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Related Manuals for Electrolux EHS6690U
Summary of Contents for Electrolux EHS6690U
- Page 2 Dear customer, Please read these operating instructions carefully. Pay particular attention to the section “Safety information” on the first few pages. Please retain these operating instructions for later refer- ence. Pass them on to possible new owners of the appliance. The following symbols are used in the text: Safety instructions Warning: Information concerning your personal safety.
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Page 3: Table Of Contents
Contents Operating Instructions ......Safety ........... Disposal . - Page 4 Installation Instructions ......31 Technical Data ..........31 Regulations, Standards, Directives .
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Page 5: Operating Instructions
Operating Instructions Safety The safety aspects of this appliance comply with accepted technical standards and the German Appliance Safety Law. However, as manu- facturers we also believe it is our responsibility to familiarise you with the following safety instructions. Electrical Safety •... -
Page 6: Safety When Cleaning
Safety When Cleaning • For safety reasons do not clean the appliance with a steam jet or high pressure cleaner. • Clean the hob in accordance with the maintenance and cleaning in- structions in this manual. How to avoid damage to the appliance •... -
Page 7: Disposal
Disposal Disposing of the packaging material • All parts of the packaging can be fully recycled; foil and expanded polyurethane parts are appropriately identified. Please dispose of packaging material and, if appropriate, your old appliance properly. • Please follow the national and regional regulations and material identification (material separation, refuse collection, waste disposal sites). -
Page 8: The Key Features Of Your Appliance
The Key Features of Your Appliance • Ceramic glass cooking surface: The appliance has a ceramic glass cooking surface and 4 rapid response cooking zones. The par- ticularly powerful radiant heater elements significantly shorten the amount of time taken for the zones to heat up. •... -
Page 9: Discription Of The Hob
Discription of the hob Cooking surface layout Casserole zone Single ring cooking zone 2400W 1200W Single ring cooking zone Triple ring cooking zone Control panel 2300W 1200W Casserole zone indicator „Timer“ with control display Lock Booster button Triple ring Heat setting Cooking zone selection with Mains button indicator... -
Page 10: Digital Displays
Digital Displays The four display fields that are assigned to the four cooking zones dis- play: – j, after being switched on and when the safety function causes an automatic cut-out, – = when a cooking zone is selected, – ! to ), depending on the selected heat setting, –... -
Page 11: Before Using For The First Time
Before Using for the First Time Initial Cleaning Wipe the ceramic glass surface with a damp cloth. Important: Do not use any caustic, abrasive cleaners! The surface could be damaged. Operating the Hob When a cooking zone is switched on, it may hum briefly. This is a characteristic of all glass ceramic cooking zones and does not impair either the function or the life of the appliance. -
Page 12: Switching Off The Appliance
Switching Off the Appliance To switch off the appliance completely activate the “On/Off” n sensor field. Touch the “On/Off” sensor field for approx. 1 second. When an individual cooking zone or the entire hob is switched off, any residual heat is shown with an h (for “Hot”) in the digital display for the appropriate cooking zones. -
Page 13: Heat Setting Selection + And
Heat Setting Selection For setting and adjusting the heat setting (! to )) for the selected cooking zone. Use sensor field + to increase the heat setting. Lower the heat setting with sensor field -. If several cooking zones are being used simultaneously, the required cooking zone must be selected by touching the appropriate sensor field before adjusting the heat setting. -
Page 14: Switching The Triple Ring Cooking Zone On And Off
Switching the Triple Ring Cooking Zone On and Off Depending on the size of the pot or pan, when using the triple ring cooking zone each of the larger cooking rings can be switched on in turn, in addition to the smallest cooking zone, using the “booster” sensor field on the control panel. - Page 15 3. Touch the “booster” sensor field. The middle ring is switched on. The control indicator under the symbol II is illuminated. 4. Touching the “booster” sensor field again activates the outer heating ring. The control indicator under symbol III is illuminated. 5.
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Page 16: Switching The Casserole Zone On And Off
Switching the Casserole Zone On and Off 1. Select the appropriate cooking zone. 2. Set the required heat setting. 3. To switch the casserole zone on or off place your finger flat on the “booster” touch control sensor field, until the control indicator comes on or goes off. -
Page 17: Switching Off A Cooking Zone
Switching off a Cooking Zone 1. Select the required cooking zone with the cooking zone sensor fields. 2. Touch sensor fields + and - simultaneously to switch off or turn sen- sor field - back to zero. A cooking zone may only be switched off when the decimal point is on in the cooking zone display. -
Page 18: Residual Heat Indicator
Residual Heat Indicator When an individual cooking zone or the entire hob is switched off, any residual heat is shown with an h (for “Hot”) in the digital display for the appropriate cooking zones. Even after the cooking zone has been switched off, the residual heat indicator only goes out when the cooking zone is cold. -
Page 19: Cooking With The Automatic Warm Up Function
Cooking with the Automatic Warm up Function All four of the hob's cooking zones can be controlled in nine stages and have an automatic warm up function: – !, lowest heat setting – ), highest heat setting – a, automatic warm up function When you select the required heat setting using the + sensor field, the cooking zone will work for a specific time on full power and then switch automatically to the set heat setting. -
Page 20: Cooking Without The Automatic Warm Up Function
If you start cooking again on a cooking zone that is still warm, the au- tomatic warm up function uses the residual heat. This saves time and energy. If you again wish to switch on a cooking zone on which hot items are already standing, you should always select the required heat setting with the - sensor field. -
Page 21: Locking/Unlocking The Control Panel
Locking/Unlocking the Control Panel With the exception of the “On/Off” sensor field the control panel can be locked at any required time during cooking in order to prevent ad- justing the settings such as when wiping over with a cloth. This function is also suitable as a child safety feature. -
Page 22: Timer
Timer A cooking duration can be set with the integrated timer for all cooking zones. When the end of the cooking duration is reached, the cooking zone switches itself off automatically. 1. Using the cooking zone sensor field, select the required cooking zone and set the required heat setting. - Page 23 To set the timer more quickly, leave your finger on the + or - sensor field until the required time is reached. If the - sensor field is operated first, the time setting will begin at 99 minutes; if the + sensor field is operated first, the time setting will begin at 1 minute.
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Page 24: Uses, Tables And Tips
Uses, Tables and Tips Pans The better the pan, the better the results. • You can recognise good pans by their bases. The base should be as thick and flat as possible. • Pay particular attention when buying new pans to the diameter of the base. -
Page 25: Advice On Cooking With And Without Automatic Warm Up
Advice on Cooking with and without Automatic Warm up The automatic warm up function is suitable for: • dishes that start off cold, are heated up at high power and do not need to be continually watched when cooking on the selected heat setting, •... -
Page 26: Typical Heat Settings
Typical Heat Settings The information given in the following tables is for guidance. The heat setting required for cooking depends on the quality of the pans and on the type and quantity of food. Automatic Warm Up Switch Cooking Examples of Usage Setting Process Time... -
Page 27: Cleaning And Care
Cleaning and Care Important: Cleaning agents must not come into contact with the hot ceramic glass surface! All cleaning agents must be removed with plenty of clean water after cleaning because they can have a caustic effect when the rings are next heated! Do not use any aggressive cleaners such as grill or oven sprays, coarse scourers or abrasive pan cleaners. -
Page 28: Metal Décor Strips
Problem Dirt 1. Remove burnt-on sugar, melted plastic, aluminium foil or other melta- ble materials with a glass scraper immediately and while still hot. Important: There is a risk of burning yourself when the glass scraper is used on a hot cooking zone! 2. -
Page 29: What To Do If
What to do if ... Rectifying faults It is possible that faults have been caused by a minor error, which you can correct yourself with the help of the following instructions. Do not attempt any further repairs if the following instructions do not help in each specific case. - Page 30 ..after switching off the cooking zones, neither j nor h for re- sidual heat appears in the display? Check whether – the cooking zone was only used for a short period and is therefore not hot enough. If the cooking zone is hot, call the customer service..
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Page 31: Installation Instructions
Installation Instructions Important! The new appliance may only be installed and connected by a registered specialist. Please observe this instruction, otherwise the warranty will not cover any damage that may occur. Technical Data Appliance Dimensions Width 626/590 mm Depth 520 mm Height 47 mm Cut-Out Dimensions... -
Page 32: Regulations, Standards, Directives
Regulations, Standards, Directives This appliance meets the following standards: • EN 60 335-1 and EN 60 335-2-6 relating to the safety of electrical appliances for household use and similar purposes and • EN 60350, or DIN 44546 / 44547 / 44548 relating to the operating features of electric cookers for household use. -
Page 33: Safety Instructions For The Installer
Safety Instructions for the Installer • A device must be provided in the electrical installation which allows the appliance to be disconnected from the mains at all poles with a contact opening width of at least 3 mm. Suitable isolation devices include line protecting cut-outs, fuses (screw type fuses are to be removed from the holder), earth leakage trips and contactors. -
Page 34: Electrical Connection
Electrical Connection Before connecting, check that the nominal voltage of the appliance, that is the voltage stated on the rating plate, corresponds to the avail- able supply voltage. The rating plate is located on the lower casing of the hob. The heating element voltage is AC230 V ~. -
Page 36: Rating Plate
Rating Plate... -
Page 37: Service
Service In the “What to do if …” section a number of malfunctions are listed that you can rectify yourself Look there first if a fault occurs. Is it a technical fault? If so, please contact your customer service centre. (You will find addresses and telephone numbers in the section “Customer Service Centres”.) Always prepare in advance for the discussion. - Page 38 Assembly / Montasje / Montering / bly / Montasje / Montering / Laitteen asentaminen...
- Page 40 Removal/Demontering/Purkaminen...