Storing The Appliance; Frequently Asked Questions - Russell Hobbs RHEP6 Instructions And Warranty


Clean the Pressure Limiting Valve (3) and the holes with a small brush to ensure smooth
flow of steam during the release cycle.

Let parts dry completely before reassembling.

To remove stubborn spots/marks, wipe the surfaces with a cloth slightly dampened in
soapy water or mild non-abrasive cleaner.

STORING THE APPLIANCE


Unplug the unit from the wall outlet and clean all the parts as instructed above. Ensure
that all parts are dry before storing.

Store the appliance in its box or in a clean, dry place.

Never store the appliance while it is still wet or dirty.

Never wrap the power cord around the appliance.

FREQUENTLY ASKED QUESTIONS

1. Is the Airtight/Exhaust Valve Knob on the top of the lid supposed to be loose?
- If you are not cooking or using the unit, the Valve Knob will be loose. It will turn 360
degrees and may even come off if you pull on it. Once you start using the pressure
cooker and the pressure has built up, and the Valve Knob is properly set to "Airtight" then
it will not be loose anymore.
- Sometimes during cooking and pressurizing, steam may escape from the Valve. It
indicates that the Valve is not seated properly/securely. Simply use tongs or a similar
utensil and gently/carefully adjust it so it is fitted properly.
2. When I choose a Menu Button (e.g. Meat or Chicken) nothing happens? What's
wrong?
- Nothing is wrong.
- Make sure the Valve on top is set to "Airtight" and the lid is locked securely. Once you
have selected the Menu Button, simply leave the unit alone and it will start to heat up and
build up pressure. This sometimes may take up to 5-10 minutes depending on what
you're cooking.
- Once the unit has built up enough pressure, the display will show a letter (P). This is
when the unit will start cooking the food. This may take up to 5 minutes.
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