Electrolux Built-in ovens Instruction Book

Built-in ovens
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Warnings - Built-in ovens
It is most important that the instruction book should be retained with the appliance for future
reference. Should the appliance be sold or transferred to another owner, or should you move
house and leave the appliance, always ensure that the book is supplied with the appliance in
order that the new owner can be acquainted with the functioning of the appliance and the
relevant warnings. These warnings are provided in the interest of safety. You must read
them carefully before installing or using the appliance.
Installation
Any installation work must be undertaken
by a qualified electrician or competent
person.
Installation and initial adjustment of your
oven MUST be carried out by qualified
personnel in compliance with current
regulations.
instructions for the installer are given in this
booklet.

During use

This appliance has been designed for
cooking edible foodstuffs only, and must
not be used for any other purposes.
Always stand back from the oven when
opening the oven door during cooking or
at the end of it to allow any build up of
steam or heat to release.
It is dangerous to alter the specifications
or modify the product in any way.
Appliances become very hot with use, and
retain their heat for a long period after use.
Care should be taken to avoid touching
heating elements inside the oven.
Always ensure that the control knobs are
in the "off" position when not in use.
For hygiene and safety reasons, this
appliance should be kept clean at all times.
A build-up of fats or foodstuffs could result
in a fire.
Never line any part of the oven with
aluminium foil.
Easy clean-liners (if provided) should never
be cleaned with any other than soapy water.
Never use steam or steam machines to
clean the appliance.
64
English
Specific
installation
Before any maintenance or cleaning work
is carried out on the appliance, always turn
off the isolator switch at the cooker point,
and allow to cool.
Ensure that the shelves are put in place in
the correct way.
This oven (even if it is linked to an electrical
cooking table) is made to function at 230 V
mono, double or three-phase with neutral.
A polyphase linking without neutral (400 V)
can induce the distruction of the oven and
of the eventual cooking table.

Child safety

This appliance is designed to be operated
by adults. Children should not be allowed
to tamper with the controls or play with the
product.
Children should be supervised at all times
and should not be allowed to touch the hot
surfaces or be in the vicinity when in use
or until the appliance has cooled after use.
During oven cooking and grilling, the
appliance door and the surrounding parts
are warmed up to a very high temperature.
Be careful and keep children away from
the appliance while you are using it. When
you connect other appliances to a plug near
the oven, check carefully that the wire does
not touch warm parts of the oven and does
not get taken in the oven door.
MANUFACTURER:
ELECTROLUX HOME PRODUCTS ITALY S.p.A.
Viale Bologna, 298
47100 FORLÌ (Italy)

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Table of Contents
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Summary of Contents for Electrolux Built-in ovens

  • Page 1: During Use

    English Warnings - Built-in ovens It is most important that the instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is supplied with the appliance in order that the new owner can be acquainted with the functioning of the appliance and the relevant warnings.
  • Page 2: Technical Assistance

    Technical assistance This appliance should be serviced by an authorized Network Service Centre, and only genuine spare parts should be used. Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or serious malfunctioning.
  • Page 3: Description Of The Appliance

    Description of the appliance 1. Control Panel 2. Front right hotplate/cooking zone control Thermostat control light knob Cooking function control knob 3. Rear right hotplate/cooking zone control Operating control light knob 10. Electronic programmer 4. Rear left hotplate/cooking zone control 11.
  • Page 4: Electric Oven

    Electric oven Push-Pull control knobs Some models are provided with push-pull control knobs (Fig. 1). These knobs can be completely sunken inside the control panel when the oven is not working. Oven Function (Fig. 2) and Fig. 1 Thermostat (Fig. 3) control knobs They enable to select the most appropriate type of heating for the different cooking...
  • Page 5: The Cooling Fan For The Controls

    Hotplate control knobs The Control Knobs for the hotplates (Fig. 4) can be found on the oven control panel. The energy regulator of the hotplates can be set by means of a 7-position control knob: 0 = Off 1 = Minimum 3 = Maximum The intermediate positions give an increasing Fig.
  • Page 6: Cooking Duration Function

    Electronic programmer 1. Push button for selecting a function 2. Decreasing control button “ ” 3. Increasing control button “ ” 4. Display 5. “Cooking Duration” pilot lamp 6. “End of cooking” pilot lamp 7. “Minute minder” pilot lamp Fig. 5 FO 2571 8.
  • Page 7: "End Of Cooking" Function

    lamp will start flashing. Then, proceed as follows: To set the duration time: 1. press button “ ” or “ ”. 2. After the setting is carried out, wait for 5 seconds: the "Cooking Duration" pilot lamp will come on and the display will revert to the time of day.
  • Page 8: "Minute Minder" Function

    To cancel the End of cooking time: 1. Press button repeatedly to select the “End of cooking” function. The relevant pilot lamp will flash and the display will show the programmed End of cooking time. 2. Press button “ ” until the display shows the current time of day.
  • Page 9: Shelf Supports

    How to switch off the display 1. Press two or three programmer push buttons simoultaneously and keep them pressed for about 5 seconds. The display will switch off. 2. To switch on the display, press any button. The display can be switched off only if no other functions have been set.
  • Page 10: Hints And Tips For Using The Oven

    Hints and tips for using the oven Always cook with the oven door tins of biscuits and mini pizzas to be eaten closed. immediately or subsequently deep frozen. Naturally the oven can also be used for cooking The oven is supplied with an exclusive system on just one shelf.
  • Page 11: Some Hints

    Some hints For baking cakes short. Cakes require a moderate temperature The meat can be cooked in a baking pan or (normally between 150 and 200°C). In else directly on the shelf - in this case a addition, the oven must be heated up dripping pan must obviously be placed beforehand - for about 10 minutes.
  • Page 12: Cooking Tables

    Cooking Tables Traditional cooking and fan ducted cooking Traditional Cooking Fan Oven Cooking time TYPE OF DISH NOTES Level Level temp. temp. °C °C minutes CAKES Whipped up kneading 2 (1 and 3)* 45 ~ 60 In cake mould Shortbread dough 2 (1 and 3)* 20 ~ 30 In cake mould...
  • Page 13: Grease Filter

    Grilling (**) Cooking time Grilling Quantity (minutes) TYPE OF DISH Lower Upper °C Pieces Weight Level temp. side side Fillet steaks 12 ~ 15 12 ~ 14 Beef-steaks 10 ~ 12 6 ~ 8 Sausages — 12 ~ 15 10 ~ 12 Pork chops 12 ~ 16 12 ~ 14...
  • Page 14: Cleaning And Maintenance

    Cleaning and Maintenance Telescopic shelf supports Before any cleaning switch the oven off and let it cool down. The telescopic shelf supports can be Never use steam or steam removed for easy cleaning. Undo the fixing machines to clean the appliance. nut then remove the shelf supports from both Important! Before carrying out the oven sides (Fig.
  • Page 15: Replacing The Oven Light

    Oven door cleaning For a better cleansing of the oven door, you are suggested to remove it from the appliance with the following procedure: open tho door completely; lift the small levers placed on the two hinges and turn the levers towarde the inside (Fig.
  • Page 16: Technical Data

    Technical Data Dimension of the oven This appliance can be connected to recess variuos cast iron or ceramic hobs Height 600 mm Ceramic hobs Width 560 mm Type: EHC 650 Maximum powerabsorbed 6,2 kW Depth 550 mm Power supply voltage (50 Hz) 230 V Type: EHC 660 Dimensions of the oven...
  • Page 17: Electrical Connection

    Instructions for the installer The instructions given below are any given point a temperature 50°C higher than the ambient temperature. designed specifically for a qualified Suitable power supply cables are the installer and should aid him or her to following types, considering the respective perform all installation, adjustment, necessary section of cable: H07 RN-F, H05 and maintenance operations with...
  • Page 18: Electrical Connection With The Hob

    Electrical connection with the hob This oven can be connected to hobs indicated in the paragraph "Technical data". The socket for connecting the hob is located at the top of the oven cabinet. The hobs come complete with connecting leads for the hot plates/heat areas and ground cable;...
  • Page 19 GUARANTEE - SPARE PARTS (only for BENELUX) When calling for repairs during the period of guarantee ofthe appliance, the original invoice or receipt must be shown or sent together with the appliance to be repaired. DECLARATION OF GUARANTEE TERMS Our appliances are produced with the greatest of care. However, a defect may stili occur.
  • Page 20 Our consumer services department is always at your disposal, even after the guarantee period has expired. Address for our consumer services department: ELECTROLUX HOME PRODUCTS BELGIUM Bergensesteenweg, 719 -1502 LEMBEEK Tel. 02.3630444...

This manual is also suitable for:

Zkh 7429

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