Panasonic NNA883 Cookery Book & Operating Instructions page 28

TURBO-BAKE Cooking
O
VEN ACCESSORIES TO USE
When using TURBO-BAKE the Glass Turntable should be in position and must have the Metal Tray placed on top.
Or the enamel shelf can be used for Turbo-Bake cooking, on the lower level, when cooking larger quantities of food.
Food can be placed on the Low Rack or Metal Tray on High Wire Rack - see individual recipe for guidelines. When cooking meat
or fatty foods, the Splash Guard should be placed inside the Metal Tray, but underneath the Low Rack (see below).
The Splash Guard reduces
splattering of hot fat from the
otherwise open Metal Tray.
GUIDELINES
Always place food in a preheated oven.
Food is cooked UNCOVERED.
DO NOT USE PLASTIC CONTAINERS.
Individual small items can be
placed on the Metal Tray on the
High Wire Rack on the Glass
Turntable.
Using TURBO-BAKE can reduce traditional oven cooking times
(see table below) - all foods were cooked on the low rack, with metal
tray on glass turntable.
WEIGHT TRADITIONAL OVEN
FOOD
Cheese and Tomato 350 g
Thin and Crispy
Pizza
Southern Fried 800 g
Chicken portions
Chicken Samosas 200 g
Chargrilled 355 g
Vegetable Ciabatta
TURBO-BAKE
10-12 mins. 5-6 mins.
200°C 250°C + Grill 1
30-35 mins. 20 mins.
200°C 250°C + Grill 1
14 mins. 10 mins.
200°C 220°C + Grill 2
14 mins. 10 mins.
200 °C 250°C + Grill 2
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