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Cabela's PRO 150 51-7403 Manual

Slicer
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ATTENTION
If any components of this unit are broken or
the unit does not operate properly, please
contact Cabela's Customer Service.
Retail Store Purchases: 1-800-905-2731 (U.S. & Canada)
Catalog and Internet Purchases: 1-800-237-8888
All International: 1-308-234-5555
DO NOT RETURN THE UNIT TO THE STORE
WHERE IT WAS PURCHASED!
WARNING!
Before cleaning, assembling or disassembling the Food
Slicer, make sure the Food Slicer Motor is OFF and the PLUG IS REMOVED
FROM THE OUTLET/POWER SOURCE!
KEEP FINGERS AWAY FROM THE BLADE!
WARNING!
Always use completely assembled Food Slicer
SHARP BLADE
Protective/cut-resistant Kevlar gloves are recommended
MODEL NO. 51-7403
(08-0601-C)
HANDLE CAREFULLY!
NEVER FEED FOOD BY HAND.
ALWAYS USE THE FOOD PUSHER!
with Food Carriage and Food Pusher.
whenever handling the Blade!
REV010411

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Summary of Contents for Cabela's PRO 150 51-7403

  • Page 1 REV010411 ATTENTION If any components of this unit are broken or the unit does not operate properly, please contact Cabela’s Customer Service. Retail Store Purchases: 1-800-905-2731 (U.S. & Canada) Catalog and Internet Purchases: 1-800-237-8888 MODEL NO. 51-7403 All International: 1-308-234-5555 (08-0601-C) DO NOT RETURN THE UNIT TO THE STORE WHERE IT WAS PURCHASED!
  • Page 2 WARNING! Before cleaning, assembling or disassembling the Food NOTES Slicer, make sure the Food Slicer Motor is OFF and the PLUG IS REMOVED FROM THE OUTLET/POWER SOURCE! HANDLE CAREFULLY! WARNING! Before cleaning, assembling or disassembling the Food KEEP FINGERS AWAY FROM THE BLADE! Slicer, make sure the Food Slicer Motor is OFF and the PLUG IS REMOVED NEVER FEED FOOD BY HAND.

  • Page 3: Component List

    with ice. Hot cooked foods should be placed in shallow containers and immediately WARNING! Before cleaning, assembling or disassembling the Food refrigerated so they cool rapidly. Make sure to cover foods after they are cool. Slicer, make sure the Food Slicer Motor is OFF and the PLUG IS REMOVED FROM THE OUTLET/POWER SOURCE! NOTE: Special considerations must be made when using venison or other wild HANDLE CAREFULLY! game, since it can become heavily contaminated during field dressing. Venison is...

  • Page 4: Important Safeguards

    FOOD SAFETY IMPORTANT SAFEGUARDS There are basic rules to follow when handling food. They are COOK, SEPARATE, CLEAN, and CHILL. READ AND FULLY UNDERSTAND ALL INSTRUCTIONS AND WARNINGS PRIOR TO USING THIS UNIT. YOUR SAFETY IS MOST IMPORTANT! FAILURE TO COMPLY WITH COOK PROCEDURES AND SAFE GUARDS MAY RESULT IN SERIOUS WARNING! REMEMBER: YOUR INJURY OR PROPERTY DAMAGE.

  • Page 5: Cleaning Instructions

    WARNING! Before cleaning, assembling or disassembling the Food CLEANING INSTRUCTIONS Slicer, make sure the Food Slicer Motor is OFF and the PLUG IS REMOVED FROM THE OUTLET/POWER SOURCE! WARNING! Before cleaning, assembling or disassembling the Food HANDLE CAREFULLY! Slicer, make sure the Food Slicer Motor is OFF and the PLUG IS REMOVED KEEP FINGERS AWAY FROM THE BLADE! FROM THE OUTLET/POWER SOURCE! NEVER FEED FOOD BY HAND.

  • Page 6: Directions For Use

    5. Rotate the Thickness Adjustment Knob to set PRIOR TO USE the Gauge Plate to the desired cutting thickness Figure 4 Before using your Food Slicer for the first time, wash Protective Figure 1 Shield 6. Start the Food Slicer by depressing the green all parts thoroughly, taking particular care to remove all CAUTION! “ON” button on the Power Switch. grease and oil from surfaces. Dry all parts thoroughly SHARP BLADE!