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Heat control knobs
The heat control knobs allow fully adjustable regula-
tion of the heat output. They can be turned both to the
right and to the left. Each control knob has two stops
which are intended to clearly mark the division in the
0
range of cooking temperatures. The operating range
from «0» to the first stop (position 5) is the tempera-
ture range designed for keeping food warm and for
continuing a cooking process that has already been
commenced. The range from position «5» to the
second stop (position 10 - maximum) is for heating
food up or for starting the cooking process.
It is advisable to set the knob to position «10» when
the cooking process is initially started. In the case of
foodstuffs that require a cooking time of up to 20
minutes, the knob can be turned back to «0» and the
cooking process completed without any electricity
being used after the initial cooking process. In the
case of foodstuffs that require a longer cooking time,
the cooking process can be completed at a setting in
the 1 - 5 range.
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