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The Grill The Griddle Cooktot) vent svstem Questions? Use the Problem Solver ~~.. ,_—..— ..:-— . - . ——- ...—~:.== .–- .— Your Direct Line to General Electric The GE Answer Center 800.626.2000 A Quality Product of GENERAL ELECTRIC COMPANY...
Help us Contents help You... If you received Before using your Cooktop, Before Using Your Cooktop ..2 a damaged cooktop . . . read this book carefully. Safety Instructions ..3,4 Energy-Saving Tips ...4 Immediately contact the dealer (or It is intended to help you operate builder) that sold you the cooktop.
IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. When using electrical Don’t allow anyone to climb, appliances, Do not touch heating elements. stand or hang on the cooktop. basic safety precautions should These surfaces may be hot enough be followed, including the to burn even though they are Q CAUTION: ITEMS OF...
IMPORTANT SAFETY (continued) Foods for frying should be as c Don’t use aluminum foil to line reflector pans, grill or dry as possible. Frost on frozen Use cookware of medium weight griddle. Misuse could result in a foods or moisture on fresh foods aluminum, with tight-fitting covers, shock, fire hazard or darnage to can cause hot fat to bubble up...
1. Surface Unit Controls. Push in 4. Surface Unit Module. The 7. Vent System. Blower vents to set Surface Units from WARM to entire module plugs into the smoke down and out of kitchen and HIGH, grill or griddle. Left and house.
Surface Cooking — See Surface Cooking Guide on pages 8 and 9. Surface Cooking with Control must be pushed in to set only from OFF position. When Infinite Heat Controls control is in any position other Your surface units and controls than OFF, it maybe rotated are designed to give you an infinite without pushing in.
& .4mwvers Q. Why do my utensils tilt when I Q. May I can foods and preserves Q. Can I use special cooking place them on the surface unit? on my surface unit coils? equipment, like an oriental wok, on any surface units? A.
Surface Cooking Guide Cookware Tips Flat ground Pyroceram” saucepans fitting lids. Match the size of the or skillets coated on the bottom saucepan to the size of the surface Use medium-or heavy-weight with aluminum generally cook unit. A pan that extends more than an cookware.
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RIGHT 3. Deep Fat Frying. Do not overfil kettle with fat that may spill over when adding food. Frosty foods bubble vigorously. Watch foods frying at HIGH temperatures and keep cooktop, vent grill and filters clean from accumulated grease. OVER 1“ Directions and Setting Setting to Complete Food...
(kill — See Grill Cooking Guide on page 12. Grills Removing (.;rili Element ,(2 piece grates) When removing the parts of the Grill module to clean, be sure all switches are in the OFF position and unit is cool. Remove the 2 Grill Grates and then slide the Heating Unit to the front until unplugged.
(.;rill Tips Questiom and Answers Do not leave grill unattended Your interchangeable cooktop Q. I follow the cooking times while in use. modules can be used on either the suggested, but my foods don’t get right or left side of the cooktop. done properly.
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2. Before cooking steaks, slash fat 4. If your cooktop is being Do not leave cooktop unattended operated on low power (voltage), during “preheat” (switches around edges to prevent curling of turned to “HI”) or anvtime the meat. foods may be lighter brown than switches are turned to”...
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See Griddle Cooking Guide on page 15. How to Set Griddle Control Your nonstick coated griddle provides an extra-large cooking The control knob must be pushed surface for meats, pancakes, or in to start; this prevents heating unit other food usually prepared in a from being turned on accidenblly.
(@%~bl~s and ,{ns~~’ers Griddle Tips Q. Can my griddle be switched c To help maintain good food Most griddled foods require to the other side of the cooktop quality and prevent spoilage, do cooking on a preheated surface, where it would be more convenient not keep foods warm on griddle for which may be greased lightly for me?
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Do not leave cooktop unattended 1. Suggested cooking times should be 3. Avoid using metal utensils with during “preheat” (switches used only as a guide since variables sharp points or rough or sharp turned to “HI”) or anvtime the in food mav chamze cooking time. edges which might damage the switches are turned to”...
Be sure cooking (Available at extra cost from your How to Operate GE dealer.) surface is cooled. (For stubborn Vent System stains, apply a paste of Bon Ami The glass-ceramic cooktop module...
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,. , . . : , : ; ‘ , , ‘ & if,, NOTE: Let cooktop parts cool before touching or handling. Materials to Use Part General Directions Grill Pan and Soap and Water Let grill cool. Remove grill heating unit and lift out Grill Pan. Spatter Shield Soap-Filled Scouring Pad Grill Pan may be cleaned using one of the methods at left.
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Accumulated grease in drip pan or food soils on grate are causing excess smoke. EXCESSIVE SMOKE FROM GRILLED Fats not trimmed from meats prior to cooking. MEATS If vou need more help... call, toll free: GE Answer Cen~er@ ‘ 800.626.2000 consumer information service —...
If You Need Service To obtain service, see your warranty on the back page of this book. We’re proud of our service and want you to be pleased. If for some reason you are not happy with the service you receive, here are three steps to follow for further help.
Consumer Affairs office at the Damage to product caused address below, or call, toll free: by accident, fire, floods or acts of God. The GE Answer Center@ 800.626.2000 WARRANTOR IS NOT RESPONSIBLE consumer information service FOR CONSEQUENTIAL DAMAGES. Improper installation.
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