Aroma ARC-1000A Instruction Manual page 26

RECIPES
Aroma’' s Favorite Jambalaya
Ingredients
1 lb spicy smoked sausage
1 lb. shrimp, peeled and deveined
2 cups cooked chicken, shredded
1½ cups rice
4 cups chicken broth
1 4-oz. can diced green chiles
2 tbsp. Creole seasoning
Ingredients
1 cups rolled oats (not quick cooking)
2 cups apple juice
¾ cup water
cup raisins
1 dash salt
For additional rice cooker recipes, or even to submit your own, visit our website at www.AromaCo.com!
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Cut the smoked sausage in half, lengthwise, then into ¼”" half circles. Add all
ingredients to the inner cooking pot and mix well. Place inner cooking pot in the rice
cooker and close the lid. Press the power button to turn on the rice cooker. Press the
WHITE RICE button. The rice cooker will automatically switch to “"Keep-Warm”" mode
once the meal is ready. Serves 4.
Breakfast Oatmeal
Add ingredients to the inner cooking pot and stir. Place inner cooking pot into the rice
cooker and place the lid securely onto the rice cooker. Press the WHITE RICE button.
After roughly 10 minutes, carefully open the lid, keeping hands and face away to avoid
steam, and stir. Cover and continue cooking until the rice cooker switches to “"Keep-
Warm”" mode. Allow to stand for 10 minutes before serving. Serves 4.