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INSTRUCTIONS FOR INSTALLATION
It is important that all installation procedures be performed by a qualified
technician.
After unpacking the oven to connect it, rest it on its base without damaging it.
Do not lift the oven by the door handle, but hold it at the sides.
Do not lift the oven by the gas connection.
Make sure that the appliance has not been damaged during transport.
Oven dimensions and kitchen unit dimensions are shown in the opposite
figure.
Kitchen units in contact with the oven must be heat resistant:
min. 75°C above ambient temperature during periods of operation.
House the oven in the unit cavity, lifting it at the sides and making sure
that the supply cable is not trapped.
for correct ventilation, follow the ventilation opening directions shown
in the figure.
secure the oven to the kitchen unit with the screws.
Note: to allow for proper ventilation, we recommend that you leave an
opening of at least 560 x 30 mm or an equivalent area in the lower section
of the housing.
Also provide for at least 5 mm clearance between the top of the oven and
the lower edge of the worktop: this gap must never be closed by strips
or unit reinforcing pieces.
When the oven is installed, make sure that the sides do not touch the front
edges of the unit or the adjacent drawers and doors.
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