Heating/Reheating Guide - LG LMVH1750SB Owner's Manual

HEATING / REHEATING GUIDE
To heat or reheat successfully in a microwave oven, it is important to follow several guidelines. Measure the
amount of food in order to determine the time needed to reheat. Arrange the food in a circular pattern for best
results. Room temperature food will heat faster than refrigerated food. Canned foods should be taken out of the
can and placed in a microwave-safe container. The food will heat more evenly if covered with a microwave-safe
lid or vented plastic wrap. Remove cover carefully to prevent steam burns. Use the following chart as a guide for
reheating cooked food.
ITEMS COOK TIME (AT HIGH) SPECIAL INSTRUCTIONS
Sliced meat Place sliced meat on microwavable plate.
3 slices
(1/4
-inch thick) 1-2 minutes Cover with plastic wrap and vent.
Note: Gravy er sauce helps to keep meat juicy.
Chicken pieces Place chicken pieces on microwavable plate.
1 breast 2-31/2 minutes Cover with plastic wrap and vent.
1 leg and thigh 11/2-3 minutes
Fish fillet 2-4 minutes Place fish on microwavable plate.
(6-8 oz.) Cover with plastic wrap and vent.
Lasagna 4-6 minutes Place lasagna on microwavable plate.
1 serving (101/2 oz.) Cover with plastic wrap and vent.
Casserole COOK covered in microwavable casserole.
1 cup 1-31/2 minutes Stir once halfway through cooking.
4 cups 5-8 minutes
Casserole - cream or COOK covered in microwavable casserole.
cheese Stir once halfway through cooking.
1 cup 11/2-3 minutes
4 cups
31/2-51/2 minutes
Sloppy Joe or Reheat filling and bun separately.
Barbecued Beef Cook filling covered in microwavable casserole.
1 sandwich
(1/2
cup 1-21/2 minutes Stir once.
meat filling)without bun Heat bun as directed in chart below.
Mashed potatoes COOK covered in microwavable casserole.
1 cup 1-3 minutes Stir once halfway through cooking.
4 cups 5-8 minutes
Baked beans COOK covered in microwavable casserole.
1 cup 11/2-3 minutes Stir once halfway through cooking.
Ravioli or pasta in sauce COOK covered in microwavable casserole.
1 cup 21/2-4 minutes Stir once halfway through cooking.
4 cups 71/2-1 1 minutes
Rice COOK covered in microwavable casserole.
1 cup 11/2-31/2 minutes Stir once halfway through cooking.
4 cups 4-61/2 minutes
Sandwich roll or bun Wrap in paper towel and place on glass micrewavable
1 roll 15-30 seconds rack.
Vegetables COOK covered in microwavable casserole.
1 cup 11/2-21/2 minutes Stir once halfway through cooking.
4 cups 4-6 minutes
Soup COOK covered in microwavable casserole.
1 serving (8 oz.) 11/2-21/2 minutes Stir once halfway through cooking.
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