Related Manuals for GE 164D3333P072
Summary of Contents for GE 164D3333P072
- Page 1 GE Appliances Electric Range Owner’s Manual JBS07PI Standard Clean–Coil Top JBP46WI Self-Clean–Coil Top JBP76WI Self-Clean–Glass Top Part No. 164D3333P072 Rev. 1 Pub. No. 49-8830-1A CG 1-98...
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Page 2: Table Of Contents
Safety Precautions ..3–6 Welcome to the GE family. We’re proud of our Oven ....4, 5 quality products. -
Page 3: Safety Precautions
If you pull the range out from the wall for any reason, make sure the device is properly engaged when you push the range back against the wall. If it is not, there is a possible risk of the range tipping over and causing injury if you or a child stand, sit or lean on an open door. -
Page 4: Oven
170°F. This assures that, in the remote possibility that trichina may be present in the meat, it will be killed and the meat will be safe to eat. OVEN Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes. -
Page 5: Surface Cooking Units
To minimize the possibility of burns, ignition of flammable materials and spillage, the handle of a container should be turned toward the center of the range without extending over nearby surface units. Always turn the surface units off before removing cookware. -
Page 6: Radiant Surface Units
Your continued health and safety are important to us. Please read and follow this Safety Information carefully. We want you to remain a happy and healthy part of our GE family. SAVE THESE INSTRUCTIONS Clean the cooktop with caution. If a wet sponge or cloth is used to wipe spills on a hot surface unit, be careful to avoid steam burns. -
Page 7: Using The Surface Units
Using the surface units. Throughout this manual, features and appearance may vary from your model. How to Set Push the knob in and turn in either direction to the setting you want. At both OFF and HI the control clicks into position. - Page 8 Using the surface units. About the radiant surface units… SURFACE The radiant cooktop features heating units COOKING beneath a smooth glass surface. NOTE: A slight odor is normal when a new cooktop is used for the first time. It is caused by the heating of new parts and insulating materials and will disappear in a short time.
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Page 9: Selecting Types Of Cookware
Selecting types of cookware. The following information will help you choose cookware which will give good performance on glass cooktops. Stainless Steel: recommended Aluminum: heavy weight recommended Good conductivity. Aluminum residues sometimes appear as scratches on the Check pans for flat bottoms by cooktop, but can be removed if cleaned using a straight edge. -
Page 10: Using The Oven
Using the oven controls. Throughout this manual, features and appearance may vary from your model. Clock and Timer Features COOK TIME ON/OFF Pad Press this pad and then press the HOUR and MIN. pads to set the amount of time you want your food to cook. Turn the Oven Temperature knob to the desired temperature. - Page 11 Oven Control Settings OVEN ON Light Glows anytime the oven is heating. The light will flash when the oven automatically turns off to remind you to turn the Oven Temperature knob to OFF. CLEAN Light Glows when the oven is in the self-clean cycle.
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Page 12: Using The Oven
Using the oven. To avoid possible burns, place the shelves in the desired position before you turn the oven on. Before you begin… The shelves have stop-locks, so that when placed correctly on the supports, they will stop before coming completely out, and will not tilt. -
Page 13: Broiling Guide
How to Set the Oven for Broiling Place the meat or fish on the broiler grid in the broiler pan. Follow suggested shelf positions in the Broiling guide. Turn the Oven Temperature knob to BROIL. Leave the door open to the broil stop position. -
Page 14: Using The Clock And Timer
Using the clock and timer. Not all features are on all models. To Set the Clock The clock must be set for the automatic oven timing functions to work properly. The time of day cannot be changed during a timed baking or self-cleaning cycle. Make sure the clock is set to the correct time of day. -
Page 15: Timed Baking And Roasting
Using the timed baking and roasting features. Do not latch the oven door during timed cooking. The latch is used for self-cleaning only. NOTE: Foods that spoil easily, such as milk, eggs, fish, stuffings, poultry and pork, should not be allowed to sit for more than 1 hour before or after cooking. -
Page 16: Oven Thermostat
Adjust the oven thermostat—Do it yourself! You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself. Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven. -
Page 17: Using The Self-Cleaning Oven
Using the self-cleaning oven. Never force the latch handle. Forcing the handle will damage the door lock mechanism. Before a Clean Cycle The range must be completely cool in order to set the self-clean cycle. We recommend venting with an open window or using a ventilation fan or hood during the first self-clean cycle. -
Page 18: Care And Cleaning
Care and cleaning of the range. If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injury. - Page 19 Let the range cool before cleaning. We recommend that you wear rubber gloves when cleaning the range. Soap and water will normally do the job.
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Page 20: Lift-Off Oven Door
Care and cleaning of the range. Lift-Off Oven Door The oven door is removable for cleaning. Do not lift the door by the handle. To remove the door, open it to the special stop position. Grasp firmly on each side and lift the door straight up and off the hinges. -
Page 21: Oven Light Replacement
Soaking the pan will remove burned-on foods. How to Remove the Storage Drawer or Kick Panel to Clean Under the Range To remove the storage drawer: Pull the drawer out all the way. -
Page 22: Surface Units
Care and cleaning of the range. Be sure the controls are turned to OFF and the surface units are cool before attempting to remove them. Surface Units Surface unit To clean the surface units, turn the control to the highest setting for a minute. The coils will burn off any soil. -
Page 23: Cleaning The Glass Cooktop
Cleaning the glass cooktop. Clean the glass surface with cleaning cream before you use the cooktop for the first time. Also, clean the glass surface after each use. This helps protect the top and makes clean-up easier. To clean the cooktop seal, let a wet cloth rest on it for a few minutes, then wipe clean. Use a mild detergent if needed. Do not use a knife or any sharp object on the seal because it will cut or damage it. -
Page 24: Before You Begin
Wiring must conform to National Electric Codes. If the electric service provided does not meet the above specifications, have a licensed electrician install an approved outlet. Because range terminals are not accessible after range is in position, flexible service conduit or cord must be used. -
Page 25: Prepare The Opening
12.7 cm (5²) beyond the bottom of the cabinets. Make sure the wall covering, countertops and cabinets around the range can withstand heat generated by the range, oven or cooktop up to 93°C. (200°F.). Not less than the width... - Page 26 International Installation Instructions. Read these instructions completely and carefully. Flooring Under the Range Your range, like many other household items, is heavy and can settle into soft floor coverings such as cushioned vinyl or carpeting. When moving the range on this type of flooring, it should be installed on a 6 mm (1/4²) thick sheet of...
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Page 27: Anti-Tip Bracket
TO AVOID POTENTIAL ELECTRICAL SHOCK. Remove the 2 screws from the connector block. Remove the grounding screw and strap from the connector block middle location and the screw connecting it to the frame of the range. 2-Wire Conduit Installation WARNING: CONNECTOR BLOCK IS APPROVED FOR COPPER WIRE CONNECTION ONLY. -
Page 28: Leveling The Range
(depending on your model) and using channel locks, rotate the leveling feet in and out as required to level the range. (For instructions on how to remove and replace the storage drawer or the kick panel, see the Care and cleaning of the range section.) -
Page 29: Troubleshooting Tips
Problem Solver… Troubleshooting Tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Problem Possible Causes Glass Cooktops Surface units will not Improper cookware maintain a rolling boil being used. - Page 30 What To Do •Disconnect power at the fuse box or circuit breaker for at least 10 seconds. Turn power on and power up your range. If the indicator lights are still on, call for service. • Tighten or replace the bulb.
- Page 31 • Replace fuse or reset circuit breaker. •See the Using the clock and timer section. • Allow the range to cool to room temperature and reset the controls. • Make sure you turn the control knob all the way to the CLEAN position.
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Page 32: Problem Solver
Turn the Oven Temperature knob to OFF. Allow the oven to cool for one hour. Put the oven back into operation. •Disconnect all power to the range for 5 minutes and then reconnect power. If the function error code repeats, call for service. - Page 33 Notes...
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