Ventilation System; Cookware; Wok Cooking; Care And Cleaning Of The Ventilation System - Jenn-Air ELECTRIC DOWNDRAFT SLIDE-IN User Manual

C
OOKWARE
To achieve optimum cooking performance,
use heavy-gauge, flat, smooth bottom pans
that conform to the diameter of the cook-
ing area. ( See "Cooking Made Simple"
for cookware characteristics and recom-
mendations.)
W C
OK OOKING
Use Jenn-Air's flat bottom wok (Model
AO142) for optimum results. The wok has
a nonstick finish, wood handles, cover,
steaming rack, rice paddles, cooking tips
and recipes.
V
ENTILATION
S
YSTEM
The built-in ventilation system removes
cooking vapors, odors and smoke from
foods prepared on your cooktop.
• To operate the
ventilation sys-
tem manually,
push the Vent
Fan pad lo-
cated on the elec-
tronic control. Push once for high, push
again for low and again to turn the fan off.
• The fan can be used to remove strong
odors from the kitchen as when chop-
ping onions near the fan.
C C
ARE AND LEANING OF
V S
THE ENTILATION
• Air Grille: The air grille lifts off easily.
Wipe clean or wash in dishwasher or sink
with mild household detergents. To pre-
vent scratching the surface, do not use
abrasive cleaners or scrubbing pads.
• Filter: Turn off ventilation system before
removing. The filter is a permanent type
and should be cleaned when soiled. Clean
in sink with warm water and detergent or
in dishwasher.
AIR FILTER
IMPORTANT: DO NOT OPERATE SYS-
TEM WITHOUT FILTER. Filter should al-
ways be placed at an angle. As you face the
front of the range, the top of the filter
should rest against the left side of the vent
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opening. The bottom should rest against
the right side of the vent chamber at the
bottom. (Note: If filter is flat against
the fan wall, ventilation effectiveness
is reduced.)
• Ventilation Chamber: This area, which
YSTEM
houses the filter, should be cleaned in the
event of spills or whenever it becomes
coated with a film of grease. It can be
cleaned with paper towel, damp cloth, or
sponge and mild household detergent or
cleanser.
NOTE: The oven vent is located under
the right side of the air grille. When using
or cleaning the oven, hot and moist air
may be noticed in this area. When oven is
in use, the vent and surrounding areas
become hot enough to cause burns. Be
careful not to spill anything into this vent.
The air grille must be removed be-
fore the self-clean cycle.
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