GE JDP47 Owner's Manual
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GE JDP47 Owner's Manual

GE JDP47 Owner's Manual

Self-cleaning electric ranges
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See also: Instruction and Installation Manual
www.GEAppliances.com
Safety Instructions
. . . . . . . . 2–5
Operating Instructions
Clock and Timer . . . . . . . . . . . .13
Control Lockout . . . . . . . . . . . .13
Cookware . . . . . . . . . . . . . . . . .8, 9
Oven . . . . . . . . . . . . . . . . . .10–20
Sabbath Feature . . . . . . . . . . . . .20
Self-Cleaning . . . . . . . . . . . .16, 17
Special Features . . . . . . . . . .18, 19
Surface Units . . . . . . . . . . . . . 6, 7
Thermostat . . . . . . . . . . . . . . . .15
Timed Baking and Roasting . . .14
Care and Cleaning
Broiler Pan and Grid . . . . . . . . 23
Control Panel . . . . . . . . . . . . . . 22
Door . . . . . . . . . . . . . . . . . . . . . 22
Glass Cooktop . . . . . . . . . . . 25, 26
Knobs . . . . . . . . . . . . . . . . . . . . 21
Light Bulb . . . . . . . . . . . . . . . . .24
Packaging Tape . . . . . . . . . . . . .21
Racks . . . . . . . . . . . . . . . . . . . . . 23
Stainless Steel Surfaces . . . . . . .21
Storage Drawer Removal . . . . . 23
Vent . . . . . . . . . . . . . . . . . . . . . 21
Write the model and serial
numbers here:
# ______________
Model
# ______________
Serial
You can find them on a label
behind the open oven door
on the lower left corner of the
range frame.
Owner's Manual
Troubleshooting Tips
Before You Call
For Service . . . . . . . . . . . . . 27–30
Consumer Support
Consumer Support . . . Back Cover
Product Registration . . . . . . 33, 34
Warranty . . . . . . . . . . . . . . . . . . 35
164D4290P095 49-80137 07-02 JR
JDP47
JSP47

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Summary of Contents for GE JDP47

  • Page 1 You can find them on a label behind the open oven door on the lower left corner of the range frame. Owner’s Manual JDP47 JSP47 Troubleshooting Tips Before You Call For Service ... . . 27–30 Consumer Support Consumer Support .

  • Page 2: Important Safety Information

    If you pull the range out from the wall for any reason, make sure the device is properly engaged when you push the range back against the wall. If it is not, there is a possible risk of the range tipping over and causing injury if you or a child stand, sit or lean on an open door.
  • Page 3 CAUTION: Items of interest to children should not be stored in cabinets above a range or on the back of a range— children climbing on the range to reach items could be seriously injured. Never wear loose-fitting or hanging garments while using the appliance.

  • Page 4: Radiant Surface Units

    To minimize the possibility of burns, ignition of flammable materials and spillage, the handle of a container should be turned toward the center of the range without extending over nearby surface units. Always turn the surface units off before removing cookware.
  • Page 5 WARNING! OVEN Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes. Do not heat unopened food containers. Pressure could build up and the container could burst, causing an injury.

  • Page 6: Using The Surface Units

    Using the surface units. Throughout this manual, features and appearance may vary from your model. How to Set Push the knob in and turn in either direction to the setting you want. At both OFF and HI the control clicks into position.
  • Page 7 The following information will help you choose cookware which will give good performance on glass cooktops. About the radiant surface units… SURFACE The radiant cooktop features heating COOKING units beneath a smooth glass surface. NOTE: A slight odor is normal when a new cooktop is used for the first time.

  • Page 8: Selecting Types Of Cookware

    Selecting types of cookware. The following information will help you choose cookware which will give good performance on glass cooktops. Stainless Steel: recommended Aluminum: heavyweight recommended Good conductivity. Aluminum residues sometimes appear as scratches on the Check pans for flat bottoms by cooktop, but can be removed if cleaned using a straight edge.
  • Page 9 Observe the Following Points in Canning Pots that extend beyond 1″ of the surface unit’s circle are not recommended for most surface cooking. However, when canning Right! with water-bath or pressure canner, larger-diameter pots may be used. This is because boiling water temperatures (even under pressure) are not harmful to the cooktop Wrong!

  • Page 10: Clock And Timer

    Using the oven controls. Throughout this manual, features and appearance may vary from your model. Features and appearance may vary. Oven Control, Clock and Timer Features and Settings BAKE Pad Press this pad to select the bake function. Display Shows the time of day, oven temperature, whether the oven is in the bake, broil or self-cleaning mode and the times set for the timer or automatic oven operations.

  • Page 11: Using The Oven

    Using the oven. To avoid possible burns, place the racks in the desired position before you turn the oven on. Before you begin… The racks have stops, so that when placed correctly on the supports, they will stop before coming completely out, and will not tilt.

  • Page 12: Broiling Guide

    NOTE: Food can be broiled with the door closed, but it may not brown as well because the oven heating element will cycle on and off. If your range is connected to 208 volts, rare steaks may be broiled by preheating the broiler and positioning the oven rack one position higher.

  • Page 13: Control Lockout

    Using the clock, timer and control lockout. To Set the Clock The clock must be set to the correct time of day for the automatic oven timing functions to work properly. The time of Make sure the clock is set to the day cannot be changed during a timed correct time of day.

  • Page 14: Timed Baking And Roasting

    Using the timed baking and roasting features. NOTE: Foods that spoil easily–such as milk, eggs, fish, stuffings, poultry and pork–should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.

  • Page 15: Thermostat

    Adjust the oven thermostat—Do it yourself! You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.

  • Page 16: Using The Self-Cleaning Oven

    The oven racks can be self-cleaned, but they will darken, lose their luster and become hard to slide. Soil on the front frame of the range and outside the gasket on the door will need to be cleaned by hand. Clean these areas...
  • Page 17 The oven door must be closed and all controls must be set correctly for the cycle to work properly. How to Delay the Start of Cleaning You can change the clean time to any time between 3 hours and 5 hours, depending on how dirty your oven is.

  • Page 18: Special Features Of Your Oven Control

    Special features of your oven control. Your new touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control’s memory until the steps are repeated.
  • Page 19 12-Hour, 24-Hour or Clock Blackout Your control is set to use a 12-hour clock. If you would prefer to have a 24-hour military time clock or black out the clock display, follow the steps below. Press the BAKE and BROIL HI/LO pads at the same time for 3 seconds until the display shows SF.

  • Page 20: Sabbath Feature

    Using the Sabbath Feature. (Designed for use on the Jewish Sabbath and Holidays.) The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or Delay Start cooking. NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the door is closed. The bulb may be removed.

  • Page 21: Knobs

    Care and cleaning of the range. Be sure all controls are off and all surfaces are cool before cleaning any part of the range. If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is reengaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injury.

  • Page 22: Control Panel

    Care and cleaning of the range. Painted Surfaces Painted surfaces include the door, top of the control panel and the drawer front. Clean these with soap and water or a vinegar and water solution. Control Panel Clean up splatters with a damp cloth.

  • Page 23: Broiler Pan And Grid

    Both the broiler pan and grid may be cleaned with a commercial oven cleaner. Both the broiler pan and grid can also be cleaned in a dishwasher. Do not store a soiled broiler pan and grid anywhere in the range.

  • Page 24: Light Bulb

    Care and cleaning of the range. Oven Light Replacement CAUTION: oven light bulb, disconnect the electrical power to the range at the main fuse or circuit breaker panel. Be sure to let the light cover and bulb cool completely. To remove the cover: Do not remove any screws to remove the cover.

  • Page 25: Glass Cooktop

    Cleaning the glass cooktop. Control Lockout Begin by locking the cooktop; see the Control Lockout section. Normal Daily Use Cleaning ONLY use CERAMA BRYTE Cooktop Cleaner on the glass cooktop. Other creams may not be as effective. To maintain and protect the surface of your glass cooktop, follow these steps: Clean your cooktop after each spill.

  • Page 26: Glass Cooktop

    Cleaning the glass cooktop. Metal Marks and Scratches Glass surface—potential for permanent damage Our testing shows that if you Damage from Sugary Spills and Melted Plastic are cooking high sugar mixtures such as jelly or fudge and have a spillover, it can cause permanent damage to the glass surface unless the spillover is immediately removed.

  • Page 27: Before You Call For Service

    Before You Call For Service… Troubleshooting Tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Problem Possible Causes Surface units will not Improper cookware maintain a rolling boil being used.
  • Page 28 Troubleshooting Tips Problem Possible Causes Clock and timer do Plug on range is not completely • Make sure electrical plug is plugged into a live, properly not work inserted in the electrical outlet. A fuse in your home may be blown or the circuit breaker tripped.
  • Page 29 • Press the CLEAR/OFF pad. Allow the oven to cool. • Press the CLEAR/OFF pad. Put the oven back into operation. • Disconnect all power to the range for at least 30 seconds and then reconnect power. If the function error code repeats, call for service.
  • Page 30 Before You Call For Service … Troubleshooting Tips Problem Possible Causes Display goes blank A fuse in your home may be blown or the circuit breaker tripped. The clock is in the black-out mode. Display flashes Power failure. Unable to get the Oven control pads were display to show “SF”...
  • Page 31 Notes.
  • Page 32 Notes.
  • Page 33 You can rest easy, knowing that all your valuable household products are protected against expensive repairs. Place your confidence in GE and call us in the U.S. toll-free at for more information. *All brands covered, up to 20 years old, in the continental U.S.

  • Page 34: Serial Number

    Month * Please provide your e-mail address to receive, via e-mail, discounts, special offers and other important communications from GE Appliances (GEA). Check here if you do not want to receive communications from GEA’s carefully selected partners. General Electric Company Louisville, Kentucky www.GEAppliances.com...

  • Page 35: Warranty

    Any part of the range which fails due to a defect in materials or workmanship. During this From the date of the full one-year warranty, GE will also provide, free of charge, all labor and in-home service to original purchase replace the defective part.

  • Page 36: Consumer Support

    Caution must be exercised, since improper servicing may cause unsafe operation. Contact Us If you are not satisfied with the service you receive from GE, contact us on our Website with all the details including your phone number, or write to: General Manager, Customer Relations Register Your Appliance Register your new appliance on-line—at your convenience! Timely product registration will allow for...

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