Guide To Grilling - Hotpoint DOUBLE OVEN Instructions Manual

Guide To Grilling

Pre - heat the grill for 5 minutes on maximum control setting before grilling
GRILL CHART
Food
Toasting of Bread
products
Small cuts of meat,
sausages, bacon, etc.
Chops etc.
Gammon steaks
Chicken pieces
Fish: fingers
Whole
Fillets
Fish in breadcrumbs
Pre - Cooked potato
products
Pizzas
Browning of food
The settings in the above guide have been developed to cook food successfully without
20
Grill Setting
4
4 for 4 mins.
reduce to lower
setting.
4 for 6-8 mins.
reduce to lower
setting.
4
3
3
3
4
excessive fat spitting and splashing.
Approximate Cooking time
3 - 10 mins.
10 - 20 mins.
20 - 30 mins. Wire food support used in upturned
position for chicken.
10 - 20 mins. Whole fish and fillets placed in the
base of the grill pan.
15 - 20 mins.
15 - 20 mins.
12 - 15 mins. in the base of the grill pan.
8 - 10 mins. Dish placed directly on base of the
grill pan and pan placed on the base of the grill
compartment.