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Kenmore 141.152230 Owner's Manual
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Kenmore 141.152230 Owner's Manual

Kenmore 141.152230 Owner's Manual

Liquid propane gas grill
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Owner's Manual
®
Liquid Propane Gas Grill
Model 141.152230
/_
WARNING:
Read this Owner's Manual carefully and be sure
your gas grill is properly assembled, installed and
maintained.
Failure to follow these instructions
could result in serious bodily injury and/or property
damage. This gas grill is intended for outdoor use
only and is not intended to be installed in or on
recreational vehicles or boats.
Note to Installer:
Leave this Owner's Manual
with consumer after delivery and/or installation.
Note to Consumer:
Leave this Owner's Manual
in a convenient place for future reference.
Sears,
Roebuck
and Co.,
Hoffman
Estates,
IL 60179
U.S.A.
P47B4C - Rev: 03/28/2002

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Summary of Contents for Kenmore 141.152230

  • Page 1 Owner's Manual ® Liquid Propane Gas Grill Model 141.152230 WARNING: Note to Installer: Leave this Owner's Manual with consumer after delivery and/or installation. Read this Owner's Manual carefully and be sure your gas grill is properly assembled, installed and Note to Consumer: Leave this Owner's Manual maintained.

  • Page 2: For Your Safety

    Warranty ............. ,/!X, W ARNING Safety Instructions ........Combustion byproducts produced when using this product contain chemicals known to the Pre-Assembly Instructions ......State of California to cause cancer, birth defects, or other reproductive harm. Hardware, Parts Diagram Lists ..5 Assembly Instructions .........
  • Page 3 18-1/2incheshighis the maximum size LP gas • LP gas tanks must be stored outdoors in a tank to use. well-ventilated area and out of the reach of You must use an "OPD" gas tank which offers an Overfill Prevention Device. This children.
  • Page 4 • Longnoseplierscan be usedto remove CAUTION: Spiders and small insects occa- CotterPinwhencleaning the Burners sionally spin webs or make nests in the grill • Usework glovesto protectyour hands Burner Tubes during transit and warehousing. • Weareye protection These webs can lead to a gas flow obstruc- tion which could result in a fire in and around •...
  • Page 5 The following table illustrates a breakdown of the hardware pack. It highlights what components are used in the various stages of assembly. Ref. Component Qty. to Use Purpose of Components H017 1/4"xl/2" Pattern Head Screw Attaches Foldable Cart Legs H019 1/4"x2"...
  • Page 6 The following table illustrates a breakdown of the hardware pack. It highlights what components are used in the various stages of assembly. Ref. Component Qty. to Use Purpose of Components P55F5A Customized Wrench Tighten Caster P5540B Manual Lighting Stick Attaches To Bowl Support Bracket - Left H025...
  • Page 7 <h...
  • Page 8 Gas Manifold P5046A Gas Valve for Main Burner P32CID To make sure you obtain the correct replacement parts for your Kenmore gas grill, please refer to Heat Shield for Control Panel P2984A the part numbers on this page. The following...
  • Page 9 Figure 2 CAUTION: W hileit is possible foroneperson to assemble this grill, obtain assistance from another person CARTLEG-LEFT when handling some of the larger, heavier pieces, espe- cially the grill head. 1. Open Lid of shipping carton and remove top sheet of cardboard.
  • Page 10 Be sure all 4 Casters are locked, then with Figure 5 GREASE the assistance of another person, turn the RECEPTACLE assembled grill upright. See Fig 5. Install HEAT SHIELD GRILL HEAD Tank Holder to right side of Bottom Shelf. Align the holes on Tank Holder with the threaded holes on the side of Bottom Shelf.
  • Page 11 Attach the Pre-assembled Valve Kit to the Side Figure 6b Burner Valve Hole on the Side Burner Frame as shown in Fig. 6a. (on page 10) Align the 2 SUPPORT holes on the Side Burner Frame with the threaded holes on the Side Burner Valve Bracket. Tighten securely using 2 of M4x8mm Pattern Head Screws and 2 Washers packed with the Control Knob.
  • Page 12 Ignitor Battery Installation - See Fig. 8 If no "clicking" sound is heard check the following common causes. If you need assis- 1. Unscrew the Ignitor Cap located on the grill tance call our Customer Service Helpline Control Panel and remove the Contact and at 1-888-317-7642.
  • Page 13 LP Gas Leaks" Congratulations on page 14. If a leak is found, turn the tank Your Kenmore LP gas grill is now ready for valve off and do not use your grill until the use. Before the first use and at the beginning leak is repaired.
  • Page 14 WARNI NG A strong gas smell, or the hissing sound of Basic Lighting Procedures gas indicates a serious problem with your Familiarize yourself with the safety guidelines at gas grill or the LP gas tank. Failure to the front of this manual. Do not smoke while immediately follow the steps listed below lighting grill or checking gas supply connections.
  • Page 15 Manually Lighting Your Grill by Match Misalignment of Ignitor on Burner Correction: Check for proper position of the To light your gas grill by match, insert a match into the Electrode Tip as shown in Figures 6c and 9. Manual Lighting Stick and follow steps 1 through 6 of The gap between the Spark Electrode Tip and the Basic Lighting Procedures.
  • Page 16 5. Cover each Gas Valve Orifice with aluminum foil. Brush the inside and bottom of the grill with a fiber Aswithallappliances, proper c areandmaintenance pad or nylon brush, and wash with a mild soap and wiltkeepyourgrillintopoperating c ondition a nd warm water solution.
  • Page 17 Regardless of which Burner cleaning procedure you Cleaning The Burner Tubes and Burner Ports use, we recommend you also complete the following To reduce the chance of "FLASH-BACK" the proce- steps to help prolong Burner life. dure below should be followed at least once a month in 1.
  • Page 18 Answer: A good quality grill cover should be used to gastank I'veused foryears? protect your grill when not in use. Kenmore Grill Cover #15831 is made to fit this particular grill model. Also, Answer: T heU.S. G overnment regulates gasappliances follow the cleaning and maintenance instructions in this andLPgastanks.
  • Page 19 High setting: Only use this setting for fast warm-up, searing steaks or chops and for burning food residue Your Kenmore gas grill is now ready to grill. Re- off the grill after cooking is complete. Never use the member to keep the Lid up when cooking directly on HIGH setting for extended cooking.
  • Page 20 Cut of Meat Grilling Steak and Ribs Approximate Cooking Times T-bone steak Turn the grill Burners on HIGH, close the Lid Rare: 4-8 minutes Sirloin steak Medium: 10-14 minutes and preheat your grill 3 to 5 minutes. Open Lid and place the meat on the Cooking Grid Beef spare ribs Well done: 15-20 minutes Porterhouse...
  • Page 21 Cut of Meat Whole Fish and Whole Fillets Approximate Cooking Times Whole fish 10 - 12 minutes per pound or Preheat your grill on HIGH for 2-3 minutes Whole fish fillets with the Lid down. Raise lid and turn until fish is opaque Burners to MEDIUM heat.
  • Page 22 An Important Note About Heat Settings Food preparation The suggested heat settings shown are approximate. Trim meat of excess fat. Truss meat and poultry with There are many factors such as outside temperature, cooking string to retain shape if desired. Bacon strips can be used to cover the outside surface of lean meat wind conditions and grill location that affect your grill performance.
  • Page 23 Rotisserie Cooking Note: it is our experience that many smoking chip and pellet products do not actually produce a smoke but Rotisserie cooking produces foods that are moist, instead infuses the food with flavor. Please read flavorful and attractive. The optional rotisserie system product labels carefully and if in doubt, ask your is most commonly used for cooking meat or poultry retailer for details.
  • Page 24 STIR-FRYING TECHNIQUES DEEP-FRYING TECHNIQUES Thismethod ofcooking is popular around theworld and A wide variety of foods can be deep-fried outdoors on canbeeasily accomplished outdoors o nyourKenmore your grill, from potatoes, to seafood and chicken. gasgrill.It'sa quickandhealthful wayofpreparing a Deep-frying uses a large portion of oil, preferably complete m eal u sing meat, p oultry orseafood in saturated.
  • Page 25 teaspoon salt 1 1/2 pounds lean ground beef cups shredded lettuce ONION BURGERS cup finely shredded cheddar cheese cup dairy sour cream and/or guacamole A honey and mustard sauce glazes the onion slices as they cook alongside these delicious burgers. For Preparing the Salsa optimal sweetness, select Vidalia or Walla Walla onions.
  • Page 26 RIB EYE STEAKS WITH GRILLED GARLIC P reparation As they cook, the garlic cloves mellow in flavor, Combine ketchup, pepper, rosemary, basil and garlic making a delicious sauce for any grilled meat. And for powder. Coat both sides of steak with mixture. Grill an appetizer, spread the softened cloves over toasted steak with lid up, directly over medium heat for 6 slices of french bread! Makes 4 servings.
  • Page 27 MARINATED TUNA STEAK Preparation Experiment with unique dishes, like this tuna steak Combine thawed fish, margarine or butter, lemon recipe boasting a delicious wine marinade! juice, mustard and basil into a cooking pan or Makes 4 servings. aluminum foil rectangle, and cook directly over low flame until melted.
  • Page 28 SOUTHWEST CHICKEN BREASTS BARBECUEDCHICKEN Thispopular r ecipe canalsobea grilled chicken salad! Another backyard favorite, this recipe includes an Slicechicken intosmallstrips andplacethem ontop easy to make sweet and spicy sauce. ofshredded l ettuce withavocado d ressing andtopwith Makes 4 servings. cheese! Makes 6 servings.
  • Page 29 TRADITIONAL HOLIDAY TURKEY PIZZA ON THE GRILL Imagine e veryone's surprise w hen youserve yournext You may never want to call out for pizza again! holiday t urkeyicomplete withdressingidelicious Follow this pizza dough recipe, or purchase ready- andtender s traight f romthegrill[Serves8 - 10 made pizza dough found in your grocers refrigerated sectioninext to the biscuits.
  • Page 30 FRESH VEGETABLE S TIR-FRY GRILLED POTATO SKINS Takea triptotheOrient w iththiseasy, a ndhealthy Serve these crispy potatoes as a snack or side dish. We've included microwave instructions for a timesav- vegetable r ecipe.Makes 4 - 6 servings. ing short cut. Makes 12 servings. Ingredients Ingredients tablespoons oil...
  • Page 31 For repair of major brand appliances in your own home... iiiiiiiiiiiiiiiiii no matter who made it, no matter who sold it! iiiiiiiiiiiiiiiiii 1-800-4-MY-HOME ® Anytime, day or night (1-800-469-4663) (U.S.A. and Canada) www.sears.corn www.sears.ca For repair of carry-in products like vacuums, lawn equipment, and electronics, call for the location of your nearest Sears Parts and Repair Center.