Sharper Image 8291 SI Instruction Manual
Sharper Image 8291 SI Instruction Manual

Sharper Image 8291 SI Instruction Manual

Stainless blender

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Customer Service: 1-800-423-4248
Printed in China
MULTI-BLENDER ITEM NO. 8291 SI
THE SHARPER IMAGE® name and logo are registered trademarks.
Distributed and Marketed by EMSON. New York, NY 10001, USA
Under license.
©The Sharper Image. All Rights Reserved.

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Summary of Contents for Sharper Image 8291 SI

  • Page 1 Customer Service: 1-800-423-4248 Printed in China MULTI-BLENDER ITEM NO. 8291 SI THE SHARPER IMAGE® name and logo are registered trademarks. Distributed and Marketed by EMSON. New York, NY 10001, USA Under license. ©The Sharper Image. All Rights Reserved.
  • Page 2: Table Of Contents

    TABLE OF CONTENTS IMPORTANT SAFEGUARDS ................3 IMPORTANT MICROWAVE SAFEGUARDS ............4 UNPACKING/BEFORE FIRST USE ..............5 PARTS AND FEATURES .................. 6 USAGE-HOW IT WORKS ................. 7 USAGE-BASIC USES ..................8 COOKING AND STORING ................12 CLEANING YOUR BLENDER ................12 RECIPE BOOK SMOOTHIES ....................15 SHAKES ......................
  • Page 3: Important Safeguards

    IMPORTANT SAFEGUARDS IMPORTANT MICROWAVE SAFEGUARDS SAVE THESE INSTRUCTIONS Before using the electrical appliance, the following basic precautions should always be followed including the following: FOR HOUSEHOLD USE ONLY. 1. Read all instructions. 2. Before use check that the voltage of wall outlet corresponds to the one shown on the rating plate.
  • Page 4: Unpacking/Before First Use

    UNPACKING/BEFORE FIRST USE PARTS AND FEATURES 15 Pc. Interchangeable Set Includes: 15 Pc. Interchangeable Set Includes: 1 - 300 Watt Power Unit-Base 3- Large Cups (18 oz. / 532 ml) 3- Comfort Rings™ 1 - Ice Crushing Blade 6- Assorted Lids: Sealable Lids (2) Herb Lid Ice Crushing Blade...
  • Page 5: Usage-How It Works

    USAGE-HOW IT WORKS USAGE-BASIC USES HOW IT WORKS: CHOPPING ONIONS AND GARLIC Chop and mince without the cutting board. We suggest using the boiler onions that can be CAUTION: Never place your hands near the blade. Never found in your local grocery store, they are small and perfect to use in our blender. place your hands or utensils into the Power Base (without 1.
  • Page 6 USAGE-BASIC USES USAGE-BASIC USES GRINDING MEATS GRINDING COFFEE Get your own freshly ground coffee right at home without the mess. This blender is perfect for grinding meat for your favorite sauces and patés, as well as fresh 1. Add the beans to the cup. Twist on the blade. meat for burgers.
  • Page 7: Cooking And Storing

    USAGE-BASIC USES COOKING AND STORING - CLEANING YOUR BLENDER COOKING AND STORING GRINDING SPICES Get your own freshly ground spices right at home. COOKING IN CUPS 1. Add your favorite fresh spice (or spices) to the cup. Twist on the blade. 2.
  • Page 8: Recipe Book

    RECIPE BOOK...
  • Page 9: Smoothies

    SMOOTHIES SMOOTHIES BANANA STRAWBERRY SMOOTHIE 2 teaspoons honey ½ cup crushed ice ½ cup plain yogurt 1. Place all ingredients in cup, twist on the blade. Place cup in base and press down on ½ banana the cup to turn the unit on. Blend for approximately 1 minute. ½...
  • Page 10: Shakes

    SHAKES SHAKES STRAWBERRY BANANA SHAKE BANANA ICE CREAM SHAKE ½ cup milk 1 medium banana 2-3 scoops banana ice cream ¾ cup fresh strawberries 2-3 scoops vanilla ice cream ½ cup milk 1 tablespoon honey 1. Place all ingredients in cup, twist on the blade. Place cup in base and press down on dash nutmeg the cup to turn the unit on.
  • Page 11: Coffee Beverages

    COFFEE BEVERAGES COFFEE BEVERAGES ICED CAPPUCCINO NOTE: For best flavor, we suggest grinding your own coffee beans. Place coffee beans in cup, twist on the blade. Place cup in base and press down on the cup ¼ cup crushed ice ¾...
  • Page 12: Alcohol Beverages

    ALCOHOL BEVERAGES SAUCES FUZZY NAVEL CREAMY GARLIC PESTO ½ cup crushed ice ¼ cup olive oil 1 ½ ounces peach schnapps ¾ cup fresh basil orange slice (for garnish) ¾ cup ricotta cheese 1 ½ ounces vodka ½ cup fresh parsley cherry (for garnish) 1 tablespoon Parmesan cheese 5 ounces orange juice...
  • Page 13: Dressings

    DRESSINGS DIPS/SALSA/CHUTNEY CAESAR DRESSING ARTICHOKE DIP cup white vinegar 14 ounces artichoke hearts, drained, cut in half cup lemon juice, freshly squeezed 1 cup mayonnaise cup water 1 clove garlic ¼ cup Parmesan cheese dash Worcestershire sauce 2 tablespoons anchovy paste ¾...
  • Page 14 DIPS/SALSA/CHUTNEY DIPS/SALSA/CHUTNEY 3 BEAN DIP CHUNKY GARDEN SALSA 1 can cannellini beans, drained 5 plum tomatoes, diced ½ can garbanzo beans, drained ½ green pepper, diced ½ can navy beans, drained ½ carrot, diced 1 clove garlic ¼ red onion, diced 2 tablespoons cilantro ¼...
  • Page 15: Salads

    DIPS/SALSA/CHUTNEY SALADS MANGO CHUTNEY TUNA SALAD 1 ¼ cup mango, diced 1 can tuna, drained ½ red pepper, diced ½ cup mayonnaise 1 garlic clove 1 teaspoon onion powder 1 teaspoon fresh ginger 1 tablespoon sweet relish 1 teaspoon chili flakes ¼...
  • Page 16: Soups

    SOUPS SOUPS - BABY FOOD CREAM OF BROCCOLI SOUP TOMATO HERB SOUP ½ cup milk 1 tablespoon butter ½ teaspoon basil ¼ teaspoon onion powder ¼ cup cream ¾ cup cooked chopped broccoli 1 clove garlic, minced salt and pepper to taste ½...
  • Page 17: Batter/Eggs

    BATTER/EGGS BATTER/EGGS CREPES PESTO SCRAMBLED EGGS 1 cup milk 1 tablespoon oil 2 eggs 2 eggs 3 tablespoons butter, melted 2 tablespoons white cheddar cheese 1 teaspoon vanilla salt and pepper to taste 1 cup flour 1 teaspoon pesto ¼ cup sugar 1.
  • Page 18: Desserts

    DESSERTS DESSERTS CHOCOLATE MOUSSE KIWI PARFAIT 2 cups semi sweet chocolate chips 2 tablespoons orange liqueur 1½ cup milk ½ cup sugar 1 cup whipped cream 4 ounce package instant French vanilla pudding 3 eggs chopped walnuts or any other nuts (optional) 1 teaspoon lemon peel 1 cup hot milk dollop of whipped cream (for garnish)

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