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01/18/00
TUE
10:49
FAX
KRUPS
N A
properly
on the warming plate and the
swivel filter is properly closed.
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. Open the hinged lid (see figure 3J.
. Usingthe glasscarai~. p our
in
the desired quantity of water
(see figure 41.
. The exterior water level indicator
shows you how much water yOU
are pouring into the contoiner
ISH figure 51.
The amount
of freshly
brewed caffee
delivered after the brewing proce,Ss will
always be slightly less than the amount
of water put into the waTer container.
This is due to some water absorption
by the ground cofi~e. Therefore, it is
recommended
that you fill the carafe to
slightly above the desired cup level so
that you will ~Iave the number of CUP$
you desire.
Place
the carafe on the warming plata
with the carate lid in position.
. Swing rhe swivel filter [0 your right
Isee figure S).
.
'"sert
a paper filter WiThthe slJam
folded over and pointing rowards
the handle of the filter
hoider
(see
figures 7 end 81.
It you use a gold tone filter, lift tho
water tank lid to put it'in the filter
holder and to rake ir out.
. Use one slightly rounded scoop of
coffee for e~ch cup of warer
(see figure 9).
After using your KAUPS coffee maker
several times yau can adjust the coffee!
water ratio to suit your cwn taste.
. Close thesWivel
filter by pushing
j[
to the
loft
(see figure 10), and m2lke
sure that it is properly
closed.
a4JOIO.'lH.J
Attention:
Make sure rhe paper 'ilier
does not tip over when closing the
filter. If this happens,
the water might"
run betW-een Ihe paper and the fiit;>r
holder, producing
3 very weak cuo :;f
cO'ffee.
For Heliora (model #1921 :
. Plug in the coffee maker.
Switch the "ON/OFF" to "T' pGsinoi'
(see
fIgure 11).
For Heliora Time (mode/1I369!
:
. Turn the sslector s\,vit(;h t:::J !he "'On"
position. The red ;ndicawr
I1gh! wi:i
illuminare. Indicating theH ~h",
brewing proces!; ha:: begun ;S(?"
figure 12).
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The "SlOp and Serve"
ieat:.:rc
auromatR:al!y
stops
the fk;'w of Oj2'...;"0
coffee IhJIGlJgl1the fi;ter cen;?
jf tl-:,;.
glass
carafe is removed
frorn ,hE:
warming
plate during
the brewir;g
cycle. You have about
20 seconds
betWeen the removal
of ths carafe 3nd
its reinsertion
to aI/ow for ihe S!:<viC2
of one or two cups
of coffes.
The "Srop
and Serve"
device
::10$'0'5 eff
rne cone
so effeCTively that
t;'Gr~ is ;:;::
dripping
onto the warming
plata.
Once
the carafe
is replaced.
the br&wing
cycle and flow of coffee
inro !h~ cante-
are resum~d,
.&
Caution: If coffee does drin or.;:"
the warming plate after remO>'31
of the c~rafe, ir is lJsu.;>j;y an
indication that too muc~ grounc
coffee has been placed into :he
paper
filter. This cause$ the wa:~r
Ihat jets into the fiI,er cone tc
overllo';'l1 between the ~ap9( f!i~";;
and the sides of the filter co n€>.
Tho overflow carries cotfee
9
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