Electrolux EOB300W User Manual
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Electrolux EOB300W User Manual

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EOB300W
EOB300X
EN
Oven
User Manual

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Summary of Contents for Electrolux EOB300W

  • Page 1 EOB300W EOB300X Oven User Manual...

  • Page 2: Table Of Contents

    13. ENERGY EFFICIENCY.................. 27 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

  • Page 4: Safety Instructions

    Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the • appliance from the power supply. Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock.
  • Page 5 ENGLISH • Do not use multi-plug adapters and • Do not operate the appliance with wet extension cables. hands or when it has contact with • Make sure not to cause damage to water. the mains plug and to the mains •...
  • Page 6 2.5 Internal lighting the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down WARNING! completely after use. Risk of electric shock. 2.4 Care and cleaning • The type of light bulb or halogen lamp...

  • Page 7: Product Description

    ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Knob for the heating functions Power lamp / symbol Display Knob for the temperature Temperature indicator / symbol Heating element Lamp Shelf support, removable Shelf positions 3.2 Accessories For cakes and biscuits. •...
  • Page 8 5.1 Setting a heating function Oven func‐ Application 1. Turn the knob for the heating tion functions to select a heating function. 2. Turn the control knob to select the This function is de‐ temperature. signed to save energy The lamp turns on when the oven during cooking.

  • Page 9: Clock Functions

    ENGLISH Oven func‐ Application tion To bake and roast food on one shelf position. Conventional Cooking (Top / Bottom Heat) 5.3 Display A. Function indicators B. Time display C. Function indicator 5.4 Buttons Sensor field / Button Function Description MINUS To set the time.
  • Page 10 6.2 Setting the time. Changing 6.5 Setting the TIME DELAY the time 1. Set an oven function and You must set the time before you temperature. operate the oven. 2. Press again and again until flashes when you connect the starts to flash.

  • Page 11: Using The Accessories

    ENGLISH 7. USING THE ACCESSORIES Wire shelf and baking tray / deep pan WARNING! together: Refer to Safety chapters. Push the baking tray / deep pan between the guide bars of the shelf support and 7.1 Inserting the accessories the wire shelf on the guide bars above. Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the...

  • Page 12: Hints And Tips

    9. HINTS AND TIPS Baking cakes WARNING! Do not open the oven door before 3/4 of Refer to Safety chapters. the set cooking time is up. If you use two baking trays at the same The temperature and baking...
  • Page 13 ENGLISH Food Top / Bottom Heat True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Apple 2 (left and 80 - 100 In two 20 cake (Ap‐ right) cm cake moulds on ple pie) a wire...
  • Page 14 Food Top / Bottom Heat True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Biscuits / 140 - 150 1, 3 and 5 35 - 45 In a baking...
  • Page 15 ENGLISH Food Top / Bottom Heat True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Bread 2 (2 and 25 - 40 6 - 8 rolls in a bak‐ rolls ing tray 230 - 250 230 - 250...
  • Page 16 Food Top / Bottom Heat True Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition English 60 - 70 On a wire roast beef, shelf medium English 70 - 75...
  • Page 17 ENGLISH Food Quantity Time (min) Pieces Quantity 1st side 2nd side (kg) Fillet steaks 12 - 15 12 - 14 Beef steaks 10 - 12 6 - 8 Sausages 12 - 15 10 - 12 Pork chops 12 - 16 12 - 14 Chicken (cut in 2) 30 - 35...
  • Page 18 Food Tempera‐ Time (min) Food Tempera‐ Time (min) ture (°C) ture (°C) Knuckle of 160 - 180 120 - 150 Chicken, 190 - 210 50 - 70 veal, 1.5 - 2 poulard, 1 - 1.5 kg Duck, 1.5 -...
  • Page 19 ENGLISH Food Accessories Temperature Shelf po‐ Time (min) (°C) sition Sponge flan flan base tin on wire 35 - 45 base shelf Victoria Sand‐ baking dish on wire 35 - 50 wich shelf Poached fish, baking tray or dripping 35 - 45 0.3 kg Whole fish, 0.2 baking tray or dripping...
  • Page 20 Vegetables For one tray use the third shelf position. For 2 trays use the first and fourth shelf position. Food Temperature (°C) Time (h) Beans 60 - 70 6 - 8 Peppers 60 - 70 5 - 6 Vegetables for sour...
  • Page 21 ENGLISH Food Function Acces‐ Shelf Tem‐ Time (min) Comments sories posi‐ pera‐ tion ture (°C) Apple pie True Fan Wire 70 - 90 Use 2 tins (20 Cooking / shelf cm diameter), di‐ Fan Cook‐ agonally shifted. Fatless‐ Conven‐ Wire 40 - 50 Use a cake ponge...

  • Page 22: Care And Cleaning

    Food Function Acces‐ Shelf Tem‐ Time (min) Comments sories posi‐ pera‐ tion ture (°C) Beef bur‐ Grilling Wire max. 20 - 30 Put the wire shelf shelf and on the fourth lev‐ 6 pieces, dripping el and the drip‐...
  • Page 23 ENGLISH Install the heating element in the opposite sequence. Install the shelf supports. WARNING! Make sure that the heating element is correctly installed and that it does not fall 2. Pull the rear end of the shelf support down. away from the side wall and remove 10.6 Removing and installing door The oven door has two glass panels.
  • Page 24 8. Clean the glass panels with water and soap. Dry the glass panels carefully. Do not clean the glass panels in the dishwasher. When the cleaning is completed, install 3. Close the oven door halfway to the the glass panel and the oven door.

  • Page 25: Troubleshooting

    ENGLISH 2. Clean the glass cover. The back lamp 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 1. Turn the lamp glass cover to remove 4. Install the glass cover. 11. TROUBLESHOOTING WARNING! Refer to Safety chapters. 11.1 What to do if...

  • Page 26: Installation

    12. INSTALLATION WARNING! Refer to Safety chapters. 12.1 Building In min. 550 min. 560 min. 550 min. 560...

  • Page 27: Energy Efficiency

    This appliance is supplied with a main plug and a main cable. 13. ENERGY EFFICIENCY 13.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Electrolux EOB300W Model identification EOB300X Energy Efficiency Index 95.3 Energy efficiency class Energy consumption with a standard load, con‐...
  • Page 28 EN 60350-1 - Household electric cooking to minimum 3 - 10 minutes before the appliances - Part 1: Ranges, ovens, end of the cooking time, depending on steam ovens and grills - Methods for the duration of the cooking. The residual measuring performance.
  • Page 29 ENGLISH...
  • Page 30 www.electrolux.com...
  • Page 31 ENGLISH...
  • Page 32 www.electrolux.com/shop...
  • Page 33 EOB300X Inbyggnadsugn Flexibiliteten som upptagna kockar behöver Denna ugn ger dig samma flexibilitet som upptagna kockar behöver. Den har ett XXL-utrymme, de största plåtarna på marknaden och hela 5 ugnsnivåer. Allt i ugnen tillagas med ett jämnt resultat Tack vare UltraFanPlus-värmesystem med en extra stor fläkt i ny design får du en jämn tillagning var du än placerar maten i ugnen.
  • Page 34 EOB300X Inbyggnadsugn...
  • Page 35 Electrolux EOB300X 949 496 194 0.93 0.81...
  • Page 36 Produktinformationsblad Varumärke Electrolux Modellbeteckning EOB300X 949496194 Energieffektivitetsindex EEI – Undre ugn 95.3 Energiklass – Undre ugn Energiförbrukning med en standardrätt, över/undervärme (kWh/cykel) – 0.93 Undre ugn Energiförbrukning med en standardrätt, varmluft (kWh/cykel) – Undre ugn 0.81 Antal utrymmen Värmekälla Elektricitet...
  • Page 37 INFORMATION ENLIGT EU 66/2014 Attributnamn Position Symbol Värde Enhet Modellbeskrivning EOB300X 949496194 Typ av ugn Built-in oven Apparatens massa 29,0 Antal kaviteter Värmekälla per kavitet (elektricitet eller gas) Volym per kavitet Energiförbrukning (elektricitet) krävs för att 0.93 kWh/cykel elkavitet värma upp en standardiserad last i en kavitet i en elektriskt uppvärmd ugn under en cykel i konventionellt läge per kavitet (elektrisk slutenergi)

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