Related Manuals for Waring DF175
Summary of Contents for Waring DF175
- Page 1 PROFESSIONAL DEEP FRYER DF175 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
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Page 2: Important Safeguards
IMPORTANT SAFEGUARDS stripping of screws or nuts or cracking of handle or feet. 20. Do not exceed 60 minutes ON time within a period of 2 hours. When using electrical appliances, basic safety precautions should 21. Do not operate your appliance in an appliance garage or under always be followed, including the following: a wall cabinet. - Page 3 PARTS Breakaway Cord and Polarized Plug 1. Lid 7. Brushed Stainless This appliance features a breakaway cord and polarized plug Steel Body (one blade is wider than the other). 2. Basket with Collapsible Handle 8. Reset Button The breakaway cord is designed to quickly disconnect from the appliance 3.
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Page 4: How To Use Your Waring Pro Professional Deep Fryer
CAUTION: The timer will not turn off when the It is not intended for commercial use. programmed time is completed. 2. Before you use the Waring Pro ® Professional Deep Fryer for the 12. When recommended frying time has elapsed, raise the basket first time, remove all packaging materials and follow cleaning to see if the food has reached the required golden color. -
Page 5: Safety Features
If the temperature is too low, the fried food absorbs oil. If the temperature is too high, a crust quickly forms on the ® • Thermostat Overload Protection – Your Waring Pro outside while the inside remains uncooked. Professional Deep Fryer is equipped with thermostat overload • For best results, drop freshly sliced food into basket one piece... -
Page 6: Frying Frozen Foods
• WARNING: Always remove the plug from wall socket speed until mixed. Cover dough and chill for at least 1 hour. Divide ® before cleaning. Allow the Waring Pro Professional Deep Fryer dough into two equal portions. Place one portion of dough on a gen- and the oil to cool completely (approximately 2 hours) before erously floured surface and dust with flour. -
Page 7: Hush Puppies
2 teaspoons water blue cheese dressing and celery sticks, carrot sticks, zucchini sticks Heat oil in the Waring Pro ® Professional Deep Fryer until it reaches 375°F. While the oil is heating, make the Hush Puppy batter. -
Page 8: Fried Calamari
Separate slices into rings. the flour, parsley, granulated garlic, salt, and pepper into a jumbo Toss lightly with flour. Heat the vegetable oil in the Waring Pro ® Professional Deep Fryer until it reaches 375°F. Working with about resealable food storage bag. - Page 9 Heat the oil in the Waring Pro ® Professional Deep Fryer to 325°F. ice cubes Cut potatoes into french fry-cut uniform sticks (about 6 x 6 mm) skinless, boneless chicken breast halves or into slices ¼...
- Page 10 DEEP FRYING GUIDE – Fresh or Uncooked Foods DEEP FRYING GUIDE – Prepared Foods Fresh indicates food prepared from a recipe or purchased fresh, Prepared foods listed in this chart are breaded and cooked prior to not frozen. Read package label to determine if prepared, pack- packaging.
- Page 11 Trademarks or service marks of third parties referred to herein are the trademarks or service marks of their respective owners. ©2012 Waring Consumer Products 150 Milford Road East Windsor, NJ 08520 www.waringpro.com Printed in China DF175 IB 12WR134359 IB-10587A...