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Summary of Contents for Kitchener 8
- Page 1 #8 STAINLESS STEEL ELECTRIC MEAT GRINDER OWNER’S MANUAL ITEM# 337989...
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Page 2: Technical Specifications
Thank you very much for choosing a Kitchener™ product! For future reference, please complete the owner’s record below: Model: _______________ Purchase Date: _______________ Save the receipt, warranty and these instructions. It is important that you read the entire manual to become familiar with this product before you begin using it. - Page 3 Doing so could result in loss of appendages and serious injury. • NEVER extend your reach or reach over any object to feed the grinder. Keep a stable balance and firm footing at all times. 3 of 8...
- Page 4 (See Fig 4). Firmly screw ring cap onto grinder head. Do not over tighten (See Fig 5). Insert the Hopper meat tray onto the throat of the head (See Fig 6). Grinding Instructions: 4 of 8...
- Page 5 NOTE: Do not place parts in a dishwasher; wash all parts by hand You must remove all foreign material from all appliance parts. (Grinding stale bread may help remove food residue.) Dry all surfaces. 5 of 8...
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Page 6: Trouble Hooting
Meat does not flow through grinder sharpness of knife blade. Meat is backing up at head and will not Meat may be snagging on the auger or other parts. flow Lubricate internal parts with food-grade silicone spray. 6 of 8... -
Page 7: Parts Diagram
13,14,15,16,17,19 Gear Assembly 1 each Star Handle 1 each Front panel of gear box 1 each Receiving meat tray 1 each Back Panel of Gear Box 1 each For technical questions and replacement parts, please call 1-800-222-5381. 7 of 8... -
Page 8: Warranty
WARRANTY One-Year Limited Warranty Distributed by Northern Tool + Equipment Co., Inc. Burnsville, MN 55306-6936 Made in China. 8 of 8...
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