LG LMVH1750SB Owner's Manual page 12

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Cooking Comparison Guide
Cooking with your new oven offers a wide variety of
food preparation options: microwave cooking,
convection cooking, and combination
cooking.
Microwave
cooking
uses very short, high-frequency
radio waves. The movement of the microwaves through
the food generates heat and cooks most foods faster
than regular methods, while retaining their natural
texture and moisture. Microwave cooking heats food
directly, not the cookware or the interior of the oven.
Reheating is easy and defrosting is particularly
convenient because less time is spent in food
preparation.
Convection cooking constantly circulates heated air
around the food, creating even browning and sealed-in
flavor by the constant motion of hot air over the food
surfaces.
Combination
cooking
combines microwave energy
with convection to cook with speed and accuracy, while
browning and crisping to perfection.
You can use microwave cooking, convection cooking,
or combination cooking to cook by time. Simply preset
the length of cooking time desired and your oven turns
off automatically.
The following guide shows at a glance the difference
between microwave, convection,
and combination
cooking.
COOKING
METHOD
MICROWAVE
CONVECTION
COMBINATION
Microwave energy is
distributed evenly
throughout the oven for fast,
thorough cooking of food.
Hot air circulates around
food to produce browned
exteriors and sealed-in
juices.
HEAT SOURCE
Microwave energy.
Circulating heated air.
BENEFITS
• Fast, high efficiency
cooking.
• Oven and surroundings
do not get hot.
• Easy clean-up.
• Aids in browning and seals
in flavor.
• Cooks some foods faster
than regular ovens.
Microwave energy and
convection heat combine to
shorten the cooking time of
regular ovens, while
browning and sealing in
juices.
Microwave energy and
circulating heated air.
• Shortened cooking time
from microwave energy.
• Browning and crisping
from convection heat.
Read this guide to learn the many different things your Microwave/Convection/Combination
Oven can do.
You will find a wide variety of cooking methods and programs designed to suit your lifestyle.
-12-

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