Auto Roast Guide - GE JE1465K Use And Care Manual

Auto Roast Guide

Use containers and coverings as directed at left. Place probe correctly in
roast before cooking.
Recommended codes are also shown on guide behind door, on front of oven.
Food
Beef (5 pound max.)
Tender Roast
Medium
Well
Pork (5 pound max.)
Loin Roast
Precooked Ham
Poultry (5 pound max.)
Whole Chicken
Whole Turkey (up to 12 lbs.)
(Insert probe into meatiest
area of inner thigh from
below end and parallel to leg.
Turkey Breast
(Insert probe horizontally
into meatiest area. )
*Recommended standing time befo
Automatic Simmer Guide
Final
Food
Beef
Pot Roast 180°
180°
Chicken
180°
Stewing
Broiler/Fryer 180°
Ham or Pork
180°
Roast
soup
Stock/Vegetable 180°
Split Pea 180°
Time
Final
minutes
Temp. per pound)
13-15
2 15-17
2 15-19
1
12-15
3 10-12
3 10-12
3
(Auto Roast Code 4)
Doneness
rime/Hours
Display Comments
5-7 SIM Add enough liquid to just cover
meat. If adding vegetables make
sure they are completely covered
by liquid.
5-8 SIM Precook meat. Place probe 1 inch
from top surface. Stir after 3
hours, if possible.
4-6 SIM Add 4 cups liquid. Insert probe
into meatiest area of inner thigh
from below end and parallel to
leg. Turn over after 1/2 of time.
3-4 SIM Same Drocedure as above.
4-6 SIM Add 4 cups liquid.
7-1o SIM Make sure that vegetables and
meat are covered by liquid. Stir
every 3 hours.
Add enough liquid to cover peas at
5-7 SIM
least 2 inches. Stir afier 3 hours.
Automatic Simmer
(Auto Roast Code 4)
Your cookbook has information on
Automatic Simmering, including
guides and recipes.
Hold*
Total time includes time to bring
Display
food to 180°F. and hold at that
temperature until done.
0
MEd
5-1o WELL
10 WELL
0
MEd
10
WELL
Set Auto Simmer like Auto Roast
10-15 WELL as explained on page 12. Display
shows "SIM" and "CODE 4:'
10-15 WELL
Oven switches to Hold at 180°F.,
until you remove food and turn off
oven. If stirring is recommended,
you can reset oven by touching
START again. Touch CLEAR/OFF
after cooking.
13