Related Manuals for Electrolux EOB3010AO
Summary of Contents for Electrolux EOB3010AO
- Page 1 ....................EOB3010AO EN OVEN USER MANUAL...
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Page 2: Table Of Contents
11. ENVIRONMENT CONCERNS ..........22 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. -
Page 3: Safety Information
ENGLISH SAFETY INFORMATION Before the installation and use of the appli- • The sides of the appliance must stay ad- ance, carefully read the supplied instruc- jacent to appliances or to units with the tions. The manufacturer is not responsible same height. -
Page 4: Care And Cleaning
1.3 Use – be careful when you remove or install the accessories. WARNING! • Discoloration of the enamel has no effect Risk of injury, burns or electric on the performance of the appliance. It is shock or explosion. not a defect in the sense of the warranty law. -
Page 5: Product Description
ENGLISH 1.6 Disposal • Cut off the mains cable and discard it. • Remove the door catch to prevent chil- WARNING! dren and pets to get closed in the appli- Risk of injury or suffocation. ance. • Disconnect the appliance from the mains supply. -
Page 6: Before First Use
3. BEFORE FIRST USE WARNING! • Clean the appliance before first use. Refer to "Safety information" chap- Refer to chapter "Care and Clean- ter. ing". 3.1 Initial Cleaning • Remove all parts from the appliance. 4. DAILY USE WARNING! Knob symbol, indicator or lamp Refer to "Safety information"... -
Page 7: Using The Accessories
ENGLISH Oven function Application Defrost To defrost frozen food. Grilling To grill flat food in the middle of the grill, and to toast. Fast Grilling To grill flat food in large quantities, and to toast. Turbo Grilling To roast larger joints of meat or poultry on one lev- el. -
Page 8: Additional Functions
6. ADDITIONAL FUNCTIONS faces of the appliance cool. If you deacti- 6.1 Cooling fan vate the appliance, the cooling fan can When the appliance operates, the cooling continue to operate until the appliance fan activates automatically to keep the sur- cools down. - Page 9 ENGLISH Type of bak- Oven func- Shelf position Temperature Time (min.) tion °C Flan base - True Fan 150 - 170 20 - 25 sponge mix- Cooking ture Apple pie / Ap- True Fan 60 - 90 ple pie (2 tins Cooking Ø20 cm, diag- onally off set)
- Page 10 10 www.electrolux.com Type of bak- Oven func- Temperature Shelf position Time (min.) tion °C Fruit flans (made with yeast dough / True Fan 35 - 55 sponge mix- Cooking ture) Fruit flans (made with yeast dough / Conventional 35 - 55...
- Page 11 ENGLISH Type of bak- Oven func- Temperature Shelf position Time (min.) tion °C Biscuits made True Fan with yeast 150 - 160 20 - 40 Cooking dough True Fan Puff pastries 20 - 30 170 - 180 Cooking True Fan Rolls 10 - 25 Cooking...
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Page 12: Tips On Baking
12 www.electrolux.com True Fan Cooking Type of bak- Temperature Shelf position Time (min.) in °C 2 levels 3 levels Biscuits made with egg 1 / 4 80 - 100 130 - 170 white / Merin- gues Macaroons 1 / 4... -
Page 13: Roasting With Turbo Grilling
ENGLISH Baking results Possible cause Remedy The next time you bake, The cake is not ready in The oven temperature is set a slightly higher oven the baking time given. too low. temperature. Bakes and gratins Oven func- Temperature Dish Shelf position Time (min.) tion... - Page 14 14 www.electrolux.com Oven Shelf posi- Tempera- Time Type of meat Quantity function tion ture °C (min.) 180 - 190 Roast beef or per cm of Turbo Grill- 6 - 8 fillet: medium thickness 170 - 180 Roast beef or per cm of...
- Page 15 ENGLISH Type of Quantity Oven func- Shelf posi- Tempera- Time (min.) meat tion tion ture °C Saddle of 1.5 - 2 kg Convention- 210 - 220 35 - 40 venison al Cooking Haunch of 1.5 - 2 kg Convention- 180 - 200 60 - 90 venison al Cooking...
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Page 16: Pizza Setting
16 www.electrolux.com Time (min.) Food to be Shelf position Temperature grilled 1st side 2nd side Back of pork 210 - 230 30 - 40 30 - 40 Back of veal 210 - 230 30 - 40 30 - 40 Back of lamb... - Page 17 ENGLISH 2) Use a deep pan. 7.9 Defrosting Do not cover it with a bowl or a plate, as this can extend the defrost time. Remove the food packaging, and then put Use the first oven shelf position from the the food on a plate.
- Page 18 18 www.electrolux.com Stone fruit Cooking time un- Temperature in Continue to cook Preserve til simmering °C at 100°C (min.) (min.) Pears / Quinces / 160 - 170 35 - 45 10 - 15 Plums Vegetables Cooking time un- Temperature in...
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Page 19: Care And Cleaning
ENGLISH Information on acrylamides acrylamides can pose a health risk. Thus, we recommend that you cook at the lowest Important! According to the newest temperatures and do not brown food too scientific knowledge, if you brown food much. (specially the one which contains starch), 8. -
Page 20: Oven Ceiling
20 www.electrolux.com Folding down the heating element 8.2 Lamp Remove the shelf supports. WARNING! There is a risk of electrical shock. The lamp and the lamp glass cover can be hot. Before you change the lamp: • Deactivate the appliance. -
Page 21: What To Do If
ENGLISH Open the door fully. Fully press the clamping levers (A) on the two door hinges. Close the oven door to the first open- ing position (approximately 70° angle). Hold the door with one hand on each side and pull it away from the appli- ance at an up angle. -
Page 22: Technical Data
22 www.electrolux.com Problem Possible cause Remedy The oven lamp does not The oven lamp is defec- Replace the oven lamp. operate. tive. Steam and condensation You left the dish in the Do not leave the dishes in settle on the food and in oven for too long. - Page 23 ENGLISH...
- Page 24 www.electrolux.com/shop...
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