Oven Cooking - Sharp R-798M Operation Manual

R-798M Operation Manual
Your oven can be programmed to
cook with seven different
temperatures by combining the
top and bottom grills.
The temperatures available in ºC are:
200ºC, 180ºC,160ºC, 130ºC,
100ºC, 70ºC, 40ºC.
• Oven cooking is ideal for cooking foods and
recipes in the cookbook section.
• When using the OVEN (ºC) key, all metal
cookware can be used. (See 'Suitable
Cookware' on page 25).
• The oven function on this model works
in a unique way. The heat for the oven
function is generated by the top and
bottom grills turning on and off. Due to
this it is necessary to reduce standard
convection temperatures. The
temperatures should be reduced by
approximately 20 - 30ºC. Check food is
thoroughly heated after cooking.
It is recommended to preheat the oven
before use.
Example: To cook an Apple Pie, usually
cooked in a conventional oven at 180ºC for 20
minutes, reduce the temperature to 160ºC and
cook for 20 minutes.
NOTES:
• Follow oven times and procedures in the charts and recipes in the cookbook section.
• Food manufacturers instructions are only a guideline, so cooking times may need to be adjusted.
• Pressing the OVEN (ºC) key during cooking will display the programmed temperature.
This will not affect the programme or cooking time.
• Temperature measurements taken whilst the oven is in OVEN mode will differ from the displayed
level. This is due to the grill elements turning on and off in order to regulate the oven temperature.
This will not affect the cooking results as long as the operation manual and cookbook are followed
correctly.
• After cooking is complete the cooling fan will continue working for a short time to lower the
temperature of the electrical and mechanical parts. The display may show "NOW COOLING".
• This oven is not suitable for baking Yorkshire Puddings.
WARNING:
The door, outer cabinet, oven cavity, turntable, dishes, accessories and especially the grills
will become very hot during operation. To prevent burns, always use thick oven gloves.
23/06/2004 15:19

OVEN COOKING

Example:
To cook for 20 minutes at 200ºC convection.
1. Enter the cooking time by pressing the
10 MIN. key twice.
2. Input the temperature by pressing the
OVEN (ºC) key once.
3. Press the START/AUTO MINUTE key
once to start cooking.
14
Page 14
x2
x1
x1
The display will count down
through the cooking time.