Turn Off Instructions - Kalamazoo OL-APO User Manual

Outdoor gourmet artisan pizza oven
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TWO WAYS TO LIGHT YOUR PIZZA OVEN:
Electronic Ignition:
Turn your gas control knob to the 3 o'clock position (HIGH) and depress the black ignition
button on the front left side of your pizza oven until lit. Always check your flame visually
either by removing the smoke tray or by looking through the cutout artwork on the side of the
oven.
Manual Ignition:
If burner will not light after several attempts, the burner can be lit using a paper match.
Open front door of pizza oven.
Remove smoker tray drawer allowing for manual lighting
directly to burner.
If you've just attempted to light the burner with the igniter,
allow 5 minutes for any accumulated gas to dissipate. Make
sure the knob is in the OFF position. Keep your face as far
away from the pizza oven as possible. With the door open,
pass the lighting rod with a lit paper match clipped to the end
up to the ports of the burner. Push and turn the control knob of
the burner to IGNITE. If the burner does not light in 4 seconds,
turn the knob off and wait 5 minutes before attempting again.

TURN OFF INSTRUCTIONS

Turn gas supply off at the source, then push in and turn the burner control knob clockwise
to the "OFF" position.
Kalamazoo Outdoor Gourmet
Ignition Button (located on the left side of
the Artisan Pizza Oven.)
1.800.868.1699
www.KalamazooGourmet.com
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