Care And Cleaning; Service Call Check; Specifi Cations - Sharp R-209VN Operation Manual And Recipes

CARE AND CLEANING

Disconnect the power supply cord before cleaning or leave the door open to inactivate the oven during
cleaning.
CLEAN THE OVEN AT REGULAR INTER VALS - Keep the oven clean and remove any food deposits, or it could
lead to deterioration of the surface. This could adversely affect the life of the appliance and possibly result
in a hazardous situation.
Exterior:
The outside may be cleaned with mild soap and warm water, wipe clean with a damp cloth. Avoid the use of
harsh abrasive cleaners. Keep the ventilation openings free of dust.
Door:
Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp cloth to
remove any spills or spatters. Do not use abrasive cleaners.
Control Panel:
Wipe the panel with a cloth dampened slightly with water only.
Do not scrub or use any sort of chemical cleaners. Avoid the use of excess water.
CAUTION:
Take care not to move the timer knob from "0" position during cleaning, or the oven will start as soon as
you close the door.
Interior walls:
To clean the interior surfaces, wipe with a soft cloth and warm water. After use wipe the waveguide cover in
the oven with a soft damp cloth to remove any food splashes. Built-up splashes may overheat and begin to
smoke or catch fi re. Do not remove the waveguide cover. DO NOT USE A COMMERCIAL OVEN CLEANER,
ABRASIVE OR HARSH CLEANERS AND SCOURING PADS ON ANY PART OF YOUR MICROWAVE OVEN.
NEVER SPRAY OVEN CLEANERS DIRECTLY ONTO ANY PART OF YOUR OVEN.
Avoid using excess water. After cleaning the oven, ensure any water is removed with a soft cloth.
Turntable/Roller Stay:
Wash with mild soapy water and dry thoroughly.

SERVICE CALL CHECK

Please check the following before calling for service:
Place one cup of water (approx. 250 ml) in a glass measure in the oven and close the door securely.
Set the timer for 1 minute on HIGH.
A. Does the oven lamp light?
B. Does the cooling fan work?
(Put your hand over the rear ventilation openings.)
C. Does the turntable rotate?
(The turntable can rotate clockwise or counterclockwise. This is quite normal.)
D. After one minute, did a signal bell sound?
E. Is the water inside the oven hot?
If "NO" is the answer to any of the above questions, please check your wall socket and the fuse in your meter box.
If both the wall socket and the fuse are functioning properly, CONTACT YOUR NEAREST SERVICE CENTRE
APPROVED BY SHARP.
NOTE If you cook the food over 20 minutes on HIGH, the microwave power will be automatically reduced
to avoid overheating.
SPECIFICATIONS
AC Line Voltage
AC Power Required
Output Power
Microwave Frequency
Outside Dimensions
Cavity Dimensions
Oven Capacity
Cooking Uniformity
Weight
* This measurement is based on the International Electrotechnical Commission's standardised method for
measuring output power.
** This is the classifi cation of ISM (Industrial, Scientifi c and Medical) equipment described in the International
Standard CISPR11.
*** Internal capacity is calculated by measuring maximum width, depth and height.
Actual capacity for holding food is less.
R-219VN(S)(W) [01 EN].indd 7 R-219VN(S)(W) [01 EN].indd 7
: Refer to the rating label on the back of the oven.
: 1.25 kW
: 800 W* (IEC test procedure)
: 2450 MHz (Class B/Group 2)**
: 460 mm(W) x 275 mm(H) x 380 mm(D)
: 319 mm(W) x 211 mm(H) x 336 mm(D)***
: 22 litre***
: Turntable (ø272mm tray) system
: Approx. 12 kg
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