Download Print this page
Electrolux Competence Series Service Manual

Electrolux Competence Series Service Manual

Basic class

Advertisement

Quick Links

SERVICE MANUAL
COOKING
Basic class
599 50 86 62

Advertisement

loading

Summary of Contents for Electrolux Competence Series

  • Page 1 SERVICE MANUAL COOKING Basic class 599 50 86 62...
  • Page 2 Table of contents - 2 -...
  • Page 3: General Features

    General features   : letter number number number number letter number Product Type of heating Equipment I Equipment II Equipment III Sales Colour/design group channel E built-in 1-1-Basic/ Basic- 0-without 0-without 0-without d-dark brown range, Plus, conventional specific specific specific electrical equipment...
  • Page 4 heating elements (Watt) small loads (Watt) grill bottom cooling oven power current element element element lamp Watt Ampere Pos. Function Symbol 1900 1000 1000 oven lamp top/bottom 2060 grill 2960 12,9 heating elements (Watt) small loads (Watt) grill bottom cooking cooling oven power...
  • Page 5 heating elements (Watt) small loads (Watt) grill bottom cooking cooling oven power current element element element lamp Watt Ampere Pos. Function Symbol 1900 1000 1000 oven lamp hot air 2100 top/bottom 2060 bottom 1060 defrost grill 1 1960 grill 2 2960 12,9 infraroasting...
  • Page 6 heating elements (Watt) small loads (Watt) grill bottom rear cooking cooling oven power current element element element element lamp Watt Ampere Pos. Function Symbol 1900 1000 1000 2400 oven lamp solo hot air 2100 multi hot air 2500 10,9 top/bottom 2060 bottom 1060...
  • Page 7 heating elements (Watt) small loads (Watt) grill bottom rear cooking cooling oven door power current. element element element element lamp lock Watt Ampere system Pos. Function Symbol 1900 1000 1000 2400 oven lamp solo hot air 2105 multi hot air 2505 10,9 top/bottom...
  • Page 8 Controls - 8 -...
  • Page 9 - 9 -...
  • Page 10: Component Data

    Component data 4.1.1 Power controller - 10 -...
  • Page 11 4.1.2 Thermostat - 11 -...
  • Page 12 4.1.3 Clock (simple electronic timer) - 12 -...
  • Page 13 4.2.1 Door lock - 13 -...
  • Page 14 - 14 -...
  • Page 15 4.2.2 Micro switch for telescopic runner 4.2.3 Temperature and function controllers - 15 -...
  • Page 16 4.2.4 Temperature sensor - 16 -...
  • Page 17 4.2.5 Prisma basic power board Important: Appliances with Prisma basic power board are not provided with a test program! - 17 -...
  • Page 18: Operation Of The Setting And Operating Units

    Operation of the setting and operating units 5.1.1 Setting/modifying the time ¿ - 18 -...
  • Page 19 5.1.2 Use of automatic function ¿ - 19 -...
  • Page 20 ¿ - 20 -...
  • Page 21 5.1.3 Short time ¿ - 21 -...
  • Page 22 - 22 -...
  • Page 23: Technical Equipment

    Technical equipment - 23 -...
  • Page 24 - 24 -...
  • Page 25 - 25 -...
  • Page 26 Fault diagnosis/What to do if …? - 26 -...
  • Page 27 Test of doorlock Activating Deactivating - 27 - TSE-N 01.01 A. B. 599 50 86 62...
  • Page 28: Wiring Diagrams

    Wiring diagrams - 28 -...
  • Page 29 - 29 -...
  • Page 30: Service Tips

    Service tips - 30 -...
  • Page 31 - 31 -...
  • Page 32 - 32 -...
  • Page 33 - 33 -...
  • Page 34 - 34 -...
  • Page 35 The cake collapses (becomes sticky, soggy, Check recipe, use less liquid, observe water stripes) agitation times, above all when using kitchen mixers. The cake bottom is too light Use a darker mould the next time or insert cake one level lower. Cake with moist top coat/cake is not baked Next time bake at a lower temperature and through, not evenly brown...