Bella Rocket Instruction Manual
  1. Manuals
  2. Brands
  3. Bella Manuals
  4. Blender
  5. Rocket
  6. Instruction manual

Bella Rocket Instruction Manual

12 piece set
Hide thumbs
Table of Contents

Advertisement

Quick Links

bellahousewares.com
BellaLife
BellaLife
BellaLifestyle
BellaLifestyle
For customer service questions or comments
Dudas o comentarios contactar el departamento de servicio al cliente
1-866-832-4843
www.sensioinc.com
©
2013 Sensio.
BELLA® is a registered trademark of Sensio Inc., Montréal, Canada H3B 3X9
BELLA® es una marca registrada de Sensio, Inc.,
InstructIon Manual / recIpe GuIde
Manual de InstruccIones / Guía de recetas
rocket Blender 12 pIece set
lIcuadora rocket de 12 pIezas
Register your product and get support at:
Para registrar y obtener asistencia de su producto ir:
www.bellahousewares.com/welcome

Advertisement

Table of Contents
loading

Related Manuals for Bella Rocket

Summary of Contents for Bella Rocket

  • Page 1 © 2013 Sensio. Register your product and get support at: BELLA® is a registered trademark of Sensio Inc., Montréal, Canada H3B 3X9 Para registrar y obtener asistencia de su producto ir: BELLA® es una marca registrada de Sensio, Inc., www.bellahousewares.com/welcome...

  • Page 2: Table Of Contents

    Additional important safeguards ....................3 Notes on the cord ........................3 Notes on the plug........................3 Plasticizer Warning ........................3 Electric Power ........................3 Getting to know your 12 pc Rocket Blender................4 Before using for the first time....................4 Operating instructions ......................4-6 Food Processing hints ......................6 Grinding Coffee ........................6 User maintenance instructions....................7...

  • Page 3: Important Safeguards

    Motor Base. AVOID CONTACT WITH MOVING PARTS. 14. Never place the Rocket cup (blending or grinding) into a microwave oven with the blade (blending or grinding) still attached. Carefully remove the blade and attach the shaker lid with large holes.

  • Page 4: Additional Important Safeguards

    ADDITIONAL IMPORTANT SAFEGUARDS All users of this appliance must read and understand this instruction guide before operating or cleaning this appliance. The cord to this appliance should be plugged into a 120 V AC electrical outlet only. If this appliance begins to malfunction during use, immediately release pressure on either cup (small grinding or tall blending) and unplug the cord.

  • Page 5: Getting To Know Your 12 Pc Rocket Blender

    Large Holes Polarized Plug BEFORE USING FOR THE FIRST TIME Carefully unpack the Rocket Blending Set and remove all packaging materials. Check the contents to ensure that all parts and accessories are present, and have been received in good condition.
  • Page 6 Invert the processing cup/blade assembly. Insert the blade collar into the motor base, fitting the tabs into the slots on the motor base. NOTE: The Rocket Blender will not operate unless the 3 locking tabs on the blade collar are properly fitted into the 3 slots on the motor base.

  • Page 7: Food Processing Hints

    Fasten the shaker lid with large holes to a tall blending cup to cook foods in the microwave before processing. WARNING: Never place the Rocket cup (blending or grinding) into a microwave oven with the blade (blending or grinding) still attached. Carefully remove the blade and attach the shaker lid with large holes.

  • Page 8: User Maintenance Instructions

    Unplug and clean unit. Store in original box or in a clean, dry place. Never store Rocket Blender while it is hot or plugged in. Never wrap cord tightly around the appliance. Never place any stress on cord, especially where the cord enters the unit, as this could cause the cord to fray and break.

  • Page 9: Recipes

    RECIPES ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– SAVORY SAUCES, DRESSING AND MARINADES ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– SPICY JALEPENO PICANTE SAUCE ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– EGGLESS CAESAR DRESSING ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– PINK PESTO ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– FRESH BASIL PESTO ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– TRADITIONAL MARINARA SAUCE ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– PENNE PASTA WITH PINK PESTO AND GRILLED CHICKEN SALAD ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– BAKED BOCCONCINI MOZZARELLA AND TOMATO SAUCE ANTIPASTI –––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––...
  • Page 10 RECIPES ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– QUICK AND EASY CAESAR SALAD ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– QUICKIE BEAN DIP ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– CREAMY ALFREDO ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– BANANA STRAWBERRY SMOOTHIE ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– CREAMY BROCCOLI SOUP ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– “EGGS”-CELLENT EGG-NOG ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– CHEESECAKE ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– HUMMUS ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– SCRAMBLED EGGS IN SECONDS ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– MANGO STRAWBERRY DELIGHT –––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––...
  • Page 11 SAVORY SAUCES, DRESSING AND MARINADES It couldn’t be any easier! Simply place all ingredients in the blending cup and process until mixture is puréed to desired consistency. In minutes, you will have savory sauces for your favorite dishes. Try some of the easy recipes we have included. –––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––...
  • Page 12 EGGLESS CAESAR DRESSING 1 garlic clove 1 Tbsp. capers, drained and rinsed 1 tsp. mustard 2 Tbsp. lemon juice 1 tsp. salt 1/8 tsp. pepper 1/3 cup extra virgin olive oil ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1. Combine all the ingredients in the large blending cup. 2.
  • Page 13 FRESH BASIL PESTO 1 cup packed basil leaves 1 clove garlic 2 Tbsp. pine nuts 1 tsp. salt 1/8 tsp. pepper 1/4 cup Parmesan cheese 1/3 cup extra virgin olive oil ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1. Combine all the ingredients in the large blending cup. 2.
  • Page 14 PENNE PASTA WITH PINK PESTO AND GRILLED CHICKEN SALAD This easy salad is simply delicious any time of the year. Serve warm as a quick and convenient dinner with a Caesar Salad on the side or at room temperature for a light and satisfying lunch. –––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––...
  • Page 15 BAKED BOCCONCINI MOZZARELLA AND TOMATO SAUCE ANTIPASTI Serve this appetizer hot out of the oven for your guests. The creamy melted cheese and fresh tomato sauce will be the best bruschetta topping you will ever serve. ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 4 oz. fresh mozzarella (Bocconcini) 1 cup traditional Marinara Sauce 1 Tbsp.
  • Page 16 BASIL PESTO LAYERED BRIE ANTIPASTI APPETIZER This appetizer is great in a pinch when you want to serve an elegant antipasti dish but don’t have much time. ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1 (8 oz.) brie or camembert cheese wheel or wedge 2 Tbsp. basil pesto 2 Tbsp.
  • Page 17 GRIDDLE CORN CAKES WITH SPICY TOMATO SALAD This recipe is best in the summer season when freshly picked ears of corn and heirloom tomatoes are in abundance at your local farmer’s market. ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1/2 cup cornmeal 1/2 cup all purpose flour 1 Tbsp.
  • Page 18 QUICK AND EASY CAESAR SALAD This is a wonderfully lighter version of the traditional Caesar Salad Dressing. Try it as a sauce for chicken salad mixed with mayonnaise or drizzled on grilled vegetables. ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1 bunch romaine lettuce leaves 1 hardboiled egg 1/2 cup croutons 1/4 cup Caesar Dressing shaved Parmesan cheese...
  • Page 19 QUICKIE BEAN DIP Blend this all natural, great tasting bean dip in no time at all. Freshly made and ready to serve in minutes. ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1 (15 oz.) can black beans, rinsed and drained 1-2 cloves of garlic 1/4 cup roasted red peppers 1/4 cup (fat-free) chicken or vegetable broth 2 Tbsp.
  • Page 20 CREAMY ALFREDO Everyone loves this creamy, delicious sauce. The Rocket Blender can help you prepare this great tasting dish in minutes. A meal everyone will enjoy! ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1/4 cup heavy cream 2 Tbsp. butter 1 clove garlic 1/2 cup Parmesan cheese...
  • Page 21 BANANA STRAWBERRY SMOOTHIE Refreshing and healthy at the speed of a Rocket! ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1 banana 4-5 strawberries splash of orange juice or milk 1/8 teaspoon vanilla 1 cup previously finely crushed ice ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1. Combine all the ingredients in the large blending cup.
  • Page 22 CREAMY BROCCOLI SOUP What’s better than a delicious, hearty soup to start off a meal or warm you up on a cold day? Warm up with some great tasting, warm delicious broccoli soup in no time! ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1 cup broccoli florets 1 clove of garlic 1/4 cup chopped onions 1/2 cup of chicken stock...
  • Page 23 “EGGS”-CELLENT EGG-NOG What are the holidays without egg nog? Impress your guests with this easy to make smooth and creamy egg nog! ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 3 eggs 2 Tbsp. sugar dash of salt 1 1/2 cups milk (whole or 2%) 1/2 tsp vanilla –––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––...
  • Page 24 CHEESECAKE Blend smooth and creamy (not to mention delicious) cheesecake in a matter of minutes! Amazingly creamy!! ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1 (8oz.) package cream cheese 2 eggs 1/2 cup sugar 1 tsp. vanilla 1 graham cracker crust ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1. Before you start, preheat oven to 350 degrees. 2.
  • Page 25 3. Add cup ring and enjoy. ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– HUMMUS This traditional Middle Eastern dish can be blended in no time with your Rocket Blender. Makes a great sandwich spread or dip for the whole family! ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1/4 cup chicken or vegetable stock 14 oz.
  • Page 26 ITALIAN GARLIC BREAD Garlic bread at its finest! A perfect mouth watering blend of butter, cheese and garlic in every bite… A real treat for the taste buds! ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1/2 cup butter 2-3 cloves 1 oz. Parmesan cheese sprig of fresh parsley loaf of Italian (or French) bread sweet basil or oregano to taste –––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––...
  • Page 27 SCRAMBLED EGGS IN SECONDS Serve up the most fluffy, flavorful eggs you’ve ever tasted in no time. Perfect for those rushed mornings, or afternoon snacks! ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 2 eggs splash of milk or cream salt and pepper (optional) You can also add: cheese tomatoes green onions...
  • Page 28 MANGO STRAWBERRY DELIGHT A fruity refreshing drink that’s easy to blend whenever you want. ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 4-5 slices of mango 4-5 strawberries dash of orange juice 1 cup of previously finely crushed ice ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––– 1. Combine all the ingredients in the large blending cup. 2.

Table of Contents