Table of Contents
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CONTENTS
SAFSTY
L_E
AND
CARE
Tape ......................................... 4
Your Range and its Features ............................................ 5
Cooktop Cooking ............................................................ 6, 7
Range Control ...................................................................
8
To Sel The Clock ............................................................
9
Oven Coo kin g ,,_, ............................................................... 10
.....................................................
11, 12, 13
Broiling ............................................................................... 13
Self=Ofean_ycle
..................................................
14, !5
Cleaning Tips ........................................................................ 16
Range Paris ...............................
17, 18, 19
SERVICE
Before Calling For Service ........................................ 20, 21
............................. : ........ 22
WARRAHTY
MODELS
45540, 45541
45545, 45549
K r3m
F'e
@
@
FETY
L
229C4020P0t
8=2
SR10221
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Table of Contents
Related Manuals for Sears Kenmore 45540
Summary of Contents for Sears Kenmore 45540
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Page 1: Table Of Contents
Broiling ................13 Self=Ofean_ycle 14, !5 ..........Cleaning Tips ................ 16 Removable Range Paris ....... 17, 18, 19 SERVICE Before Calling For Service ........20, 21 Adjusting Oven Temperature ......: ..22 WARRAHTY MODELS 45540, 45541 45545, 45549 FETY 229C4020P0t SR10221... - Page 2 SAVE THESE INSTRUCTK)NS instructions before using thns appliance. When using electrical _pptiances_ basic safely precautions should be followed, Including fellowRng: "reach children notre playwlth range knobs or any other part of the range. Never leave children alone or unat- tended where a range is In use° CA_TK)N: Items interesl...
- Page 3 You can recog AIwa_,s keep the range area clear and tree from things that will burn, Never use your range for warming or heating a room. You could be burned or seriously Injured. Such Never Store things mtsuse could also cause damage to _ven or near cooktop elements/ the range.
- Page 4 BASIC SAFETY PRECAUTIONS COOKTOP SAFETY Keep this book for later use. Always use care when touching the cooktop. Heating elements could be hot enough to burn you even if they Be sure your range Is Installed and grounded properly are dark in color. by a qua,fled technician.
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Page 5: Removal Of Packaging Tape
mHSTRUCT @NS (co.t,.ued) iMPORTANT SAFETY UNDERSTAND NOTICE TH S I HFORMAT ON NOW! The California Safe Drinking Water and Toxic Enforce- ment Act requires the governor of California to publish Sho_d you ever need it, you wil! a list of substances known to the state to cause birth h_ve time for readUng_... -
Page 6: Your Range And Its Features
LtIFT°UP COOKTOP OVEN VENT (See page 19) (BELOW ELEMENT - area may get hot REMOVABLE CHROME g oven use; DO BO_2_LS (See I_sgss 16 & NOT BLOCK) (See page 6) REMOVABLE COOKTOP iNDICATOR COOKTOP ELEMENTS LSGHT (See page 18) {glows when any cooktop element Is on) (See page 6) OVEN LIGHT SWITCH (Push to turn oven... -
Page 7: Cooktop Cooking
T© THIN@$ COOKING COOKTOP GUIDE BASIC SETTINGS COOKTOP COOKIN@ "Hi" Used for qulck starts, such as Before you use the cooktop for the first time, take a few bringing water to a boll. moments to familiarize yourself with the elements and the knob used to turn on each element. - Page 8 To Start Things Cooking (to.to) OBSERVE FOLLOWIHG POINTS For best cooking results and energy efficient operation, you should use pans that are flat on the bottom. Match CANN|NG the size of the pan to the size of the surface unit. The pan 1.
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Page 9: Range Control
RANGE CONTROL CANCELSBAKE, PROGRAM CLOCK/ UP ARROW PAD TEMPERATURE STATUS _MER FUNC_ON BROIL OR DISPLAY DISPLAY DISPLAY (INCREASES TIME DISPLAY CLEAN OPERA.ON OR TEMPERATURE) DOWN ARROW PAD PRESSTO TURN SET AUTOMATIC (DECREASES TIME _MER ON AND OFF OVEN OPERATIONS OR TEMPERATURE) Your range is controlled with a touch. -
Page 10: To Sel The Clock
TO RESET,THE TIMER: When You are setting the timer. It you pa, se more the, A Q,_,.n.,d..,,._ ;,_...Z,,,.t, either the UP DOWN arrow ,.a..,_-_-_-.,-ow._ TIMER ='_'''=="'_ieshin w!U stop g In the .display. and the timer Will automatically start to count aown, if this should happen JU_ press the TIMER ON/OFF pad and... -
Page 11: Oven Cooking
OVEN COOKING GENERA;- RULES PREHEATING • When cooking a food for the first time In your new When recipes require preheating, have food nearby oven, use time given on recipes as a guide. before you open the oven door. If the oven door Is After you have used your oven for awhile, If you feel allowed to remain open for more than a brief time, your oven should be hotter or cooler, you can adjust... - Page 12 BAKING: The oven will start to heat automatically. You will see 100 degrees showing in the upper right corner of the Always follow recipe carefully. display. AS the oven heats thls temperature wlll change Measure Ingredients properly. until it reaches your selected temperature, then a tone will sound°...
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Page 13: Oven Controls
ROASTING TO SET YOUR OVEN FOR A DELAYED START AND AUTOMATIC STOP RoasUng Is cooking tender cuts of meats with dry air. It is not necessary to preheat your oven before roasting. While setting this operation you will not need to calculste when the oven will turn on;... -
Page 14: Broiling
RO LENG " The closer the food Is to the broil element, the faster the meat browns on the outside, yet stays red to pink In the BROnUNG T_P$: canter. Moving the meat farther away from the element lets the meat cook to the center while browning outside, Please note: Side one should be cooked 1 - 2 minutes... - Page 15 FORE A ;LEAN CYCLE Please Note: The door gaske_ is _esigned to have a 5"-6" gap 1. Remove the broiler pan and grtd, oven racks, all at the bottom of _he oven door. This is to allow utensils and any foil that may be in the oven. Do not for p_oper air circulation, try to clean utensils or any other objects in the oven...
- Page 16 (Self-Clean continued., .,) AFTER A CLEAN CYCLE WHEN A CLEAN CYCLE FINISHED." After a clean cycle, you may notice some white ash in the .,Ar_:_'_... 1, Wait until the LOCK dlspley goes out. The oven oven. Just wipe it up with a damp cloth or sponge.
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Page 17: Cleaning Tips
CLEANING TIPS = , ,=,=,,, = ..'" !,rr, ,=H,!, =lll.r , ,H M=IH=", PART REMARKS CLEANING MATERIALS ... =, ,,,,,, CONTROL PANEL, Do not use abrasive cleaners. Knobs pu, Detergent, warm water, soft cloth KNOBS off for easier cleaning. PORCELADN ENAMELED Detergent, warm water, plastic or ny-... - Page 18 STOP (BROIL) POSITION sToP POSITIOH Mote: The racks are designe ,_ with stop locks. _'O reBnove," When racks placed co_reoUy 1. Open the door to the stop positlon (see Illustration). rack support and extemled item 2. Grasp the door at each slde end lift up and oft the oven stop locks...
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Page 19: Removable Range Paris
REMOVABLE KNOBS REUOVABLE CGOKTOP UNITS The cooktop elements can be unplugged and the bowls removed for cleaning. Do not put the element Into water. It cleans Itself when heated during normal use. Be sure all cooktop unit contrui knobs are turned off and elements are cool before you remove... - Page 20 UFToUP COOKTOP REPLACING THE OVEN LIGHT RETAINER --.@ COVER Be sure that the light switch is in the off positio,, The range has a support to hold the cooktop up while cleaning. Do not touch hot oven bulb. Do not touch oven bulb with wet hands, Do not wipe oven light area...
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Page 21: Before Calling For Service
BEFORE CALLING FOR SERVICE Save Ume and money _ Check this list before you call for service. To eliminate unnecessary service calls, first, read all the instructions in thls manual carefully. Then, If you have a problem, always check this list of common problems and possible solutions before you call for service. If you do have a problem you cannot fix yourself, call your nearest Sears Store or Service Center for help. - Page 22 BEFORE CALLING FOR SERVWCE (CO.T,.UE.) DON'T CALL FOR SERVHCE PROBLEH POSSIBLE CAUSE UNTIL YOU CHECK ..IIIH ,i, H'"H'I ' FOODS DO NOT BROIL • Check broil pan placement, See broiling section. • Improper rack position PROPERLY • Oven preheated Do not preheat when broiling. improper utensilused - Use broiler pan and grid supplied with range, •...
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Page 23: Adjusting Oven Temperature
You may feel that your new oven cooks differently than 3. Press the UP arrow to Increase your the oven It replaced. We recommend that you use your oven'stemperature up to +35 _Ho'n'ER, new oven a few weeks to become more familiar with it, Presst he DOWN arrow pad to decrease following the times g!ven In your recipes as a gulde. - Page 24 "We Service What We Sell" is our assurance to you that you can depend on Sears for service because Sears s=ervlce is nationwide. Your Kenmore Range has added value when you consider that Sears has a service unit near you staffed by Sears trained technicians.,...