Contents; Temperature Inside The Fridge; Measuring The Temperature; Switching Off - Electrolux ER8317C Instruction Booklet

Temperature inside the fridge

A suitable temperature inside the fridge is approx.
+5°C. If the thermostat control is set to a too cold
temperature, food with a high water content may
start to freeze if it has been placed in the coldest
places in the fridge. The picture shows the coldest
and warmest places inside the fridge.
(+ warm, - cold)
Meat, fish and milk should be put in the coldest part
of the cabinet.
The temperature will be affecteed by:
· How often the door is opened
· How much food is stored
· Position of the appliance (See chapter
Installation)

Measuring the temperature

Hints:
· Distribute foodstuffs to allow cold air to
circulate freely between the products.
· Do not place food products directly against the
cooling plate on the rear wall since they may
freeze in this case.
· Also never put warm products into the cabinet.
Wait until they have cooled down.
· Cover all foods properly to avoid odours and
flavours from tainting other food.

Switching off

Turn the control anti-clockwise past the click
position to "H".
Unplug the power supply plug from the wall socket
or, alternatively, remove the fuse.

Alarms and other features

Dividing plate
The dividing plate separates the chiller compartment
from the fridge. The dividing plate features a grille
that can be opened and closed to control the amount
of cold air entering the chiller compartment. When
the grille is opened, the chiller compartment will
become colder.
In fridges with a single door, the dividing plate can
be moved to increase the size of the refrigerator
compartment. The dividing plate should always be
placed under the drip channel and opposite a door
compartment.
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Electrolux 818 15 91- -01/0