®... - Page 5 GRIDDLE R ™ COMBO a guide to perfect meals ©008 Cuisinart Cuisinart® is a registered trademark of Cuisinart 100 Conair Parkway, Woodbridge, Ontario Printed in China Consumer Call Centre Email: Consumer_Canada@Conair.com 08CC06 Any other trademarks or service marks of third parties referred to herein...
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Page 6: Recipes
MAIn E nTRE E S teaspoon (5 ml) pure vanilla extract tablespoons (30 ml) unsalted butter, melted and cooled slightly Grilled Tomato Bruschetta ................ 12 cup (250 ml) blueberries Griddle Corn Cakes .................. 13 Fit the Cuisinart Griddler Combo with both griddle plates and preheat both to ® ™ medium. Grilled Vegetable Salad ................14 Place the flour, sugar, baking powder, baking soda and salt in a medium bowl. Stir Shrimp fajitas .................... -
Page 7: Hash Brown Potatoes
Make this delicious first course in summer when tomatoes are at their best. Place the jalapeño in the bowl of a Cuisinart ® Food Processor, fitted with the metal chopping blade. Pulse until roughly chopped. Add flour, cornmeal, salt, pepper, Makes 8 servings baking powder, and sugar. -
Page 8: Grilled Vegetable Salad
¼ teaspoon (1 ml) chili powder ¼ teaspoon (1 ml) kosher salt Fit the Cuisinart ® Griddler ™ Combo with the grill plates and preheat to high. pinch cayenne In a large bowl, mix the sliced vegetables with the salt, pepper and olive oil. Toss 6-inch (15 cm) corn tortillas to combine. -
Page 9: Fish And Chips
Transfer mixture to a small bowl. Add the cilantro, parsley, lemon juice and vinegar. Slowly whisk in the olive oil. Add the olives; reserve ¼ Slice the potatoes into thin slices (if using a Cuisinart Food Processor, use the 4- ®... -
Page 10: Tarragon Sea Scallops And Grilled Asparagus
½ tablespoon (7 ml) Dijon-style mustard freshly grated lemon zest ¼ teaspoon (1 ml) freshly ground black pepper lemon wedges tablespoons (45 ml) low-sodium soy sauce Fit the Cuisinart ® Griddler ™ Combo with one griddle plate and one grill plate; preheat both to high. Vegetables ½ medium zucchini, halved and cut into ½-inch (1.25 cm) semicircles Coat asparagus with ½ tablespoon (7 ml) olive oil; sprinkle with ½ teaspoon (7 ml) ½... -
Page 11: Chicken And Vegetable Kebobs
½ teaspoon (2 ml) kosher salt ½ teaspoon (2 ml) freshly ground black pepper ounces boneless, skinless chicken breasts, cut into 1½" (3.8 cm) pieces bamboo skewers Fit the Cuisinart ® Griddler ™ Combo with one griddle plate and one grill plate; preheat both to high. small zucchini, cut into twelve 1 x 1-inch (2.5 x 2.5 cm) pieces small red pepper, cut into twelve 1-inch (2.5 cm) pieces In a large bowl, toss the potatoes with the oil and spices. Reserve. -
Page 12: Philadelphia Cheese Steaks
Philadelphia Cheese Steaks Fit the Cuisinart Griddler Combo with one griddle plate and one grill plate; ® ™ preheat both to high. Coat each steak with 1½ tablespoons (25 ml) of olive oil. Season with teaspoon (0.5 ml) of salt and ¼ teaspoon (1 ml) pepper. Reserve. -
Page 13: Grilled Pound Cake With Cinnamon Glazed Pears
(raspberries, blueberries, strawberries) Prepare the crêpes: Fit the Cuisinart Griddler Combo with one griddle plate and one grill plate; ® ™ Melt butter with the milk in a small saucepan over low heat. preheat both to high. - Page 14 NOTES...