IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven is modified so that it operates with the door open. If you require any advice or assistance regarding your Sharp product, please visit our http://www.sharp.co.uk/support...
• The turntable rotates clockwise or counter clockwise. The rotary direction may change each time you start the oven. This does not affect cooking performance. • When you order accessories, please mention two details: part name and model name to your dealer or SHARP approved service facility.
R-64STM O/M & C/B 5/4/01 8:53 am Page 3 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) CONTROL PANEL DIGITAL DISPLAY EXPRESS COOK button: Use for programming the EXPRESS COOK menus 1 - 7. EXPRESS DEFROST buttons: Use to defrost foods stated.
• When removing the plug from the socket always operate the oven in any way. Contact grip the plug, never the power supply cord as this your dealer or a SHARP approved may damage the power supply cord and the service facility. (see p. 35) connections inside the plug.
• If water or food drops inside the air vent openings switch off the oven immediately, unplug it and call a SHARP approved service facility. Liquids: Microwave heating of beverages (See page 35).
R-64STM O/M & C/B 5/4/01 8:53 am Page 6 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) MICROWAVING Introduction: thorough cooking and is particularly important for Water, sugar and fat in food absorb microwaves which dense food, such as joints of meat.
R-64STM O/M & C/B 5/4/01 8:53 am Page 7 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) BEFORE OPERATION Plug in the oven. 1. The oven display will flash: 2. Press the STOP/CLEAR button. 3. The display will show: To set the clock, see below.
R-64STM O/M & C/B 5/4/01 8:53 am Page 8 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) HOW TO OPERATE THE OVEN Opening and closing the door: To open the oven door, pull the door opening handle. The oven lamp will come on while the door is open.
R-64STM O/M & C/B 5/4/01 8:53 am Page 9 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) GRILLING The Grill heating element at the top of the oven cavity When browning and crisping the surface of foods in a has one power setting only. It is efficient and casserole dish, the rack can be used if the container is economical.
R-64STM O/M & C/B 5/4/01 8:53 am Page 11 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) EXPRESS COOK/EXPRESS DEFROST CHARTS WEIGHT RANGE: • Food weight should be rounded up to the nearest 0.1kg, for example, 0.65kg to 0.7kg or 0.34kg to 0.3kg.
Page 14
R-64STM O/M & C/B 5/4/01 8:53 am Page 12 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) EXPRESS COOK/EXPRESS DEFROST CHARTS EXPRESS COOK MENU WEIGHT RANGE COOKING PROCEDURE EC-5 Frozen Crispy 0.1kg - 0.4kg • Place the Crispy Crumb foods in a flan dish on the rack.
R-64STM O/M & C/B 5/4/01 8:53 am Page 13 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) CONVENIENT FUNCTIONS 1. MULTIPLE SEQUENCE COOKING: A sequence of 3 stages (maximum) can be programmed using combinations of MICROWAVE, GRILL or DUAL GRILL.
R-64STM O/M & C/B 5/4/01 8:53 am Page 14 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) SUITABLE COOKWARE For microwaving, use only those utensils suitable for microwave cookery as indicated below. A variety of cookware can be used for microwaving. Round/oval dishes rather than square/oblong ones are recommended, as food in the corners tends to overcook.
ADVICE FOR COOKING WARNING - Always attend the oven when in use. Carefully follow the SHARP Operation Manual at all times. If you exceed recommended cooking times and/or use power levels that are too high, food may overheat, burn, and in extreme circumstances, catch fire and damage the oven.
R-64STM O/M & C/B 5/4/01 8:53 am Page 17 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) ADVICE FOR REHEATING WARNINGS: Oil & Fat: Never heat oil or fat for deep frying as this may lead to overheating and fire. Stand back when opening the oven door to allow heat or steam to disperse.
R-64STM O/M & C/B 5/4/01 8:53 am Page 18 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) ADVICE FOR DEFROSTING Meat joints Place in a flan dish, turn over at least 4 - 5 times during defrosting, shield any warm areas with small, flat pieces of foil.
R-64STM O/M & C/B 5/4/01 8:54 am Page 23 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) REHEATING CHART FOOD COOKING MICRO METHOD STANDING TIME POWER LEVEL TIME Remove from can. Place in a dish and 2 Minutes Canned Foods 6 - 7 Minutes/ cover.
R-64STM O/M & C/B 5/4/01 8:54 am Page 24 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) DUAL GRILL CHART FOOD COOKING METHOD COOKING TIME MODE Stage 1: Beef rare 12 - 13 Minutes Place fat side down in a flan dish on the turntable. Calculate the...
Page 27
R-64STM O/M & C/B 5/4/01 8:54 am Page 25 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) DUAL GRILL CHART FOOD COOKING METHOD COOKING TIME MODE Place in a flan dish on the rack. Crispy crumb Stage 1: 9 - 10 Minutes Use Multiple Sequence cooking.
R-64STM O/M & C/B 5/4/01 8:54 am Page 26 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) RECIPES TOMATO & ORANGE SOUP 1 Melt the butter in a large bowl on 100P for 30 Serves 4 seconds. Preparation time - 10 minutes...
Page 29
R-64STM O/M & C/B 5/4/01 8:54 am Page 27 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) RECIPES POACHED SALMON WITH MUSTARD 1 Place the salmon steaks in a large flan dish, pierce in several places and add the wine. Cover SAUCE and cook on 70P for 8 minutes.
Page 30
R-64STM O/M & C/B 5/4/01 8:54 am Page 28 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) RECIPES BEEF STROGANOFF 1 Toss the steak in the flour, salt and pepper, until Serves 4 evenly coated. Preparation time - 10 - 12 minutes...
Page 31
R-64STM O/M & C/B 5/4/01 8:54 am Page 29 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) RECIPES TURKEY FRICASSEE 1 Melt the butter in a large bowl on 100P for Serves 4 30 seconds. Preparation time - 10 minutes...
Page 32
R-64STM O/M & C/B 5/4/01 8:54 am Page 30 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) RECIPES BEAN CASSEROLE 1 Place the oil, aubergine, leeks, garlic and celery Serves 4 - 6 in a 2.5 litre (4 pint) casserole dish, mix well.
Page 33
R-64STM O/M & C/B 5/4/01 8:54 am Page 31 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) RECIPES MOIST CARROT CAKE 1 Beat together the oil, sugar and eggs, until well Serves 4 - 6 mixed. Fold in flour, bicarbonate of soda, and Preparation time - 12 - 14 minutes cinnamon.
Page 34
R-64STM O/M & C/B 5/4/01 8:54 am Page 32 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) RECIPES FRUIT CRUMBLE 1 Place the fruit, 50g (2oz) of the brown sugar Serves 4 and the cinnamon in a dish, mix well.
R-64STM O/M & C/B 25/04/2001 09:29 Page 33 Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours) CLEANING AND MAINTENANCE OVEN INTERIOR ACCESSORIES Clean the microwave oven cavity after each Accessories should be washed in a mild washing-up use with a mild detergent solution on a soft liquid solution and dried.
If you do not make the proper electrical connections you THIS APPLIANCE MUST BE EARTHED. might damage the oven or injure yourself. Neither IF YOU HAVE ANY DOUBTS ABOUT YOUR SHARP nor the supplier will be liable if this happens. ELECTRICAL SUPPLY ASK A QUALIFIED ELECTRICIAN.
1 This Guarantee shall only apply to defects or faults possible to contact the dealer or supplier from whom which are notified to the Company, or a SHARP the oven was purchased, please contact the approved service facility, within one year from the telephone number given below.
SHARP Electronics (U.K.) Ltd. The illustrations, technical information and data contained in this publication to our best knowledge, were correct at the time of going to print.
Page 40
R-64STM O/M & C/B 18/06/2001 12:29 PM Page 38 SHARP ELECTRONICS (U.K.) LTD Manchester, U. K. U.K.: 08705 274277 (office hours) Ireland: 01 676 0648 (office hours) Website: http://www.sharp.co.uk/support 100% of the pulp used in making this paper comes from sustainable forests...
Need help?
Do you have a question about the R-64STM and is the answer not in the manual?
Questions and answers